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住客评分与口碑
基于 160 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-18
住客高度赞赏Villa套房的空间、Spree河景及宁静氛围,服务亲切且性价比高。主要不满包括部分设施陈旧、床铺过硬或为双床、空调故障、钥匙失灵及个别员工态度冷淡。
维度评分 · 跨来源加权
位置9.5
房间9.4
清洁9.4
设施9.3
服务9.2
环境9.0
网络8.7
性价比8.7
+ 住客称赞绝佳位置与安静环境 · 宽敞舒适的客房与景观 · 热情周到的员工服务 · 高品质早餐与免费礼遇
- 住客抱怨低楼层/海景房采光不足 · 部分家具陈旧或窗户较旧 · 早餐供应至9点易缺货 · 缺少熨斗等商务用品
KEY适合追求空间、河景及高性价比的旅客。建议预订时确认河景房,对床型硬度敏感者需提前沟通,并留意设施维护状况。
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

套房
1 × Extra-large double bed (Super-king size)65 ㎡最多 2 人
宽敞时尚的套房,配有胡桃木家具、明亮的装饰风格以及平板电视。套房内设有独立的客厅,配备舒适的休息区和餐桌。 每日提供矿泉水。
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行政双人房
1 × Extra-large double bed (Super-king size)45 ㎡最多 2 人
宽敞而时尚的客房,配备胡桃木家具,明亮的装饰以及一台平板电视。大窗户可以欣赏到绿意盎然的庭院景观,并设有休闲区。配套的独立浴室配备了雨淋式淋浴设施。
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酒店设施 · 53
酒店提供的全部设施与服务(来自多源资料汇总)。
健身设施(需付费)空调电梯行李寄存快速入住/退房保险箱残疾人士设施桑拿打包午餐停车允许携带宠物私人登记入住/退房共享休息室/电视区无过敏房间儿童餐公共交通票件水果宠物碗宠物篮工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具,例如印刷菜单、杂志、笔和纸已移除可以将食物送到客房。物业外的闭路电视为客人提供面罩钥匙卡访问互联网接入健身设施(附加费)快速入住接待大厅适合骑自行车的酒店公共区域内的电视提供素食菜单选项葡萄酒发布活动免费有线互联网前台(有限时间)车库应请求提供客房服务无烟房间餐厅客房服务全馆禁烟无障碍通道
周
周边与地图
餐厅
1
Hugos
international · ★ Michelin
€€€€
The magnificent view and the chic interior make Hugos, laid out on the 14th floor of the InterContinental hotel, a highly appealing location in the capital. Soft lighting and elegant furnishings make for a relaxed and romantic atmosphere. Johannes Gehrich runs the kitchen, serving up modern international cuisine as a six- or eight-course tasting menu. A fine example is "snow crab & imperial caviar", which impresses with its delicacy, clarity of flavour and overall balance. The combination of meltingly tender Dover sole, lightly tangy morels, foamy vin jaune and golden-brown cauliflower mushroo
2.0km
2
Rutz
fine_dining · ★★★ Michelin
€€€€
Marco Müller’s "Inspiration" tasting menu unfolds as a culinary journey, shaped by a clear personal style and a skilfully constructed narrative arc. The service team explains the ideas behind the dishes in a pleasingly relaxed and informal manner, and is always happy to answer questions. The kitchen works with remarkable precision, yet the cooking retains a sense of effortlessness and balance. With only a few components, the dishes seem minimalist, but are packed with details that lend them exceptional depth. One standout dish is the tender, flawlessly cooked Oldenburg Wagyu with an umami-rich
2.7km
3
FACIL
Creative, Contemporary · ★★ Michelin
€€€€
A real oasis of calm in the middle of Berlin, right on busy Potsdamer Platz! Up here on the fifth floor of The Mandala Hotel, diners can sit on the pleasant little terrace amid the chestnut trees and fountain – a place to escape the hustle and bustle of the city! And if you eat inside the chic, light and airy rooftop garden restaurant, you almost feel as if you are outdoors thanks to the wraparound glass windows. Beautiful bamboo plants are a nod to Asia. In addition to the location, Facil boasts top-notch cuisine by Michael Kempf (culinary director) and Joachim Gerner (head chef). For instanc
2.5km
4
Lorenz Adlon Esszimmer
Creative · ★ Michelin
€€€€
As you enter the exclusive Hotel Adlon Kempinski, the lobby sets the tone for the refined feel of the restaurant on the first floor. With a bit of luck, you will get a table with a view of the Brandenburg Gate. The sophisticated, classically opulent interior meets its match in the sophisticated cuisine of Jonas Zörner, who clinched his first MICHELIN star at GOLVET. His modern, creative style of cooking is perfectly in contrast with the Adlon's classic heritage, yet still preserves a classic French foundation. Prime examples of his dishes include "black hake, bouillabaisse, North Sea brown shr
2.4km
5
GOLVET
Creative · ★ Michelin
€€€€
On the eighth floor of the Loeser & Wolff building, the sensational view over Potsdamer Platz and the city are quite something! But the modern cuisine served here is not to be outdone. Chef Nicholas Hahn (who made a name for himself at Cookies Cream) and his dedicated team put select ingredients centre stage, giving them a creative twist. Vegetables play a key role, but fish and meat are also embraced in dishes such as "pointed cabbage, Koshihikari, green pepper, smoked eel" and "John Dory, horseradish, kohlrabi" or "aubergine, courgette, Café de Paris". Service is attentive and professional,
2.6km
6
pars Restaurant
Modern Cuisine · ★ Michelin
€€€€
This small neighbourhood restaurant with a friendly, intimate feel is run with a distinctly personal touch. Owner and maître d' Kristiane Kegelmann – a master confectioner and sculptor – and her team, headed up by chef Florian Sperlhofer and sommelier Julia Giese, make it their mission to bring together art and culinary pleasure. The best seats in the house are at the communal table with views into the open kitchen – you can get an insight into how the modern seasonal cuisine is created. Dishes such as smoked local eel with beetroot or a delicious pike-perch with Szegediner Kohl (fermented cab
2.6km
7
Irma la Douce
french · ★ Michelin
€€€
This restaurant's name was not simply plucked out of thin air; it refers to the US film Irma la Douce, which is based on the musical of the same name. A classically elegant decor bathed in a warm golden light creates a truly enchanting atmosphere that evokes the spirit of a bygone era. The atmosphere is pleasingly laid back, and top-notch service comes courtesy of friendly waitstaff. The cuisine draws on classic French influences, incorporating creative modern ideas. Flavourful dishes such as the melt-in-the-mouth bœuf bourguignon are prepared using the finest ingredients. The popular ‘Carbona
2.8km
8
Cookies Cream
Vegetarian · ★ Michelin
€€€€
It doesn't get much more quintessentially Berlin than this trendy restaurant! Finding your way through the backyard of The Westin Grand hotel to ring the bell at the unassuming-looking door is an adventure in itself! After being welcomed at the bar (perfect for an aperitif or after-dinner drink), climb the old stairs up to the first floor to get to the lively restaurant, which was once a fashionable nightclub. In an industrial-chic setting, diners can savour a vegetarian set menu comprising five to seven courses, with dishes bearing names such as "carrot, chard, sea buckthorn" or "oyster mushr
2.9km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。