瓦尔多洛酒店
Albergo Val Dolo
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免费早餐花园行李寄存桑拿免费无线网络免费自助早餐全部设施 · 11 +
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
经典双人或双床房
1 × Queen Bed12 ㎡最多 3 人
1张大床或2张单人床 面积：129平方英尺 网络 - 免费WiFi 娱乐设施 - 配备数字频道的平板电视 浴室 - 独立浴室，淋浴设施，免费洗漱用品及吹风机 实用设施 - 可应要求提供免费婴儿床 舒适度 - 提供每日清洁服务和供暖设施 禁烟房
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酒店设施 · 11
酒店提供的全部设施与服务(来自多源资料汇总)。
免费早餐花园行李寄存桑拿免费无线网络免费自助早餐免费早餐电梯土耳其浴/哈马姆前台（有限时间）免费自助停车
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周边与地图
餐厅景点
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Vecchia Lama
Emilian, Meats and Grills · 必比登
€€
A simple yet welcoming refuge in the woodlands of the Modenese Apennines, where the scent of truffle in season mingles with the aromas of Emilian and mountain specialties. In the dining room, Sara Ori greets guests with warmth and genuine smiles, while her parents orchestrate flavors in the kitchen: father at the helm of juicy, steaming meats, mother crafting hand-rolled pastas and fragrant desserts, among them a standout zuppa inglese, creamy and comforting. For those who relish the open road and sweeping vistas, the drive along the SP3 from Modena is well worth it: an hour of winding curves
21.3km
2
Trattoria da Fagiolino
Tuscan, Traditional Cuisine · 必比登
€€
An authentic family-run trattoria, the sort you’d love to have just round the corner, with simple and typically rustic dining rooms and a friendly atmosphere. The menu is firmly rooted in Tuscan tradition, featuring fragrant, unpretentious dishes served with no frills, made with the finest ingredients: from Florentine-style tripe to a wide selection of fresh, homemade pasta, not to mention a huge choice of meats. The restaurant’s specialities include mushrooms, which are featured in a number of dishes. The Inspector particularly enjoyed the apple and puff pastry rose with cinnamon ice cream, w
28.1km
3
Butterfly
Italian, Modern Cuisine · ★ Michelin
€€€€
Housed in a charming 19th‑century farmhouse and surrounded by a magnificent garden that delights in every season, Butterfly offers a setting as enchanting as its name suggests. The glass‑enclosed veranda dining room adds further appeal: in summer it opens fully onto the lawn, offering fresh air and relaxation, while in winter it remains closed and heated, still allowing diners to enjoy views of the greenery. In the kitchen, father and son Fabrizio and Andrea Girasoli complement each other with perfect harmony, presenting a wide and versatile menu that confidently balances meat and seafood. The
40.3km
4
Sciabola
Creative, Mediterranean Cuisine · ★ Michelin
€€€€
Inside the elegant St. Mauritius hotel, chef Alessandro Ferrarini, supported by a trusted team, creates colorful, delicious, and balanced dishes using impeccable, often local ingredients. These are available in both tasting menus and à la carte. The focus is mainly on seafood (we especially remember the anchovy butter ravioli with bread and raisins, and the Mediterranean-style sea bass with cherry tomatoes, olives, and capers), but there are also various land-based options. Service is led by an experienced maître who coordinates a young and cheerful team.
40.9km
5
Locanda de Banchieri
Country cooking, Farm to table · ★ Michelin
€€€
Chef Giacomo Devoto from Sarzana has transformed an old 17th-century farmhouse, surrounded by greenery, into a charming inn complete with rooms and a working farm, where tranquillity and hospitality reign. On the bright panoramic veranda, where the gaze reaches as far as the coast and the sea, guests can savour his creations devoted to the most authentic flavours of Lunigiana. The recipes, imaginative yet firmly rooted in the seasons, rest on the fragrance of the ingredients: vegetables – like the extra virgin olive oil – come largely from his extensive kitchen garden, while proteins are selec
40.9km
6
Lorenzo
Seafood, Italian · ★ Michelin
€€€
A historic restaurant in Forte, Da Lorenzo has welcomed many famous personalities who have enlivened the Versilia seasons. In the well-kept succession of three rooms, you can feel the love for classic and timeless dining. The menu reflects this, featuring essential dishes that attract a global clientele season after season. The tradition of preparing mayonnaise tableside is a highlight, along with offerings such as the grand raw seafood platter, seafood bavette, Versilia-style spaghetti, and some meat dishes. A vast wine selection, detailed in two elegant bound volumes, showcases depth and exp
41.0km
7
Bistrot
Seafood, Italian Contemporary · ★ Michelin
€€€€
Bistrot by name, but in fact an excellent gourmet restaurant, this is the flagship establishment of the Vaiani family, highly professional restaurateurs and true masters of hospitality, who have entrusted the kitchen here to the talent of chef Andrea Mattei. This collaboration has consolidated the style of the Bistrot over the years, maintaining a balance between tradition and modernity, with the quality of the ingredients setting the standard.The establishment’s reputation is linked particularly to the excellence of its fish, largely sourced from the Tyrrhenian Sea, but equally interesting is
41.3km
8
Lux Lucis
Creative, Italian Contemporary · ★ Michelin
€€€€
Within the Hotel Principe Forte dei Marmi, a lift leads to the enchanting roof garden: on favourable evenings, the terrace is the ideal setting for an aperitif with views over the coastline, made all the more memorable by spectacular sunsets.From there, one passes through to the dining room, preceded by an open kitchen. The chef, who hails from the hills of Modena, delivers a cuisine of great visual elegance and technical precision, in which quiet echoes of the Emilian tradition surface with discretion.The wine list, original and well structured by grape variety, is presented with expertise an
41.3km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。