黑炉酒店卡帕多奇亚
Black Stove Cappadocia
·Hotels
入住 02:00 PM / 退房 12:00 AM
提供折扣的场外停车费空调家庭房快速入住/退房传真/复印隔音房间全部设施 · 52 +
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
双人房（加床）
1 × Sofa bed120 ㎡最多 5 人
宽敞的双人房配备空调和衣柜，以及一个带浴缸和淋浴的私人浴室。该双人房还设有保险箱、电热水壶、平板电视和阳台。房间内配有一张床。
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豪华双人间，城堡景观
1 × Extra-large double bed (Super-king size) / 2 × Sofa bed120 ㎡最多 4 人
宽敞的双人客房配备空调、衣柜，以及享有山景的阳台。此外，房间内还设有私人浴室，配有浴缸。该单元含有一张床。
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豪华大床房
1 × Extra-large double bed (Super-king size)110 ㎡最多 3 人
宽敞的双人房配备有空调、衣柜以及带山景的露台，此外还设有一间带淋浴的私人浴室。房间内提供一张床。
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尊贵大床房
1 × Extra-large double bed (Super-king size)90 ㎡最多 3 人
双人间配备私人浴室，设施齐全，包括浴缸、淋浴、坐浴盆、吹风机以及拖鞋。宽敞的双人间设有平板电视、衣柜、安全储物箱和电热水壶，并可欣赏到泳池美景。该房间配有一张床。
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山景双人房
1 × Extra-large double bed (Super-king size)45 ㎡最多 2 人
宽敞的双人房配有空调和衣柜，并设有一间私密的浴室，浴室内配有浴缸和淋浴设施。房间内配备有1张床。
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酒店设施 · 52
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调家庭房快速入住/退房传真/复印隔音房间停车露台私人登记入住/退房礼宾服务户外家具水果宠物碗工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封餐饮区保持社交距离钥匙访问物业外的闭路电视获得医疗专业人员的服务在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人24小时安全服务送餐安全封闭安全警报酒店为客人提供的温度计互联网接入日本庭园快速入住外部停车场提供折扣费用自助停车（额外收费）沙滩伞公共区域内的电视提供素食菜单选项免费有线互联网前台（有限时间）应请求提供客房服务无烟房间餐厅客房服务全馆禁烟
周
周边与地图
餐厅景点
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Revithia
Country cooking, Traditional Cuisine · ★ Michelin
₺₺₺₺
Before you've even taken a bite, Revithia captures your heart. The restaurant is set in Kayakapi – the name of both the hotel and the UNESCO-listed historic neighbourhood. Inside, the traditional decor exudes charm; outside, the terrace affords breathtaking views over the valley and the city. And the celebration of the region continues on the menu. The chefs use the finest local ingredients in a homage to age-old, nearly forgotten recipes, which they spruce up here and there with playful textures.The way in which different textures of aubergine – including an airy dip and a cream with tahini –
3.9km
2
Babayan Evi Restaurant
Traditional Cuisine, Country cooking · 必比登
₺₺
The valley spreads before you with wild flowers, apricot and plum trees and rugged rocks – with such a breathtaking view, securing a table on the terrace of this traditional house is a must. Ayşe and Adem Koçdemir have an intimate relationship with their terroir and work almost exclusively with local ingredients, including produce from their own garden. Dishes are presented on wonderful terracotta tableware: delicacies such as a tomato broth with peppers and olive oil that tastes both sweet and subtly confit, accompanied by cracked bulgur and fantastic Turkish bread. Then there are the stuffed
3.4km
3
Happena
Traditional Cuisine · 必比登
₺₺
Happena transports your taste buds back to the era of the Hittites, who founded an empire in Anatolia thousands of years ago. Drawing inspiration from ancient texts, the chefs bring this distant past vividly to life on your plate. Expect traditional spices, crisp grilled meats and tender cuts, such as lamb cooked over a wood fire until beautifully caramelised, served with pita bread, a honey and ginger sauce, and fermented pickles and grapes. The extensive menu is simply wonderful, as is the setting. Set on higher ground, this restaurant is part of the Kelebek Special Cave Hotel and brims with
3.6km
4
Seten
Turkish, Traditional Cuisine
₺₺
Make your way from the centre of Göreme, past the charming boutiques, to the grounds of Sultan Cave Suites, home to the town's highest-altitude restaurant. The approach has a touch of magic to it – a feeling confirmed the moment you take in the magnificent view from the terrace. This is the perfect spot for watching the sunset! The menu reveals a clear devotion to traditional Anatolian cuisine: yoghurt with candied and fresh fruit or generously stuffed dolmas to start, followed by Cappadocian ravioli stuffed with minced lamb, accompanied by gently simmered chickpeas and yoghurt flavoured with
3.6km
5
Uzundere Kapadokya Mutfağı
Traditional Cuisine
₺₺
Diners are welcomed with a complimentary spread of various little appetisers and sweet beverages, a gesture that immediately reflects the importance placed on hospitality here. This is the cosy halal restaurant on the first floor of Şah Saray Cave Suites, which affords wonderful views over the valley. The menu is a celebration of the culinary traditions of Turkey and the Islamic world. Imagine an earthenware bowl filled with finely sliced beef elevated by dried plums, onion and herbs, served with a side dish of rice with almonds and raisins. A delicate sweetness runs subtly throughout, always
3.7km
6
Tık Tık Kadın Emeği
Traditional Cuisine
₺
Be careful not to drive right past this rather unassuming-looking corner-plot building, as it would be a shame to miss this restaurant. Its cosy charm is irresistible, from the creaking wooden floor to the red-and-white check upholstery. The women's cooperative at the helm delivers wonderful traditional dishes based entirely on home cooking. You can watch them in their small kitchen as they prepare manti with local cheese and top it with tomato sauce, or shaping meatballs and cooking them in a rich tomato jus. The menu is concise, and it's wise to arrive early to avoid disappointment, but the
4.0km
7
Seki Restaurant
Turkish, Mediterranean Cuisine
₺₺₺
Seki is located on the ground floor of luxury hotel Argos, which was once a monastery built into a hillside that makes for a truly magnificent setting. Be sure to allow time for a stroll along the paths leading through the garden. Inside, you can have an aperitif in the romantic lounge and take in the breathtaking view of the valley, then move into the restaurant itself, which has that distinctively welcoming Cappadocian feel. In these splendid surroundings, diners tuck into local Anatolian dishes with a Mediterranean twist. For example, the chefs balance the sweetness of confit pumpkin with a
4.9km
8
Nahita Cappadocia
Traditional Cuisine, Turkish
₺₺₺₺
Nahita immediately impresses with one of its finest assets: you enter via the magnificent terrace, which affords romantic views over the valley. Inside, the stone walls are adorned with elegant details. The kitchen team sources ingredients from within a 60km radius to ensure the utmost authenticity in their local cuisine. Think warm dolmas with rice infused with the aroma of the vine leaves and sweet-and-sour cherries, finished with a few cherries and dill – pure pleasure on a plate. The chefs pack bold flavours into every dish, such as the distinctive herbs accompanying pan-fried liver. Set w
5.0km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。