西贡隐居酒店 Nguyễn Trãi
Saigon Hideout Nguyen Trai Self Check In
·Apartments
1 间客房· 入住 3:00 PM / 退房 12:00 PM
空调家庭房停车互联网接入免费有线互联网车库全部设施 · 8 +
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

一卧室公寓
1 × Queen bed / 1 × Futon Mat100 ㎡最多 4 人
这间宽敞的公寓拥有1间卧室和1间配有淋浴的卫生间,提供免费洗浴用品。公寓内设有厨房,方便烹饪和储存食品。房间内配备空调,并设有阳台,供您放松身心。公寓提供1张床和1张毛榻,以满足您的需求。
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带阳台的豪华双人房
1 × Queen bed25 ㎡最多 2 人
这间双人房设有免费洗漱用品,配备独立的淋浴浴室。房间内提供空调和阳台,方便您尽情享受室外空气。房内配备一张舒适的大床。
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豪华大床房
1 × Queen bed25 ㎡最多 2 人
此双人房提供免费洗漱用品,并设有配备淋浴的私人浴室。房间配有空调,为您提供舒适的居住环境。房内配备一张床,适合双人入住。
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酒店设施 · 8
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房停车互联网接入免费有线互联网车库无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Coco Dining
Innovative · ★ Michelin
₫₫₫
This chic establishment, part of CoCo Saigon, boasts a whisky bar, a private party villa, and a stylish dining room with a kitchen counter and black granite tables. Chef Thanh Vuong Vo presents contemporary cuisine that blends Vietnamese recipes with creative flair. A seasonal tasting menu is built around a unique theme, offering a culinary journey through thoughtfully crafted dishes. Each course follows a storyline that unfolds gradually, with flavours designed to complement one another in perfect balance. While the set menu provides a comprehensive dining experience, the à la carte menu is a
1.3km
2
Ănăn Saigon
Vietnamese Contemporary · ★ Michelin
₫₫
After working abroad in Hong Kong, Chicago and Bangkok, chef-owner Peter Cuong Franklin returned to Vietnam to open this restaurant in a lively market. He applies modern cooking techniques to authentic street food recipes to create enticing flavours. Whether it’s the foie gras spring roll, Ha Noi turmeric fish or Wagyu beef mini bánh mì, every dish is a masterclass in well-balanced flavours and textures.
1.3km
3
Vị Quê Kitchen
Vegan · 必比登
₫
Vị Quê Kitchen champions a modern Vietnamese vegan repertoire, weaving together flavours from across the country with thoughtful, creative twists, using fruit and vegetables largely grown in the family’s own garden. Nem vuông, a Hai Phong speciality of deep-fried rice paper parcels, is reworked here with assorted mushrooms and glass noodles, offering pleasing layers of texture. Bún Vì Quê, a noodle soup topped with herbs and tofu puffs, is underpinned by a punchy, flavour-packed broth. A cosy atmosphere, complemented by well-chosen music, adds to the appeal.
378m
4
Long Trieu
Cantonese · ★ Michelin
₫₫₫₫
Housed in one of the city’s luxury hotels, Long Trieu’s lavish dining room boasts jade stonework, traditional gold-leaf painted Chinese scenes and ornate seating. The menu offers a wide selection of à la carte and set dishes that pay tribute to Cantonese culinary heritage, while cleverly incorporating local Vietnamese ingredients into traditional Cantonese techniques. Highlights include the fried prawns with XO sauce and the hot and sour wonton soup.
1.6km
5
Nhà Tú
Vietnamese · 必比登
₫
An oasis amid the hustle and bustle of the city, Nhà Tú is depicted by green plants and a nostalgic vibe with the bonus of a lovely top-floor balcony. In terms of food, the owner captures the essence of her childhood with home-style cooking rarely found elsewhere. Steamed snails stuffed with minced pork seduces with umami and lemongrass fragrance. Mixed veggies dressed in a fish sauce reduction with pork crackling are simple, but addictive.
680m
6
Hồng Phát (Bàn Cờ)
Noodles · 必比登
₫
The meeting of Chaozhou and Khmer cultures gave rise to Hủ tiếu hồng phát noodles. The chả giò tôm cua (shrimp and crab spring rolls) and sủi cảo chiên (fried shrimp and pork dumplings) are great appetisers. The soft rice noodle soup comes with minced meat, liver, tiger shrimps or braised blood curd.
706m
7
Sol Kitchen & Bar (Ben Thanh)
Latin American · 必比登
₫₫
A relaxed vibe provides the perfect foil to Latin-American recipes crafted by Adrian Chong Yen, a Malaysian chef who worked in Singapore for 12 years. His à la carte menu is eclectic and appetising, featuring empanadas from Mexico, scallop ceviche from Peru and burrata salad from Italy. Sol is also famous for its red meat, including marinated steak served with chimichurri sauce, BBQ ribs glazed with fish sauce, and whole roasted chicken served with mojo sauce.
876m
8
La Lola
Mediterranean Cuisine · 必比登
₫₫
With its bold burnt-orange façade and playful interior of tiled floors and velvet chairs, this vibrant spot delivers Mediterranean charm with a youthful twist. Chef Julio Gomez puts a local twist on classic flavours, in dishes such as gambas al ajillo – plump Vietnamese prawns in aromatic chilli-garlic oil – and a tender and well-seared Ibérico pork steak to rival any beef. Portions suit sharing, and the easy-going setting invites you to linger with a drink.
901m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。