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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
Double Room
2 × Single bed(s)16 ㎡最多 3 人
Traditionally furnished room with solid wooden furniture and a balcony.
在 FlyerTrip 查价 / 预订 →客房Single Room
Single Room
1 × Single bed(s)14 ㎡最多 2 人
The single room provides a wardrobe, parquet floors, a balcony with an inner courtyard view as well as a private bathroom featuring a shower. The unit offers 1 bed.
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 65
酒店提供的全部设施与服务(来自多源资料汇总)。
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周
周边与地图
餐厅景点
1
Panorama - Cayenne
Modern French, Creative · ★ Michelin
€€€
This establishment has been run by the Fuchs family for 40 years, and these days, it is Rolf and Manuela Fuchs who are in charge. The modern, elegant restaurant atop Hartlisberg boasts not only a chic atmosphere but also a truly magnificent view of Thun and the mountains – the terrace is wonderful! The chef-patron's cuisine is no less of a draw. It is modern and clearly structured, yet classical in its foundations, making for bold and expressive dishes that are pared back to the essentials and packed with vibrant flavours. The four- or five-course set menu can be extended by up to two "surpris
11.1km
2
Centric Dining
Modern Cuisine, Seasonal Cuisine · ★ Michelin
€€€€
Hotel Seepark, which enjoys an enchanting location on Lake Thun, boasts not only stylish accommodation but also impressive dining options. In the evening, this small, tastefully designed restaurant serves a modern, seasonal tasting menu comprising five or seven courses. There is a theme or short story behind each dish, such as "Scandinavian Flavours", "Root of Life", "The Call of Lake Thun" or "Dry-Aged Pork at its Finest". Ambitious young head chef Sascha Spring and his charming team present each dish at the table in detail. The chef's table in the kitchen is available for private dining by p
15.6km
3
Panorama - Bistro
Traditional Cuisine, Seasonal Cuisine · 必比登
€€
This charming family-run establishment has been going for 40 years. With Manuela and Rolf Fuchs at the helm, it proposes this bistro as an attractive alternative to their fine dining restaurant Cayenne. The excellent food is moderately priced: ostensibly simple dishes are crafted with care and premium ingredients, consistently featuring a modern twist. Local sourcing and seasonality are key – and you can really taste the difference! Friendly and adept service. Both restaurants share the same wine list. The wonderful views are best enjoyed from the tables by the windows or on the splendid terra
11.1km
4
ZOE
Vegetarian, Modern Cuisine · ★ Michelin
€€€€
Celebrating "Vegetables in Many Facets", the kitchen presents modern, creative vegetarian dishes with a regional and seasonal emphasis. There is a seven-course set menu with optional add-ons. À la carte choices are also available. Beverage accompaniments include natural wines, beers and alcohol-free drinks. Tip for lunch: the "Business Lunch" menu with up to four courses. The restaurant stands in the heart of the old town, a stone's throw from the Bern Minster. In addition to the attractive, charmingly minimalist space on the upper floor (there are also a few seats in the entrance area), the p
17.4km
5
Wein & Sein
Modern Cuisine, Farm to table · ★ Michelin
€€€€
Hostess Daniela Jaun and chef Pascal Melliger (partners both professionally and privately) put their heart and soul into running this lovely restaurant. The entrance is somewhat hidden, with a steep staircase leading down into the elegant cellar space and its pretty vaulted ceiling. The chef-patron's cooking is modern and precise, showcasing select produce with an impeccable sense of elegance. A prime example is the succulent and flavoursome line-caught sea bass paired with an aromatic classic fish sauce, avocado purée and fried artichokes. You can choose a four-, five- or six-course format of
17.5km
6
Zur Gedult
Modern Cuisine, Creative · ★ Michelin
€€€€
A great example of how a refined setting and fine cuisine are by no means mutually exclusive – and how the combination brings real joy to the many regulars it attracts to the restaurant. In one of Burgdorf's oldest establishments (an inn dating back to 1716), bistro tables foster a relaxed and informal atmosphere; the service is cordial, professional and well-organised. Notwithstanding the history of the building, the food served here is decidedly modern! Lukas Kiener cooks in a contemporary, creative and seasonal style, delivering well-balanced dishes that make a statement. He likes to source
19.5km
7
Moosegg
Country cooking, Modern Cuisine
€€
Up here, at an altitude of around 1 000m, there is much to get excited about: the phenomenal view of the Emmental and the Alps – either from the modern, elegant restaurant with its large window front or the magnificent terrace – is complemented by good food with a regional and seasonal focus. For a cheaper but equally indulgent alternative, head to Beiz. The terrific wine selection boasts around 900 different options. Chic guestrooms are available in the adjoining boutique hotel.
8.0km
8
Stadthaus
International, Seasonal Cuisine · 必比登
€€
In the restaurant of the grand Hotel Stadthaus, whichever one of the different rooms you are seated in, the same delicious cuisine is on the menu – from Swiss classics, such as Zürcher Geschnetzeltes, to vegetarian dishes and a set "Bistro Menu". There is also an ambitious "Gourmet Menu" on Thu-Sat evenings. The selection of wines by the glass and by the bottle is also impressive. In summer, you can enjoy your meal on the arcaded terrace at the entrance.
19.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。