Le B. 套房、客房及餐厅
Le B. Suites, Chambres & Restaurant
·Bed and breakfasts
提供折扣的场外停车费空调保险箱隔音房间停车儿童餐全部设施 · 28 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置9.4
服务9.2
房间8.9
设施8.7
清洁8.7
环境8.6
网络8.1
性价比7.7
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 6
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
公寓（2位成人）
1 × Extra-large double bed (Super-king size)75 ㎡最多 3 人
这间公寓位于楼层较高处，通过楼梯可抵达，提供以下设施： - 俯瞰里克维尔的屋顶和群山的美丽景观 - 免费Wi-Fi连接 - CD和DVD播放机 - 卫星电视 - 带用餐区的开放式厨房，配备洗碗机 - 私人浴室，配有水疗浴缸、吹风机和浴袍。 请注意，此住宿不提供酒店清洁服务。
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自然套房
1 × Queen bed40 ㎡最多 3 人
该套房配备了四柱床和经过翻新拥有19世纪风格的衣柜。 客厅采用中央空调，提供免费Wi-Fi、Nespresso咖啡机和卫星电视，给您带来舒适的居住体验。
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套房 - Apparat
1 × Queen bed39 ㎡最多 3 人
此房间保留了裸露的橡木横梁以及17世纪的陶瓷艺术品，展现出独特的历史魅力。客厅内提供免费的Wi-Fi、卫星电视以及Nespresso咖啡机，让您在此能享受到现代生活的便利与舒适。
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套房 - 设计
1 × Queen bed38 ㎡最多 3 人
位于顶层的套房拥有独特的木梁设计，可欣赏到里克维尔的屋顶和远处山脉的美景。客厅配备了免费Wi-Fi和卫星电视，供您尽享便利。开放式浴室设有淋浴设备，充分满足您的需求。 请注意，此套房无法通过电梯到达。
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套房 - Lumiere
1 × Queen bed30 ㎡最多 3 人
此套房展现了裸露的木梁，配备经过翻新的19世纪衣柜，并可欣赏到里克威尔的多尔德塔美景。 这间空调套房的客厅提供免费Wi-Fi、CD和DVD播放器以及卫星电视。
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套房 - Songe
1 × Queen bed30 ㎡最多 3 人
此房间的天花板上展现了17世纪的裸露橡木横梁，配有一台陶土炉。生活区提供免费Wi-Fi、卫星电视以及Nespresso咖啡机，为客人提供便利与舒适的居住体验。
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酒店设施 · 28
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调保险箱隔音房间停车儿童餐工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。共享文具，例如印刷菜单、杂志、笔和纸已移除餐饮区保持社交距离互联网接入外部停车场提供折扣费用自助停车（额外收费）葡萄酒发布活动免费有线互联网应请求提供客房服务无烟房间餐厅全馆禁烟
周
周边与地图
餐厅景点
1
La Table du Gourmet
french · ★ Michelin
€€€€
In Riquewihr, Jean-Luc Brendel has built up an entire ecosystem: in addition to his fine dining restaurant, he has a modern winstub and also offers luxurious guestrooms for overnight stays. At La Table du Gourmet, in the heart of the medieval city, the chef cooks beautiful seasonal ingredients with great care and a dash of creativity, making each dish his own. His different menus showcase produce from Alsace and from his garden (tended according to the principles of permaculture) such as the delicious Petrowski turnip, served with humanely-reared veal, cooked over the embers. Two wine lists, t
92m
2
La Table d'Olivier Nasti
Creative · ★★ Michelin
€€€€
Ah, Kaysersberg! This small village on the Alsace wine route comes into view between two valleys – you can't miss the iconic red façade of Hotel Le Chambard, which houses La Table d'Olivier Nasti, Meilleur Ouvrier de France 2007. The chef's objective is to showcase the terroir and restore tradition in a series of creative, visually arresting, even playful dishes. To this end, no ingredients are off limits: game, morels from the Vosges, foie gras, truffles and even Arctic char. He has created a personal menu that takes the seasons into account and pays particular attention to sauces and decocti
3.9km
3
Alchémille
fine_dining · ★ Michelin
€€€€
This old bar has been transformed into a “living space” by a chef born in the village who has accumulated an impressive number of food awards. The son and grandson of a butcher, Jérôme Jaegle is just as much a market gardener and permaculture enthusiast as he is a chef with an impressive CV, having worked with famous names such as Jean-Yves Schillinger and Christian Têtedoie. Almost Scandinavian in appearance, his restaurant is decorated in light wood and natural materials and is named after Alchemilla, the favourite plant of alchemists. His creative and individual cuisine focuses, unsurprisin
4.0km
4
Restaurant Julien Binz
Modern Cuisine · ★ Michelin
€€€€
On the Wine Road south of Colmar, the picture postcard wine-growing village of Ammerschwihr nestles in Kaysersberg Valley, dubbed the valley of stars - Michelin stars of course! It is home to a veteran chef and former member of the Auberge de l’Ill team, Julien Binz, for whom the world of cooking has no secrets. Against a plush, stylish background, he rustles up seasonal dishes founded on lashings of culinary technique with an Alsace accent: duck foie gras crafted two ways; a “striped” trout with choucroute and a creamy Kaefferkopf riesling sauce; tortellini of Munster cheese and a buttery sto
4.7km
5
Winstub du Chambard
Alsatian, Traditional Cuisine · 必比登
€€
At Chambard's second restaurant, a winstub-style eatery, Olivier Nasti revisits Alsace produce with joyous results: onion tart, presskopf, baeckeoffe, sauerkraut. As for desserts, the iced Kougelhopf is exemplary: tasty and generous, it is an ode to indulgence! The entire menu, including the suggestions on the blackboard, is mouth-watering. Convivial atmosphere.
3.9km
6
La Vieille Forge
Modern Cuisine · 必比登
€€
Behind the rustic façade of this charming 16C house, some lovely surprises lie in store: chef Laurine Gutleben's dishes give pride of place to fresh produce and free rein to creativity, for instance in her scallop carpaccio with citrus fruits and a langoustine jus. The wine list features a fine selection, particularly, but not only, from Alsace.
4.1km
7
La Grappe d'Or
Traditional Cuisine, Alsatian
€€
This flower - decked house built in 1554 could not be more inviting and the characteristic regional interior has lost none of its yesteryear appeal. Classic regional delicacies on the menu: choucroute, baeckeofe, knuckle of ham, stuffed trout, etc.
176m
8
AOR La Table, le Goût et Nous
french
€€€
Something of a UFO in the gastronomic universe of Alsace, globetrotting cook, Serge Burckel, is also part poet, part rock star – check out the old LPs and CDs recycled as place mats! He works with his family in a bohemian, laid-back ambience, with a choice of surprise menus.
283m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。