住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
三人间
最多 3 人
一张单人床和一张双人床 互联网 - 免费WiFi 娱乐设施 - 配有数字频道的平板电视 饮食 - 咖啡/茶水机 睡眠环境 - 配备遮光窗帘、夜床服务及洁净床单 浴室 - 私人浴室，配有浴缸或淋浴设施，免费洗浴用品及吹风机 实用设施 - 熨斗和熨衣板；可根据要求提供婴儿床 舒适度 - 有供暖设施 须知 - 提供应要求的客房清洁服务，房间内不提供折叠床或加床 禁止吸烟
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双人间，1张双人床，非吸烟
最多 2 人
一张双人床 网络 - 免费无线网络 娱乐设施 - 配备数字频道的平面电视 餐饮 - 咖啡/茶冲泡器具 睡眠 - 遮光窗帘，夜床服务，舒适床单 浴室 - 私密浴室，配有浴缸或淋浴，免费洗漱用品及吹风机 实用设施 - 熨斗/熨衣板；如需婴儿床可提前申请 舒适性 - 供暖设施 注意事项 - 客房清洁可按需提供，无法提供折叠床或额外床位 严格禁烟
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双人间，2张单人床，禁烟
最多 2 人
两张单人床 互联网 - 免费WiFi 娱乐设施 - 配备数字频道的平板电视 餐饮服务 - 咖啡/茶冲泡器 睡眠环境 - 遮光窗帘、夜床服务及床单 浴室设施 - 独立浴室，配有浴缸或淋浴，免费洗护用品及吹风机 实用设施 - 熨斗/熨衣板 舒适度 - 供暖设施 温馨提示 - 可应要求提供客房清洁服务 禁止吸烟
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家庭三人房，多个床位，禁烟
最多 3 人
1张单人床和1张双人床 网络 - 免费WiFi 娱乐设施 - 配备数字频道的平板电视 饮食 - 配有咖啡/茶机 睡眠 - 设有遮光窗帘、夜床服务及床单 卫生间 - 独立卫生间，配有浴缸或淋浴，免费洗漱用品和吹风机 实用设施 - 熨斗和熨衣板 舒适性 - 供暖设备 特别提示 - 提供按需客房清洁服务 禁烟房
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家庭房
最多 4 人
1张双人床与1张双层床 网络 - 免费无线网络 娱乐设施 - 配备数字频道的平面电视 饮食 - 咖啡/茶冲泡机 睡眠 - 具备遮光窗帘、晚间布置服务和床单 浴室 - 私密浴室，提供浴缸或淋浴，免费洗浴用品及吹风机 实用设施 - 烫衣设备；可根据要求提供婴儿床 舒适性 - 暖气 注意事项 - 根据需要提供清洁服务，不提供折叠床或额外床位 禁烟房
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酒店设施 · 25
酒店提供的全部设施与服务(来自多源资料汇总)。
大堂壁炉免费早餐露台免费无线网络滑雪存储礼宾服务免费早餐图书馆大堂内的 fireplace多语种员工停车（有限的车位）滑进/滑出通道滑雪通行证可用滑雪存储附近滑雪橇无烟物业现场滑雪附近的雪地摩托车活动附近有雪鞋行走公共区域内的电视前台（有限时间）免费自助停车免费欧式早餐应请求提供客房服务欧式早餐
周
周边与地图
餐厅景点
1
Canfranc Express
Contemporary · ★ Michelin
€€€€
A great gastronomic experience? Here, given that the gourmet option is concentrated around three exclusive tables, you can enjoy it if you book well in advance; perhaps unsurprisingly, this captivating restaurant is located in the emblematic Canfranc Station (now a luxurious Royal Hideaway Hotel), inside an old carriage capable of transporting you back in time. The experience, which begins with historical details on the platform and includes a stop for aperitifs in the 1928 carriage-restaurant (offering a more French-style cuisine - in the evenings, run by the same team), is accompanied by a c
31.3km
2
Etchemaite
Traditional Cuisine · 必比登
€€
In this mountainous area on the edge of the Basque Country, this traditional establishment is simply charming. It is also the repository of a family history going back four generations. Ximun has now taken up the mantle, serving delicious traditional cuisine, characterised by generous portions and tasty well-matured broths and jus. The ingredients are local, and the suppliers are duly listed on the menu. This is comforting fare (think duck raviolo, mix of mushrooms, langoustine bisque; "Axuria" lamb: pressed lamb, macaroni gratin, Xipister, lamb jus), to enjoy in the bright, somewhat rustic-st
17.5km
3
Canteré
Traditional Cuisine, Creative · 必比登
€€
It is well worth visiting this mountain village to eat at this restaurant occupying a typical “chesa”-style house with an impressive old vine adorning the façade. Enjoy a drink in the public bar before heading upstairs to the attractive rustic-contemporary dining room featuring bright dining spaces, a minimum of furniture and impressive lighting. Here, owner-chef Alfredo García, showcases a traditionally inspired menu brought impressively up to date that always tries to champion seasonal and locally sourced ingredients. Canteré’s food-themed events are also highly popular, one of which is devo
