新家酒店
La casa nueva
·Holiday homes
提供折扣的场外停车费空调烧烤设施残疾人士设施热水浴缸/按摩浴缸户外家具全部设施 · 17 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.3
位置9.3
清洁8.8
设施8.5
性价比8.2
房间8.1
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

两卧室别墅
1 × Queen bed110 ㎡最多 5 人
该度假屋设有独立入口,配备空调,包括一个厨房、两间卧室和两间带淋浴和吹风机的浴室。设施齐全的厨房内配有炉灶、冰箱、厨具和烤箱。度假屋还为客人提供了烧烤设施。此度假屋拥有一个可俯瞰山景的露台,并提供洗衣机和配备流媒体服务的电视。该单元共设有三张床。
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酒店设施 · 17
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调烧烤设施残疾人士设施热水浴缸/按摩浴缸户外家具客房在客人入住之间进行消毒灭火器急救包可用物业外的闭路电视互联网接入覆盖停车场外部停车场提供折扣费用免费有线互联网无烟房间全馆禁烟无障碍通道
周
周边与地图
餐厅景点
1
La Aquarela
Creative · ★ Michelin
€€€€
Despite its somewhat unusual location in an apartment complex, La Aquarela has become one of the leading names on the island’s restaurant scene. In fact, it is also a suitable spot for a little romanticism, as the tables located at the foot of the pool are ideal for enjoying the sunset!Here you will find highly technical and very delicate elaborations, rooted in the native flavours of the islands but not without their own personality, as the chef Desiré Cabrera—who has worked in renowned restaurants in Spain and abroad, including the two-starred Restaurant Andrew Fairlie (UK)—seeks to consolid
17.6km
2
Bevir by Lopesan
Creative
€€€
After enjoying such resounding success in the capital of Gran Canaria, this restaurant is embarking on a new venture in the luxurious Lopesan Costa Meloneras Resort & Spa hotel. The goal? To offer diners an even more hedonistic culinary experience. The restaurant is found in an interior courtyard with large windows overlooking it, opting for a minimalist aesthetic and with chef José Luis Espino at the helm, a man loyal to Canarian produce who tries to define his cuisine under the concept ‘Where the vegetable garden meets the sea’, always paying homage to local flavours and the importance of ma
16.6km
3
Revés Bistró
Modern Cuisine
€€
This restaurant's unique location may come as a surprise; and no wonder, it is located in a quiet residential area, within the Tafira Tennis Club. The name, a nod to the sport of tennis but also a statement of intent, underscores the team's philosophy and its overwhelming enthusiasm for serving up informal haute cuisine. Here, what is made abundantly clear is the desire to do things the right way, both in the kitchen (Paco Budia) and in the dining room (Héctor Suárez and Sem Suárez), in a relaxed atmosphere... although with incredibly high self-imposed standards! The menu, supported by a tasti
19.2km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。