假日公寓卡尔
Ferienwohnungen Karle
·Apartments
提供折扣的场外停车费停车允许携带宠物户外家具客房在客人入住之间进行消毒灭火器全部设施 · 13 +
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
高级一卧室公寓
1 × Queen bed58 ㎡最多 4 人
这间公寓设有独立的入口，包含一个客厅、一个独立的卧室和一个配备浴缸及淋浴的浴室。设备齐全的厨房中，客人可以找到炉灶、冰箱、洗碗机及各种厨具。公寓拥有一个可以俯瞰花园的露台，并配备咖啡机和卫星频道电视。该单元可提供三张床位。
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带阳台的高级一卧室公寓
2 × Twin bed52 ㎡最多 4 人
这间公寓拥有独立的私人入口，设有一个客厅、一个独立卧室以及一个配备浴缸和淋浴的浴室。厨房设备齐全，包括灶台、冰箱、洗碗机和餐具。而公寓的阳台则可欣赏到花园的美丽景色，此外还配有咖啡机和带卫星频道的电视。该单位提供四张床位，为客人提供了舒适与便利的住宿体验。
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酒店设施 · 13
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费停车允许携带宠物户外家具客房在客人入住之间进行消毒灭火器互联网接入日本庭园外部停车场提供折扣费用现场游乐场免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅
1
Le Cerf
Classic French · ★★ Michelin
€€€€
The culinary centrepiece of the Wald & Schlosshotel Friedrichsruhe has an elegant style that verges on the opulent. Exquisite details such as fine fabrics, ornate wallpaper and crystal chandeliers are perfectly in keeping with the historical castle. The cuisine is a celebration of classic tradition but always features a sophisticated twist – such as the fruity, tangy passion fruit note in the chilled white tomato soup. Boris Rommel and his dedicated team bowl diners over with their precise technique, outstanding ingredients and attention to detail. There are two set menus (one vegetarian), fro
14.1km
2
handicap.
Modern Cuisine, Farm to table
€€€
There is temporarily a change of concept here, with an amended menu, "Restaurant Würzburger Bau", being served until the end of June. From July onwards, fine dining cuisine will be back. As its name suggests, this tastefully decorated restaurant in a side wing of Hotel Anne-Sophie employs differently abled people, and the success of the initiative is clear to see in the great team. In the stylish decor, clean lines meet artwork, including a celestial painting by Markus Schmidgall on the high ceiling. The small terrace in the courtyard is delightful on a fine summer's day.
1.6km
3
Rebers Pflug
Farm to table · ★ Michelin
€€€
As soon as you enter the restaurant, you will pass the open kitchen, which is sure to whet your appetite! The menu is really wide-ranging, from regional classics such as Tafelspitz (beef boiled in broth) or Zwiebelrostbraten (roast beef with onions) to the set menu ("Genießer-Menü") comprising three to six courses – these might include the likes of "sea bass and Bouchot mussel bouillabaisse, aubergine, fennel, black garlic". There is also a vegetarian set menu. And then there are the prized steaks… Needless to say, chef-patron Hans-Harald Reber gets his excellent meat from his trusted butcher,
18.2km
4
Jagstmühle
Classic French, Farm to table
€€€
With its cosy yet elegant interior and charming terrace, the restaurant blends seamlessly into the romantic setting of this estate on the banks of the Jagst. Light wood panelling, a tiled stove and pretty fabrics all create an inviting sense of warmth and comfort. Cordial and attentive service also contributes to the lovely atmosphere. The cooking follows the seasons and incorporates international influences. Diners can choose from an appealing à la carte menu. Good to know: The restaurant also opens for lunch at weekends. Tip: Before or after your meal, take a stroll through the beautiful gro
7.7km
5
Landhaus Zum Rössle
Farm to table, Regional Cuisine · 必比登
€€
Family tradition since 1780! Here the hospitality extended to diners is just as important as the tasty cuisine made from regional produce. Besides classic dishes, a surprise menu is also served. In summer the garden is a delight! There is a fantastic barn venue for parties. You can also stay overnight.
17.2km
6
Goldene Sonne
Seasonal Cuisine, Contemporary
€€€€
A quaint historical half-timbered building provides the setting where Heiner Bohnet and Constanza Piccolo welcome diners into their inviting dining space, which has retained its traditional charm. The pair approach their work with tremendous dedication and enthusiasm – she provides friendly and attentive service, and he creates a new vegetable-forward set menu every week, always guided by what is in season. Ingredients are sourced almost entirely from the local area (except for the responsibly line-caught fish from the coast of Brittany). The chef-patron is a member of a farming collective and
12.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。