26.6km
4
Molino de Urdániz
Creative · ★★ Michelin
€€€€
The last thing you expect in an old stone mansion such as this, which has witnessed the passing through of pilgrims heading to Santiago de Compostela along the Way of St James over the centuries, is innovative cuisine that is well worth a break in your journey. Its interior is both rustic and contemporary in style, with two separate sections: the informal dining space at the entrance (Origen restaurant), where the only option is an affordable traditional menu, and the more refined gourmet dining room upstairs (with just three tables) where you can eat while watching the chefs at work. Chef Dav
64.6km
5
Lore Ttipia - Auberge Ostape
Modern Cuisine · ★ Michelin
€€€€
A sprawling country estate on the heights of Bidarray and Itxassou is home to a 17C farmstead and outhouses. A panoramic terrace commands a jaw-dropping view over grandiose rolling countryside. Chef John Argaud, who trained with the best in the Basque Country (the Ibarboure brothers in Ithurria), as well as at Le Meurice Alain Ducasse in Paris, shines the spotlight on outstanding local produce. The food is crisp, legible and dotted with creativity; some ingredients are cooked over embers or finished on a hot stone for an added distinctive edge. An example: morels stuffed with sweetbread and du
60.8km
6
La Era de los Nogales
Modern Cuisine · ★ Michelin
€€
Located in a tiny village in the Alto Gállego region of Huesca province where its glass marquee-style design amid typical stone buildings comes as something of a surprise with the stunning backdrop of the Aragonese Pyrenees and its magical sunsets as a bonus! Here, chef Toño Rodríguez conjures up contemporary yet traditionally based cuisine that impresses with its high quality and flavour and a focus on local, seasonal ingredients with a nod to the classic dishes of the region (the appetisers, enjoyed at a small bar, are a tribute to the three provinces of Aragón) as well as those from his chi
62.2km
7
La Maison de Pierre
Modern Cuisine · ★ Michelin
€€€
Here in the centre of the village, this duo, whose enthusiasm is infectious, have set up shop in a half-timbered building that sports the Basque Country's characteristic red and white. It was once a Basque pelota ground (the reception still has the old ticket windows and a glass door opening onto the trinquet). Chef Nicolas Montceau and his pastry chef partner Julien Bonnal, who is also in charge of plating up the dishes, swear by local produce. Their multi-course surprise tasting menu in several sequences is a delight, rife with harmonious combinations of flavours, delicious jus and sauces, a
64.2km
8
Lavedán
Regional Cuisine, Contemporary · 必比登
€€
A restaurant with a rustic atmosphere that is considered a classic destination in the Valle de Tena. Occupying what was once a stable, it is now run by a young couple, with Sergio Sainz at the helm in the kitchen and Carla Frigolé in charge of the dining room. Lavedán has definitely moved with the times while retaining its full personality through its focus on the culinary traditions of the Aragonese Pyrenees area and its 'mountain gastronomy'. The cooking here is based around an updated take on local and regionally inspired dishes (their wild boar tongue in elderberry marinade won the award f
45.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。