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自由酒店北站瑞典

Name: 自由酒店北站瑞典
Address: 106 Boulevard Magenta, 巴黎, FR

Libertel Gare Du Nord Suede

★★★·8.4/ 10推荐

·Hotels

📍106 Boulevard Magenta · 巴黎 ↗

📞0033 1 40 36 10 12·官方网站 ↗

50 间客房· 入住 02:00 PM / 退房 12:00 PM

空调家庭房电梯行李寄存保险箱传真/复印全部设施 · 37 +

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官方介绍

A warm welcome awaits you at the Libertel Gare du Nord Suède, where our multilingual staff is ready to make your Paris stay comfortable and convivial. This refined hotel offers 50 rooms ideally situated between Gare du Nord and Gare de l'Est train stations. We're also just five minutes from Stade de France, 15 minutes from the Villepinte Exhibition Center, and 25 minutes from Charles de Gaulle Airport via RER B. Enjoy easy access to department stores, major boulevards, and the Musée Grévin.

住客评分与口碑

基于 — 条住客评论汇总 · 多源覆盖

维度评分 · 跨来源加权

环境8.8

服务8.6

清洁8.6

设施8.0

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房

客房房型 · 12

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

四人间

1 × Sofa bed / 1 × Queen bed17 ㎡最多 4 人

配有浴袍，这间四人房设有私人浴室，配备浴缸、淋浴和吹风机。房间内配有空调、茶和咖啡设备、平板电视，并为客人提供巧克力。此房型配有两张床。

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家庭房

3 × Twin bed17 ㎡最多 3 人

此空调客房配备了液晶电视，提供卫星频道。浴室内设有浴袍和拖鞋。此外，客房还附赠一瓶免费的矿泉水。

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会所双人房

1 × Double bed14 ㎡最多 2 人

该空调客房配备了液晶电视，并提供卫星频道。同时还配有浴袍和拖鞋，以确保您的舒适体验。

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特权双人房巴黎

1 × Queen bed13 ㎡最多 2 人

该空调客房配备了一台带卫星频道的液晶电视。

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舒适房 - 庭院景观

1 × Double bed11 ㎡最多 2 人

双人间配备了空调、茶咖啡机以及带浴缸和淋浴的私人浴室。房间内还设有保险箱、平板电视和内庭院景观，同时为客人提供了巧克力。此房型配有一张双人床。

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Comfort Twin Room

2 × Twin bed10 ㎡最多 2 人

2 Twin Beds108-sq-foot room with city views Internet - Free WiFi Entertainment - Flat-screen TV with satellite channelsFood & Drink - Refrigerator, coffee/tea maker, electric kettle, and room service (limited hours)Sleep - Premium bedding and bed sheets Bathroom - Private bathroom, bathtub or shower, free toiletries, and a hair dryerPractical - Free international calls, safe, and deskComfort - Air conditioning and daily housekeepingNeed to Know - No cribs (infant beds) available, toothbrush and toothpaste not availableNon-Smoking

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客房Confort Double K140

Confort Double K140

1 × Double bed10 ㎡

The unit has 1 bed.

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舒适双人房

2 × Twin bed10 ㎡最多 2 人

该空调房间配备了带卫星频道的液晶电视。

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Double Room (Cosy)

1 × Double bed9 ㎡最多 2 人

1 Double Bed97-sq-foot room with courtyard views Internet - Free WiFi Entertainment - Flat-screen TV with satellite channelsFood & Drink - Electric kettle, room service (limited hours), and free tea bags/instant coffeeSleep - Premium bedding and bed sheets Bathroom - Private bathroom, shower, free toiletries, and a hair dryerPractical - Free international calls, desk, and iron/ironing board (on request)Comfort - Air conditioning and daily housekeepingNeed to Know - No cribs (infant beds) available, toothbrush and toothpaste not availableNon-Smoking

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Cosy

1 × Twin bed8 ㎡最多 1 人

1 Twin Bed86-sq-foot room with courtyard views Internet - Free WiFi Entertainment - Flat-screen TV with satellite channelsFood & Drink - Coffee/tea maker, electric kettle, and room service (limited hours)Sleep - Premium bedding and bed sheets Bathroom - Private bathroom, shower, free toiletries, and a hair dryerPractical - Free international calls, desk, and iron/ironing board (on request)Comfort - Air conditioning and daily housekeepingNeed to Know - No cribs (infant beds) available, toothbrush and toothpaste not availableSmoking And Non-Smoking

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温馨双人房

1 × Double bed8 ㎡最多 2 人

双人间配有空调、茶咖啡冲泡器以及带浴缸和淋浴的私人浴室。房间内铺设了地毯，配备有平面电视，窗外可欣赏内部庭院的景观，同时为客人准备了巧克力。此单元配有一张床。

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舒适单人房

1 × Twin bed8 ㎡最多 1 人

该空气调节的客房配备了卫星频道的液晶电视。

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周

周边与地图

餐厅景点

NESO

Creative · ★ Michelin

€€€€

The charismatic and heavily tattooed Guillaume Sanchez crafts fiery, flame-licked cuisine in a stylish arty interior, dominated by black and gold and a profusion of untreated materials. Sanchez’ powerful yet balanced score is emblematic of his flamboyant personality. The chef has a knack for wielding explosive flavours: spicy kimchi on red mullet, horseradish sauce on crushed langoustine or herby lovage oil drizzled onto a “trou normand” (a mid-meal palate cleanser). Cold-steamed extractions and fermented vegetables set the scene and the chef works exclusively with stellar, purebred Gallic pro

