圣塞西莉亚酒店
Santa Cecilia Hotel
·Hotels
入住 03:00 PM / 退房 12:00 PM
家庭房行李寄存保险箱私人登记入住/退房无过敏房间户外家具全部设施 · 34 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.4
设施9.4
清洁9.4
环境9.4
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 12
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
Deluxe Double Room
1 × Twin bed / 1 × Double bed25 ㎡最多 3 人
Providing free toiletries, this double room includes a private bathroom with a shower and a hairdryer. This double room features a safe deposit box, a tiled floor, a flat-screen TV and an outdoor dining area. The unit offers 2 beds.
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Deluxe Double Room with Balcony
2 × Double bed25 ㎡最多 4 人
Providing free toiletries, this double room includes a private bathroom with a shower and a hairdryer. This double room features a safe deposit box, a tiled floor, a flat-screen TV and a balcony. The unit offers 2 beds.
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双人房
1 × Double bed25 ㎡最多 2 人
此双人房配备免费的洗漱用品，设有带淋浴和吹风机的私人浴室。房间内还提供保险箱、瓷砖地面、平板电视以及户外用餐区。此房型包含一张床。
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四人间
2 × Queen bed25 ㎡最多 4 人
此四人间配备免费的洗漱用品，设有带淋浴和吹风机的私人浴室。房间还拥有一个可以俯瞰城市的阳台，配备了保险箱和平面电视。房间内提供两张床，旨在为您提供舒适的住宿体验。
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标准四人间
2 × Queen bed25 ㎡最多 4 人
本酒店提供免费洗浴用品，这间四人房设有带淋浴和吹风机的私人浴室。房间内还配备了户外用餐区、保险箱、瓷砖地板和平面电视。该单位提供两张床位。
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豪华双人房
1 × Twin bed / 1 × Double bed25 ㎡最多 3 人
本双人房提供免费洗浴用品，设有配备淋浴和吹风机的私人浴室。房间配有一个可欣赏城市景观的阳台，并提供保险箱与平板电视。该房型配备一张床。
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阳台套房
1 × Extra-large double bed (Super-king size)22 ㎡最多 2 人
该套房设有一间卧室和一间配有淋浴及免费洗漱用品的浴室。套房还拥有一个阳台，提供保险箱、瓷砖地面以及平板电视。房间内配备一张床。
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标准套房
1 × Extra-large double bed (Super-king size)20 ㎡最多 2 人
套房包含一个卧室和一个配有淋浴和免费洗漱用品的浴室。该套房设有户外用餐区，同时提供保险箱、铺有瓷砖的地面和平面电视。房间内配有一张床。
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标准套房
1 × Extra-large double bed (Super-king size)20 ㎡最多 2 人
这间套房拥有一间卧室和一间配有淋浴及免费洗浴用品的浴室。套房设有一个可以俯瞰城市景观的阳台，并配备了保险箱和平面电视。房间内配有一张床。
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经济双人间
1 × Double bed14 ㎡最多 2 人
此双人房配备免费洗漱用品，设有一个带淋浴和吹风机的私人浴室。房间设有一个户外用餐区，同时还提供保险箱、铺有瓷砖的地板和平板电视。房间内配有一张床。
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酒店设施 · 34
酒店提供的全部设施与服务(来自多源资料汇总)。
家庭房行李寄存保险箱私人登记入住/退房无过敏房间户外家具现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除钥匙访问物业外的闭路电视对客人健康进行检查的流程24小时安全服务送餐安全封闭互联网接入日本庭园公共区域内的电视葡萄酒发布活动免费有线互联网前台（有限时间）应请求提供客房服务无烟房间旅游咨询台
周
周边与地图
餐厅景点
1
Los Danzantes Oaxaca
mexican · ★ Michelin
$$$
This Oaxaca favorite can count 25 years of history to its name, but that’s not stopping them from forging ahead with their own ideas and sense of refinement. Set in a dazzling, open-air courtyard, the space buzzes as personable servers guide locals and visitors alike. Start with a terrine of vegetables dressed with avocado puree, featuring product from the operation's organic garden north of the city, before moving to the mole sampler, which is a masterclass in sauce work. Salsa borracha is another can’t-miss sauce that shines with tender pork ribs. The tortilla and cafe dessert is a clever pl
1.5km
2
Levadura de Olla Restaurante
Mexican, Traditional Cuisine · ★ Michelin
$$
One could spend an entire afternoon or evening in the shaded, breezy courtyard of the young talent, Chef Thalía Barrios Garcia. Colorful and creative, she channels traditional Oaxacan recipes as well as memories from her hometown of San Mateo Yucutindoo. Local produce takes priority, evident in starters like grilled squash composed with a lush pipián blanco and spearmint. The tamales, which she learned from her grandmother, are peerless. A recent version was enriched with ricotta and enrobed in a duo of moles. Heartfelt, comforting cooking can further be found in delightful preparations like a
1.6km
3
Tierra del Sol
