施洛斯酒店
Hotel Zum Schlössle
·Hotels
入住 04:00 PM / 退房 11:00 AM
提供折扣的场外停车费电动自行车充电站家庭房传真/复印隔音房间残疾人士设施全部设施 · 53 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.0
设施9.0
清洁9.0
环境9.0
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
单人间
1 × Queen bed30 ㎡最多 1 人
此单人房提供免费洗漱用品，配有私人浴室，设有步入式淋浴和吹风机。房间内配备平面电视，提供卫星频道，隔音墙体，衣柜和沙发，并可欣赏到花园美景。客房内提供一张床位。
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设
酒店设施 · 53
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费电动自行车充电站家庭房传真/复印隔音房间残疾人士设施熨烫服务按摩打包午餐停车露台私人登记入住/退房无过敏房间儿童餐儿童户外游乐设施水果现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。客人在住宿期间可以选择取消任何清洁服务。烟雾报警器餐饮区保持社交距离钥匙访问为客人提供面罩安全警报烹饪课程互联网接入日本庭园附近钓鱼电动自行车充电站音乐会/现场表演外部停车场提供折扣费用现场游乐场接待大厅安全停车场自助停车（额外收费）适合骑自行车的酒店现场网球课程葡萄酒发布活动免费有线互联网提供晚餐（预约）应请求提供客房服务无烟房间餐厅客房服务全馆禁烟
周
周边与地图
餐厅景点
1
Zur Glocke
Farm to table, Modern Cuisine · 必比登
€€€
The Stoiber family put their heart and soul into running this modern restaurant. Their commitment is particularly evident in the excellent cuisine, which follows the seasons and draws on quality ingredients. There are three set menus, one of them vegetarian, and all courses can also be ordered à la carte. Mouthwatering creations include beetroot with porcini ice cream, quail and mushrooms, or cream of sweetcorn soup with wild prawn, polenta and popcorn. Diners are treated to attentive service in an inviting setting: Pale wood, clean lines, exposed concrete and restrained decorative details cre
7.0km
2
Wirtshaus Meyers Keller
Farm to table, Country cooking · ★ Michelin
€€€
This place is something special. Joachim (also known as Jockl) Kaiser and his wife are the third generation to run this appealingly rustic and trendy restaurant. The kitchen concept is intriguing: In addition to the regular Wirtshauskarte, with a selection that balances hearty traditional fare and more ambitious dishes – mouthwatering options include lamb lights or skrei with fennel and white wine sauce – they propose a seasonal set menu consisting of a "starter", "centrepiece" and "finale". A nice idea: You are free to choose one or more of the "centrepiece" dishes – which include a vegetaria
20.5km
3
HOCHZWEI
Classic Cuisine, Farm to table · ★ Michelin
€€€€
A culinary experience guaranteed to delight: rooted in classic cuisine, shaped by modern seasonal influences and inspired by the region. Since 2007, Hans Häge has stuck to what he does best and relies on top-quality ingredients. In the evenings, there is a choice of set menus: "Fish Menu", "Badwirt's Menu" and "Menu by Hans Häge". The "Business Lunch" deal is popular on account of its smaller, wallet-friendly "Premium" or "Easy" set menus. À la carte dishes include classics such as Zwiebelrostbraten (steak with onions and gravy). Every other Sunday, there is a different lunch format with three
32.7km
4
Ursprung
Creative, Country cooking · ★ Michelin
€€€€
Andreas and Anna Widmann (the eighth generation of the family to run this place) have two restaurants, and this is the fine dining option - located in the oldest part of Widmann's Löwen, where the village butcher's shop used to be. On the menu, Swabian tradition meets sophisticated culinary skill. Sourced from local producers, premium ingredients are used in dishes brimming with creativity, flavour and original ideas. There is a regularly changing set menu of five or seven courses according to the seasons, also available as a vegetarian option. A trained sommelier, your friendly hostess provid
32.9km
5
AUGUST
Creative · ★★ Michelin
€€€€
A place that lives, sleeps and breathes art! Not only is there the special cachet of the listed Haag Villa (1877), there is also Christian Grünwald's cooking, the likes of which you would be hard pressed to find anywhere else. We are in the company of an extremely creative chef who stands out for having his own distinctive signature. This he showcases in a seasonal set menu – the various appetisers are a fantastic introduction! He draws inspiration from nature and uses ingredients of excellent quality. For example, the "local venison, Butter von 4 Hölzern, spruce needle powder, roasted macaron
44.0km
6
Nose & Belly
Innovative, Regional Cuisine · ★ Michelin
€€€
"Follow your nose – listen to your belly" – that's the idea behind the name of this small restaurant. Located in the centre of Augsburg, it is well worth a visit, primarily on account of the cleverly thought-out seasonal cuisine, for which Hendrik Ketter and his team use regional produce wherever possible. On Wednesdays and Thursdays, there is the à la carte offering "NO.BEL LEGER" as well as the "Chef's Choice Menu", which comprises five or seven courses. On Fridays and Saturdays, a set menu with four to seven courses is available – also in a vegetarian version. In addition, you can expect pr
43.0km
7
Sartory
international · ★ Michelin
€€€€
The compact fine dining restaurant of this venerable establishment – today Hotel Maximilian's – exudes an air of modernity, thanks to its sleek, fresh design and classically inspired cuisine. In Simon Lang's kitchen, the food is made with top-notch seasonal ingredients, for example "grilled black cod & green apple, veal sweetbread cuts, fermented shallots, leek oil". Choose between the "Menu du Chef" and a vegetarian set menu, with optional wine pairings. Alternatively, there is a five-course tasting menu including wine pairings. This is complemented by attentive service and on-point wine reco
43.8km
8
Stube ZWEI.NULL
Regional Cuisine, Farm to table · 必比登
€€
Since January 2025, Gasthof zum Bad has had this interesting alternative to its fine dining restaurant for evening meals – and diners have been lapping up the pleasingly unpretentious concept. Chef-owner Hans Häge serves up delicious regional classics that draw on his family's traditional recipes. Don't miss out on enticing options on the menu such as rump steak of Bavarian beef or lentils with spaetzle & Vienna sausage, or "Badwirt's Maultaschensuppe".
32.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。