大克洛特庄园
Château La Grande Clotte
·Bed and breakfasts
花园行李寄存快速入住/退房露台免费无线网络加热泳池全部设施 · 12 +
04
住客评分与口碑
基于 80 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-22
住客高度赞赏田园酒庄环境、热情专业的家庭式接待、自制早餐与自酿葡萄酒，以及骑行品酒等活动。泳池景观与房间装修亦获好评。少量反馈提及部分房间斜顶不便站立、衣架收纳不足、早餐偏甜缺咸味选项及局部回声问题。
维度评分 · 跨来源加权
服务9.9
房间9.7
性价比9.7
清洁9.6
位置9.5
设施9.5
环境9.4
网络9.2
＋ 住客称赞绝美的酒庄环境与宁静氛围 · 主人热情好客且专业 · 美味的自制早餐 · 独特的体验活动（品酒、骑行）
－ 住客抱怨部分房间存在轻微噪音 · 部分房型层高受限/空间紧凑 · 房间收纳设施不足 · 泳池区无WiFi
KEY适合追求田园静谧与葡萄酒文化的旅客。建议预订前确认房型空间，自备部分洗漱用品，并留意退款政策。
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
双人间，带浴室 (Le Nid)
1 × Queen Bed40 ㎡最多 2 人
1张大号床 431平方英尺 布局 - 卧室与休息区分开 网络 - 免费WiFi 娱乐设施 - 配有数字频道的平板电视 睡眠环境 - 记忆棉床垫、遮光窗帘以及床单 浴室 - 私人浴室，淋浴，吹风机及毛巾 实用设施 - 办公桌 舒适度 - 配备恒温的供暖与空调 温馨提示 - 不提供清洁服务 禁烟房
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套房, 带浴室, 葡萄园景观 (La Douce)
1 × King bed40 ㎡最多 2 人
特大床房 431平方英尺，窗外可欣赏到葡萄园的美景 房间布局 - 卧室与休息区 上网服务 - 免费无线网络 娱乐设施 - 配有数字频道的平面电视 睡眠环境 - 记忆泡沫床垫，遮光窗帘及床单 浴室设施 - 独立浴室配有淋浴、吹风机及毛巾 实用设施 - 办公桌 舒适度 - 配有恒温的供暖和空调系统 重要提示 - 不提供客房清洁服务 禁烟房
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豪华套房, 套内浴室, 葡萄园景观 (La Colonie)
1 × Twin bed / 1 × Queen Bed最多 3 人
1张单人床和1张大床 俯瞰葡萄园 房间布局 - 卧室 注意事项 - 不提供客房清洁服务 禁烟房
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高级双人房，套间，葡萄园景（La Cabane）
1 × Queen Bed最多 2 人
一张大号床 房间俯瞰葡萄园 房间布局 - 卧室 饮食设施 - 咖啡/茶冲泡器具 睡眠体验 - 记忆泡沫床垫，优质床品和床单 浴室设施 - 私人浴室，淋浴，免费洗浴用品及吹风机 舒适度 - 独立空调，提供加热和制冷功能 注意事项 - 无客房服务 禁止吸烟
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高级双人房，私密卫生间，酒庄景观 (L'Amour)
1 × Queen Bed最多 2 人
一张大床 俯瞰葡萄园美景 布局 - 卧室 网络 - 免费WiFi 娱乐 - 数字频道 餐饮 - 意式浓缩咖啡机与电热水壶 睡眠 - 记忆泡沫床垫、优质床上用品、遮光窗帘及床单 浴室 - 独立私密浴室，配有独立浴缸和淋浴，免费洗浴用品及吹风机 舒适度 - 可调节的空调和供暖系统 重要提示 - 不提供清洁服务 禁烟房间
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酒店设施 · 12
酒店提供的全部设施与服务(来自多源资料汇总)。
花园行李寄存快速入住/退房露台免费无线网络加热泳池多语种员工快速入住无烟物业快餐吧/熟食店免费自助停车免费现做早餐
周
周边与地图
餐厅
1
La Table de Pavie
Creative · ★★ Michelin
€€€€
In the world-famous village of Saint-Émilion, Yannick Alléno rigorously oversees the restaurant of this luxury hotel, once a convent, whose nuns offered sanctuary to pilgrims and travellers. Chef Sébastien Faramond and his team turn out finely tuned dishes that lean towards the Aquitaine terroir of Southwest France, enhanced by remarkably intense sauces and reductions: koji risotto cooked in Graves wine, grated aged Mimolette cheese and cockles au naturel; the signature dish of "pigeon soufflé et rôti au feu d'enfer, bec façon ortolan, filet au jus de presse en amertume d'oseille"; warm chocol
8.4km
2
Logis de la Cadène
Modern Cuisine · ★ Michelin
€€€€
In the heart of the town, this logis dating back to 1848 is one of Saint Émilion’s oldest restaurants. Picture plush, cosy dining rooms done up in the same elegant vein as the guestrooms available for overnight stays. The chef Thibaut Gamba crafts delicate, subtle dishes that showcase local produce as much as possible. Some of the fruit and vegetables come from the estate’s farm, as does the honey. Splendid wine cellar, with a knockout selection of Bordeaux reds, ideal when sampled with the establishment’s superlative range of cheeses.