mexican · 必比登
$$
Chef Olga Cabrera is a force to know. A stone’s throw away from the famous church in Centro Histórico, Cabrera runs three different businesses within a single building. A bakery stocked with sweets perfumes the room, while her Atoleria pours cups of coffee and hot chocolate. The actual restaurant is further back, past the comals cooking tetelas, memelas, tacos and tlayudas, and up the stairs to the shaded rooftop. While serving dishes from her childhood and classics from today, she celebrates farmers and their products, and puts their stories front and center. Salsa made tableside is a welcome
1.5km
4
Labo Fermento
Asian · 必比登
$$
You won’t find another restaurant in Oaxaca quite like this one. Chef-owner Joseph Gilbert and his team are obsessed with fermentation and go to great lengths to make their own kimchi, shoyu, miso and more. Asian flavors course through the menu in the form of plucky pork wontons glossed in chili oil, Chinese barbecue pork buns and soothing dashi. One can’t-miss item is the fried chicken that’s marinated in shoyu, garlic and ginger and comes with a clever lemon aioli made with sardine stock. This is the kind of food best for sharing in a space that’s sunny, breezy and high-energy thanks to an o
1.5km
5
La Olla
mexican · 必比登
$$
For a restaurant with decades of history behind it, La Olla looks rather ordinary and would be easy to pass by on the street without a second thought. Alas, Chef Pilar Cabrera is a name to know. A champion of traditional Oaxacan dishes and an ambassador for the region, she has run this restaurant and her own cooking school, Casa de Los Sabores, for over 20 years. A comal by the front door is your signal to start with the maiz sampler featuring squash blossom quesadillas and crispy plantain tacos smeared in a finely spiced coloradito. No meal is complete without the mole negro, which is wonderf
1.5km
6
Las Quince Letras
mexican · 必比登
$$
Mole is everywhere at Chef Celia Florián’s restaurant, which opened in 1992. You can find it served with plantains, inside large empanadas, and on top of enchiladas. But from amarillo to coloradito to verde, the one that shines brightest is her mole negro. Black as night, smoky, and tantalizingly charred, it needs nothing more except for a tortilla or a bit of rice. This recipe and many others have deep roots: Florián grew up on a farm in La Ciénega and learned to cook from her mother and grandmother. Another highlight is the wonderful garnachas istmenas, crispy masa cakes topped with tender s
1.6km
7
Xaok
Mexican · 必比登
$$
Right off a busy street, this restaurant looks like a stylish hotel from the outside. Further in, find a well-appointed dining room and a comfortable patio overseen by a friendly team that is equally happy to see you. Infused with global inspiration, the cooking here makes the most of local ingredients, prepares them with care, and presents them in style. Think roasted broccoli with hoja santa puree, gnocchi with oxtail stew, and a particularly good confit pork with mole negro and a banana and apple puree. A recent dessert of tiramisu made with Oaxacan coffee and mamey made for a perfectly swe
1.8km
8
Ancestral Cocina Tradicional
Mexican
$$
Nestled in a grove of trees under a thatched roof, this spacious, outdoor restaurant in the Barrio de Xochimilco neighborhood has been something of a hidden oasis since 2017. The flavors are fairly classical, as Chef Miguel Mijangos takes inspiration from his grandmother, his childhood, and beyond. An opening volley of local cheese compressed with tomato and herbs, a jar of pickled vegetables, and warm, crispy tostadas is a treat all on its own. The cooking gets creative in dishes like plantains stuffed and garnished with queso and crema and finished with mole coloradito. With a flair for attr
404m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。