拉奥特特拉维斯耶尔
La Haute Traversière
·Bed and breakfasts
快速退房花园快速入住/退房露台免费无线网络乒乓球全部设施 · 18 +
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
家庭套房，私人浴室，花园景观（Pierres Nat'）
1 × Queen Bed / 2 × Twin bed30 ㎡最多 4 人
一张大床与两张单人床 323平方英尺的客房，享有花园美景 布局 - 卧室 互联网 - 免费无线网络 娱乐设施 - 平面电视 餐饮 - 配有冰箱、微波炉、厨具/餐具及咖啡/茶具的小厨房 睡眠环境 - 配有遮光窗帘和床单 浴室设施 - 独立浴室，免费洗漱用品、吹风机和毛巾 实用设施 - 书桌和衣柜或储物柜 舒适度 - 配有气候控制的暖气 无障碍设施 - 淋浴间配有扶手 温馨提示 - 不提供打扫服务，也不提供折叠床/额外床位 禁烟房间 如需连接/相邻房间，请提前申请，视情况而定
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舒适四人间，带浴室，花园景观（Campagne）
1 × Queen Bed / 2 × Twin bed25 ㎡最多 4 人
1张大号床和2张单人床 269平方英尺的房间，享有园景 布局 - 卧室 网络 - 免费WiFi 娱乐设施 - 平面电视 餐饮 - 配备冰箱、炉灶、微波炉及炊具/餐具的厨房 睡眠 - 完全遮光窗帘和床单 浴室 - 私密浴室，配有淋浴及雨淋式花洒 实用设施 - 衣柜或储物间 舒适性 - 温控供暖系统 须知 - 不提供清洁服务，无加床或额外床位可用 禁止吸烟 可根据 availability 请求连接/相邻房间
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舒适双人间，带卫生间，花园景观 (Cyclades)
1 × Queen Bed20 ㎡最多 2 人
一张大床 215平方英尺的房间，享有花园景观 布局 - 卧室 互联网 - 免费无线网络 娱乐设施 - 平板电视 餐饮 - 配备冰箱、炉灶、微波炉及炊具/餐具的厨房 睡眠 - 设有遮光窗帘和床单 浴室 - 私人浴室，淋浴设施及雨淋式淋浴头 实用设施 - 衣橱或储藏室 舒适度 - 可调节温度的暖气 注意事项 - 不提供客房清洁服务，不提供折叠床/加床 禁烟 可根据实际情况申请相邻房间
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豪华双人房，带浴室，花园景观 (Iguana)
1 × Queen Bed20 ㎡最多 2 人
1 张大床 215 平方英尺的客房，享有花园美景 布局 - 卧室 互联网 - 免费 WiFi 娱乐设施 - 平面电视 餐饮服务 - 配备冰箱、炉灶、微波炉及炊具/餐具的厨房 睡眠环境 - 遮光窗帘和床单 浴室设施 - 私密浴室，提供免费洗浴用品、吹风机及毛巾 实用设施 - 衣橱或壁橱 舒适度 - 具备气候控制的暖气和空调 提示 - 不提供清洁服务，且不提供加床/额外床位 禁烟客房 如需连接或毗邻房间，请根据可用情况提出申请
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酒店设施 · 18
酒店提供的全部设施与服务(来自多源资料汇总)。
快速退房花园快速入住/退房露台免费无线网络乒乓球野餐区附近皮划艇附近钓鱼多语种员工快速退房快速入住无烟物业免费自助停车附近有远足/骑行小径附近有骑马活动免费欧式早餐欧式早餐
周
周边与地图
餐厅景点
1
Fleur de Sel
Modern Cuisine · 必比登
€
In the heart of a picturesque village in the Cher valley, close to the Château de Chenonceau, this friendly, contemporary bistro treats diners to fresh seasonal cuisine curated by a talented chef. Mickaël Renard honed his skills in top establishments of the likes of the Hostellerie de Levernois (at the time of Jean Crotet), the Côte d'Or in Saulieu (alongside Bernard Loiseau) and the Auberge des Templiers. Today: tataki of bonito, bulgur, avocado purée and curcuma-flavoured Caesar sauce; steak with Cajun sauce, baby potatoes and button mushrooms. The regulars know that the menu changes frequen
3.4km
2
Château de Pray
Modern Cuisine · ★ Michelin
€€€
Upstream from Amboise, on the south bank of the Loire, this medieval castle with two massive towers, remodelled during the Renaissance, cannot fail but catch the eye. The edifice peacefully presides over vast formal grounds and staunchly upholds the Loire’s gracious art de vivre. The orangery, part of which is built into the rocky hillside, is the epitome of elegant, and on sunny days it is a treat to sit on the pleasant terrace overlooking the gardens. Chef Arnaud Philippon's cuisine flirts with the zeitgeist: pressed young goat and foie gras, pied bleu mushrooms, wild garlic and mango and co
13.5km
3
Auberge du Bon Laboureur
Modern Cuisine, Classic Cuisine
€€€