8.4km
3
Les Belles Perdrix de Troplong Mondot
Modern Cuisine · ★ Michelin
€€€€
Perched on a small hillock, the highest point of Saint Émilion, this prestigious château lives up to expectations. In this special place, the pared-down dining room looks out onto the magnificent vineyard. Here, preserving biodiversity is a priority and every effort is made to respect the natural environment. In line with this ethos, chef David Charrier cooks up wholesome food, expertly making use of the well-honed techniques in his repertoire. His dishes are precisely prepared using rigorously sourced ingredients, including some from the estate: duck tart seasoned with mustard seeds, bitter o
8.4km
4
L'Auberge Saint Jean
Modern Cuisine · ★ Michelin
€€€
The couple at the helm of this contemporary-style inn nestled on the banks of the River Dordogne are passionate about what they do. A selection of set menus showcases chef Thomas L'Hérisson's knack for precisely combining ingredients in a modern and quietly creative style. The shredded poultry with sweet spices and leek, a spicy jus, butternut squash and tangy mushrooms, chicken liver terrine or matured meagre, smoked potato espuma and a sauce reminiscent of a beurre noisette and sherry hollandaise are the perfect reflection of the chef's personality. The fine wine list – with some 550 labels
16.5km
5
L'Envers du Décor
Traditional Cuisine
€€
In the heart of this iconic wine village, a few steps from the bell tower, the picturesque red façade of this bistro catches the eye. Inside lies an elegant vintage décor with a zinc counter and leather bench seating. The menu runs the gamut of classic French staples from calf’s liver to Grand Marnier soufflé. Fine selection of reasonably priced wines.
8.4km
6
Le Tertre
Modern Cuisine, Creative
€€
In a small cobbled street in the village, this restaurant has been given a new lease of life by an accomplished professional couple, who took over in 2020. Building on classical foundations, the creative dishes are inspired and harmonious. They showcase produce from the region: Landes duck, Basque country trout, fish from the ports of Aquitaine. In an extension to the dining room, the wine cellar hewn out of the monolithic stone has a table for four that is in great demand in the evening.
8.4km
7
L'Huitrier Pie
Modern Cuisine
€€€
Here in this famous wine-growing village, diners are swept along by the enthusiasm and talent of the young owners, Camille and Soufiane, and their lovely dishes, such as pearlescent monkfish with peas, romaine lettuce and a liver-infused jus. The carefully selected ingredients are sourced locally as far as possible: heirloom tomatoes from a neighbouring market gardener, organic black pork from the Dordogne, verbena from the garden etc. In fine weather, you can sit out in the pretty little courtyard.
8.6km
8
Château Grand Barrail
Modern Cuisine
€€€
This neo-Romantic château built in 1902 lies in the heart of the Saint-Émilion vineyards. It blends a time-honoured setting with contemporary design and diners sit either in the Art Nouveau-inspired lounges or on the beautiful terrace that looks out over the grounds and a sea of vines. At lunchtime, bistronomy dishes such as crispy duck, finely puréed sweet potato and roasted hazelnuts are served. The dinner menu features more ambitious cuisine (roasted veal sweetbreads with Bordeaux butter, a medley of carrots and their tops, cardamom jus).
8.8km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。