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住客评分与口碑
基于 75 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-21
住客普遍赞赏酒店地理位置与城堡景观、宽敞客房及泳池桑拿设施，员工态度多被评价为友好灵活。主要不满集中在夏季缺乏空调导致房间闷热，餐饮口味与品种评价参差且价格偏高，部分客房隔音与设施维护有待提升。
维度评分 · 跨来源加权
位置9.1
房间8.8
服务8.8
清洁8.8
设施8.6
网络8.4
性价比8.3
＋ 住客称赞地理位置优越 · 泳池与桑拿设施佳 · 员工友好热情 · 客房宽敞舒适
－ 住客抱怨缺乏空调导致炎热 · 早餐种类单一陈旧 · 隔音效果差 · 高峰期服务人手不足
KEY适合度假休闲、骑行爱好者及家庭客群；建议避开高温季节或确认房间通风条件，对餐饮期望适中，旺季提前预约餐厅。
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
Superior Double or Twin Room with Terrace, Sea and Beach View
1 × Double bed15 ㎡最多 2 人
This air-conditioned double room is comprised of a flat-screen TV with satellite channels, a private bathroom as well as a terrace with sea views. The unit has 1 bed.
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Comfort Double or Twin Room with Hill View
1 × Double bed / 2 × Single bed14 ㎡最多 2 人
This room offers 2 single beds or 1 double bed and has views of the hills. The private bathroom includes a bath.
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Comfort Double Room with Sea and Garden View
2 × Single bed / 1 × Double bed14 ㎡最多 2 人
This room offers 1 double bed and has views of the sea. The private bathroom includes a bath.
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Standard Double or Twin Room with Hill View
1 × Double bed / 2 × Single bed14 ㎡最多 2 人
This room has 2 single beds or 1 double bed and has views of the hills. The private bathroom includes a shower.
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Standard Double or Twin Room with Sea and Garden View
2 × Single bed / 1 × Double bed14 ㎡最多 2 人
This room offers 2 single beds or 1 double bed and has views of the sea. The private bathroom includes a shower.
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酒店设施 · 16
酒店提供的全部设施与服务(来自多源资料汇总)。
互联网服务免费停车空调加热花园保险箱停车露台免费无线网络私人停车场日光露台户外家具海滩烟雾报警器无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
L'Oursin - Hôtel Les Roches
Mediterranean Cuisine · ★ Michelin
€€€€
Hôtel des Roches has been entirely rebuilt with local Bormes stone, giving it a new lease of life. Perched on the rocks just above the sea, it boasts spectacular views from Cap Nègre to the Îles du Levant. In the kitchen, chef Antoine Gras (La Table de l'Ours, Val-d'Isère) takes up residency for the summer, returning to the Mediterranean roots of his early career. His cuisine is pared back (a premium ingredient, a sauce and a side) and rooted in local tradition: fish from a Le Lavandou fisherman; herbs and vegetables from his kitchen garden. Tamaris oysters are enveloped in seaweed and spinach
1.4km
2
Le Mazet
Mediterranean Cuisine
€€€
Patrice Hardy, former Michelin-starred chef from Neuilly, has donned his apron again and is working alongside his charming wife, Corinne. At Le Mazet, just off Saint-Clair beach, he indulges in his favourite pastime: working with fine produce (in particular his beloved truffles). The dishes are harmony on a plate: iced velouté of Coco de Paimpol haricot beans, tomatoes, mini-croûtons and aromatic oil; crispy farm-reared pork; roast pineapple tart and sorbet.
436m
3
Les Tamaris - Chez Raymond
Seafood
€€€
Bourride, stuffed capon, grilled Mediterranean langouste, and, above all, the iconic bouillabaisse cooked over a wood fire. Under the watchful eye of its colourful boss, Raymond, the local catch of the day takes pride of place in this iconic institution on Saint-Clair beach. The terrace overlooking the sea is exquisite – so remember to ask for a seat here when you book (compulsory).
471m
4
Mimosa
Mediterranean Cuisine
€€
This discreet establishment close to the marina charms with its professionalism and modern cuisine with Provençal notes. Squid tentacle salad with aioli and lime vinaigrette; catch of the day with saffron gnocchi and tarragon emulsion; rabbit saddle stuffed with sage, served with a full-bodied jus with Espelette pepper. The elegantly presented dishes see striking flavours meet expertly executed cooking. There is a fine selection of organic wines from Provence to enjoy on the terrace in fine weather.
3.0km
5
Le Jardin
Modern Cuisine
€€
Set in a picturesque little street in the old part of the village, this small restaurant initially charms you with its rustic appeal and delightful terrace, complete with fountain and pergola, and surrounded by greenery and flowers. In the kitchen, Riccardo Berto sprinkles his colourful Mediterranean dishes with Peruvian touches, informed by his experience as chef at L'Altiplano in Val d'Isère. One example would be the amberjack ceviche enhanced by an invigorating leche de tigre with peach and crispy corn. A truly enjoyable experience.
3.5km
6
Le Relais des Maures
Traditional Cuisine
€€
This large inn cultivates the taste of the South. The chef conjures up cuisine oozing in Provençal tradition depending on market availability, all of which at sensible prices: seabream and aioli; seabass in parsley and parmesan cream; Solliès strawberries and a sweet pesto. A few guestrooms are available, just a few dozen metres from a D-Day beach. Well-managed and very friendly.
6.5km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。