585m

Kei

Modern Cuisine, Creative · ★★★ Michelin

€€€€

Kei for Kei Kobayashi, a chef born in Nagano, Japan, who trained with the likes of Gilles Goujon and Alain Ducasse. His father was a cook in a traditional kaiseki restaurant (where high-flying meals are served in small courses – akin to Western haute cuisine), but it was while watching a documentary on French cuisine that he found his vocation. Today, his work verges on perfection: in a virtuoso blend of flavours and exquisite plating, he allows high-quality ingredients to shout their name simply and stunningly. For example, binchotan lobster with sweet pepper seasoning or aged Galician beef p

1.8km

L'Altro Frenchie

Modern Cuisine · ★ Michelin

€€€€

Grégory Marchand strikes again with his eclectic take on dining! In this modern Italian-style bistro, diners will also detect the British and American influences of which the chef is so fond. On the menu: a crudo misto with a series of ingenious vegetable condiments, classic dishes like pappardelle with rabbit or a must-try cotoletta alla milanese (veal chop for two). As for the chocolate cake, it is a homage to the recipe devised by Jamie Oliver at London's River Café. The wines are supplied by Frenchie, the wine shop just next door.

1.3km

Sushi Yoshinaga

Japanese · ★★ Michelin

€€€€

This exceptional restaurant has left nothing to chance: ceramics designed by a Japanese artist, rosewood chopsticks set out on a small cedar tray, maple wood panelling and soft lighting. Sushi master Tomoyuki Yoshinaga crafts a feast of outstanding fish, including different varieties of fatty tuna, which he surgically prepares and seasons – all for the benefit of no more than 10 diners at a time. This culinary performance of high-flying precision covers textures, maturations, serving temperatures and a vast array of flavours depending on the omakase menu. We also noticed and applauded more per

1.7km

Accents Table Bourse

Modern Cuisine · ★ Michelin

€€€€

"Accents tell us where someone is from and about their country, their region and their history. It is this idea of openness and discovery that I want to champion, a cuisine made up of encounters and exchanges," declares Ayumi Sugiyama, the Japanese owner and head pastry chef of this contemporary, Scandinavian-styled restaurant. Chef Romain Mahi's score is a combination of purebred classicism with more daring creations and subtle experiments with roasted aromas and smoky flavours: tartlet of aged caviar, fermented milk, nila oil; sweetbread, celery in vin jaune and morels. From start to finish,

1.4km

Shabour

Creative · ★ Michelin

€€€€

The man behind Shabour is Assaf Granit, the high-profile Israeli chef. Already owner of a dozen restaurants in Jerusalem and London, he also presents Israeli TV's version of Kitchen Nightmares. He set his sights on this 17C building in a lively neighbourhood between rue Saint-Denis and rue Montorgueil. Here, we rediscover his trademarks: a lively atmosphere, rough and ready decoration with metal technical ducts visible on the ceiling, subdued lighting... and, of course, generous and surprising creative cuisine replete with Mediterranean influences, whose freshness gives it wings – for example,

1.4km

Fleur de Pavé

Modern Cuisine · ★ Michelin

€€€

At this restaurant that is firmly rooted in the zeitgeist, chef Sylvain Sendra pursues his fascinating culinary process with his usual enthusiasm and flair. He whips up modern dishes that draw inspiration from all over the world, featuring deceptively spontaneous plating and blue-ribbon ingredients, most notably the very exclusive vegetables from the kitchen garden of Asafumi Yamashita (market gardener in Yvelines in the Greater Paris area). Rather than bowl us over with flashy technique, the chef seeks to lay the emphasis squarely on flavours and delivering on the menu's promises. For a resta

1.4km

Sushi Shunei

Japanese, Sushi · ★ Michelin

€€€€

Located on Montmartre’s hill, this joint sports an elegant, minimalist interior that celebrates the aesthetic codes of Japanese restaurants: light wooden furnishings, a long counter and an amazing origami-inspired ceiling by an interior design firm. Chizuko Kimura and the Sushi master Takeshi Morooka pursue the legacy of Shunei Kimura, who made this eatery such a success. The omakase menu comes in two versions, which must be chosen when you book. Both embark the diner on a genuine sensorial experience courtesy of razor-sharp nigiris, a truly exceptional selection of fish, expert handiwork and

1.6km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

自由酒店北站瑞典

住客评分与口碑

客房房型 · 12

四人间

家庭房

会所双人房

特权双人房 巴黎

舒适房 - 庭院景观

Comfort Twin Room

Confort Double K140

舒适双人房

Double Room (Cosy)

Cosy

温馨双人房

舒适单人房

酒店设施 · 37

周边与地图

特权双人房巴黎