乐享酒店公寓 - 圣加仑中心
INN JOY Apartments - Sankt Gallen Center
·Apartments
电梯快速入住/退房隔音房间允许携带宠物私人登记入住/退房共享厨房全部设施 · 30 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络9.8
位置8.5
清洁8.4
房间8.3
性价比8.2
服务8.1
设施8.0
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华双人间
1 × Double bed24 ㎡最多 2 人
该双人房提供免费的洗漱用品，配有带步入式淋浴和吹风机的私人浴室。房间内设有小厨房，方便烹饪和储存食物。双人房还具备隔音墙壁、茶咖啡冲泡设备、舒适的休息区、衣柜以及平面电视。此房型配备一张床。
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豪华双人间带淋浴
1 × Double bed24 ㎡最多 2 人
此双人房提供免费洗漱用品，配有一个带步入式淋浴和吹风机的私人浴室。房间内设有小厨房，方便烹饪和存放食物。房间具备隔音墙、茶和咖啡设施、休息区域、衣柜以及平面电视。房间内提供1张床，带给您舒适的入住体验。
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豪华双人房
1 × Double bed21 ㎡最多 2 人
此双人房配备免费的洗漱用品，并设有带步入式淋浴和吹风机的私人浴室。房间内的迷你厨房可供烹饪和存放食物使用。该双人房具有隔音墙，配备茶具和咖啡机、休息区、衣柜以及一台平面电视。房间提供一张床。
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标准双人房
1 × Double bed17 ㎡最多 2 人
这间双人房提供免费洗浴用品，并配备私人浴室，内设步入式淋浴间和吹风机。客房内设有简单的厨房设施，方便您烹饪和存放食物。房间拥有隔音墙，配备茶水和咖啡机、休息区、衣柜及平面电视。此房型设有一张床。
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经济双人间
1 × Double bed17 ㎡最多 2 人
本双人房提供免费的洗浴用品，并配备带步入式淋浴和吹风机的私人浴室。宽敞的厨房小角落可供烹饪和存放食物。房间设有隔音墙，配备茶和咖啡机、休息区、衣柜，以及一台平面电视。此房型设有一张床。
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酒店设施 · 30
酒店提供的全部设施与服务(来自多源资料汇总)。
电梯快速入住/退房隔音房间允许携带宠物私人登记入住/退房共享厨房工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器物业由专业清洁公司进行清洁餐饮区保持社交距离钥匙访问可以将食物送到客房。获得医疗专业人员的服务在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人送餐安全封闭互联网接入快速入住免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Einstein Gourmet
Creative, Modern Cuisine · ★★ Michelin
€€€€
On the fifth floor of the renowned Hotel Einstein, chefs Sebastian Zier and Richard Schmidtkonz propose an international set menu showcasing exceptional precision and culinary artistry. The four to six courses are built on ingredients of the highest quality, thoughtfully composed without any gimmicks. The result: elegant yet bold dishes such as the superb pike-perch from Lake Maggiore, cooked to perfection and served with wonderfully al dente beluga lentils, cucumber salad and sauerkraut, as well as velvety horseradish foam. If you would like a vegetarian alternative, it's best to mention this
760m
2
Corso
Contemporary, Classic Cuisine · ★ Michelin
€€€
This modern, urban restaurant on the edge of the old town is dedicated to the Alpine region. Exquisite seasonal ingredients take centre stage in the ambitious evening "Genussreise" , a five-course "gourmet journey" complemented by amuse-bouches and optional cheese trolley. Additionally, à la carte options and a three-course surprise menu are available. Dishes such as pike dumplings with caviar sauce and Sevelen Wagyu with creamy celeriac purée and truffle perfectly showcase Markus Schenk's sophisticated yet pleasingly down-to-earth take on classic cuisine. The service is friendly and adept. Th
363m
3
Jägerhof
Modern Cuisine, International · ★ Michelin
€€€
Jägerhof is an establishment steeped in culinary history! Since 2016, former sous-chef Agron Lleshi has been at the helm, delivering modern seasonal cuisine that seeks inspiration in the local region and abroad. Diners can opt for an ambitious three- to eight-course menu (the truffle course has been a signature dish for years) or order à la carte. At lunchtime, things are somewhat simpler. The chef's mother makes the fresh bread rolls. A sleek, elegantly pared-down interior design of soothing, warm tones and modern lines creates a welcoming atmosphere. Professional service is provided by a tea
517m
4
Soleil d’Or by David Geisser
Creative · ★ Michelin
€€€€
The restaurant run by brothers Benjamin and David Geisser is a really chic spot with its impressive architecture over two storeys and imposing bar that immediately draws the eye. The upscale design featuring warm wood finishings, elegant gold accents and sophisticated dark tones is in keeping with the calibre of the dedicated front-of-house team and the ambitious, refined food. The cuisine does not confine itself to any one style: this is cooking inspired by the region but also with a cosmopolitan outlook. Creativity, exquisite ingredients, and a bold culinary style go hand in hand with precis
978m
5
Netts Schützengarten
International, Country cooking · 必比登
€€
Housed in the Schützengarten Brewery building, this trendy restaurant is popular, not least among the locals! The decor here is lovely – rather rustic at the front, more elegant in the area to the rear. The terrace and beer garden are delightfully secluded – the brewing happens next door, so you're often greeted by a pleasant malty aroma. The menu features Swiss classics such as Zürcher Geschnetzeltes (sliced veal served in a cream and mushroom sauce) and, every Wednesday, fried veal liver with rösti. The saffron-scented fish soup with vegetables and garlic bread is equally delicious, and vege
196m
6
Candela
International · 必比登
€€
This pleasantly lively place is located right in the city centre. With high ceilings, dark wood panelling, exposed brickwork and large windows, the restaurant is really atmospheric. Swiss classics are served alongside international cuisine. A diverse range of vegetarian and vegan dishes is also available. The menu features options such as creamy Riesling soup with grapes and parmesan, tuna and Scottish salmon sashimi with ponzu sauce and wasabi mayonnaise, or veal liver with herbs, onions, port wine jus and buttery potato rösti. In addition to a terrific wine list, there is an interesting sele
203m
7
Segreto
Contemporary, Mediterranean Cuisine · ★ Michelin
€€€€
You may be surprised to discover such a fine place in a business park, but you will immediately be transported to the Mediterranean. You can enjoy an aperitif in the relaxed lounge looking out over the pretty garden. Martin Benninger cooks up classic cuisine with a Mediterranean twist. Stripping a dish down to its essence does not mean sacrificing depth of flavour – take, for instance, the carpaccio of just-caught scampi paired with a delicately tangy champagne butter, shavings of raw mushroom and fresh chives. The interior is modern and elegant – in summer, with its glass front open, the cons
2.9km
8
Mammertsberg
Creative, Modern Cuisine · ★★ Michelin
€€€€
The exclusive boutique hotel is just one aspect of this beautiful old establishment boasting a fabulous view all the way to Lake Constance. In the restaurant run by two MICHELIN-starred chefs, Andreas Caminada and Silvio Germann, the latter is behind the creative dishes. He uses the finest ingredients in elaborate but unfussy cuisine, pared down but imbued with real depth of flavour. A rather unassuming name such as "salmon – lettuce" belies a wealth of complexity: premium Lostallo salmon, delicately seasoned and flame-kissed, served with an emulsified buttermilk and lettuce broth, finished wi
6.5km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。