Housed in a converted coaching inn built in 1786, this centennial family-run restaurant focuses on seasonal ingredients. Chef Antoine Jeudi certainly knows his stuff. Thanks to the small kitchen garden, there is always a veggie-strong set menu. A picturesque backdrop, delicious food and a fine wine list – what more could you want?
2.5km
4
Les Arpents
Modern Cuisine · 必比登
€€
Not far from the château, this contemporary bistro nestled behind a traditional burgundy-coloured façade makes an impression! Two old friends, who met at Tours hospitality management school, rustle up a flawless culinary experience, delving freely into the abundance of first-rate local produce available, from asparagus and strawberries in season to Roi Rose pork and goat's cheese. Dishes that taste as delicious as they sound include roasted scallops, cauliflower and vanilla oil; or lemon tart sprinkled with dried black lemon, a wickedly tempting detail that makes this dessert irresistible.
13.4km
5
Auberge de Montpoupon
Modern Cuisine, Traditional Cuisine
€
A friendly inviting inn established at the foot of the castle of Montpoupon. The interior sports a fashionable patchwork of rustic (bare stone and beams) and contemporary details, while the menu takes you on a gourmet tour of the Val de Loire’s succulent produce. Prices that make sense and a terrace with a view of the castle.
8.0km
6
En Tandem
Modern Cuisine
€€
A close team – Aurélie in the kitchen and Marie front of house – welcome you. They chose to set up their restaurant in this small medieval town on the banks of the Cher, nestled at the foot of the ruins of Montrichard Fortress. In a space with a modern bistro aesthetic, albeit with a rustic touch, they serve up a menu that showcases seasonal and, above all, local produce – mushrooms from the immediate vicinity, Roi Rose de Touraine pork – prepared with generosity and flair. Attentive and dynamic service is the icing on the cake.
8.3km
7
La Croix Blanche
Modern Cuisine, Traditional Cuisine · 必比登
€€
In this former coaching inn on the banks of the Loire, you can enjoy the modern cuisine of chef Jean-François Beauduin, who learned the ropes in starred establishments. His tempting menu abounds in seasonal, local produce and stars a wonderful culinary lineup of dishes such as roast pollock, carrot greens and confit ginger. It would be a crime not to sample the soufflé flambéed in cognac with vanilla ice cream on the side. The menu also features a number of more traditional local dishes, like a “beuchelle tourangelle” (creamed kidneys and sweetbreads). Gracious service by the chef's wife, in a
19.4km
8
Les Closeaux
Modern Cuisine, Traditional Cuisine
€€
Under the Ancien Régime, Les Closeaux – set in a 10ha estate – was used as a hunting lodge by the kings of France. Nowadays, this farmhouse inn remains as secluded as ever in a bucolic setting surrounded by greenery. The chef, who champions local producers and is a proponent of short supply chains, creates delicious market-fresh cuisine at affordable prices: loin of saithe, green beans, black rice, tomato, parsley and shallot; apricot and peach puff pastry, apricot ice cream. Lovely terrace.
12.6km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。