兰卡达·奥基德亚
Locanda Orchidea
·Bed and breakfasts
空调家庭房电梯行李寄存保险箱允许携带宠物全部设施 · 28 +
官方介绍
Located in the heart of Florence's historic center, just behind the Duomo, the Locanda Orchidea B&B offers beautifully furnished rooms, each with a private en-suite bathroom, air conditioning, TV, and free Wi-Fi. Enjoy a rich buffet breakfast every morning, featuring authentic cappuccino and a wide variety of sweet and savory options. Housed on the 1st and 2nd floors of the historic 12th-century Donati Tower, birthplace of Gemma Donati, wife of the renowned poet Dante Alighieri, the Locanda Orchidea is within walking distance of the Uffizi Gallery, Santa Croce Church, and the Teatro della Pergola. It's an ideal starting point for exploring Florence.
04
住客评分与口碑
基于 80 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-21
住客高度赞扬酒店优越的中心位置、宽敞洁净的房间及历史建筑特色，电梯便利。主要不满包括部分临街房间夜间噪音大、床铺过硬或枕头不适、设施维护瑕疵（如淋浴、门锁）及个别员工服务态度问题。
维度评分 · 跨来源加权
位置9.6
服务8.9
清洁8.9
房间8.8
性价比8.6
环境8.6
网络8.5
设施8.5
＋ 住客称赞位置优越，交通便利 · 房间宽敞且清洁 · 服务人员友好热情 · 历史建筑特色鲜明
－ 住客抱怨部分房间临街噪音大 · 床铺过硬或枕头不适 · 设施维护问题(如淋浴) · 个别极端负面体验
KEY适合追求中心地段和宽敞空间的游客。建议避开临街房以防噪音，对睡眠硬度敏感者需自备枕头，并留意设施细节。
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
双人房或双床房
1 × Extra-large double bed (Super-king size) / 2 × Twin bed15 ㎡最多 2 人
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酒店设施 · 28
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房电梯行李寄存保险箱允许携带宠物工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封餐饮区保持社交距离钥匙访问酒店为客人提供的温度计互联网接入免费有线互联网应请求提供客房服务无烟房间旅游咨询台全馆禁烟
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周边与地图
餐厅景点
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Enoteca Pinchiorri
Italian Contemporary, Creative · ★★★ Michelin
€€€€
In the world of fine dining, Via Ghibellina is synonymous with Enoteca Pinchiorri: the magnificent seventeenth-century palazzo that houses it is home to one of the most iconic restaurants in Italy, a true legend of gastronomy. Opened in 1972 by Annie Féolde and Giorgio Pinchiorri, what began as a modest wine shop with a kitchen has over time become a great restaurant, in which Florentine history and elegance intertwine among paintings, frescoes and vivid arrangements of fresh flowers. At the stove, the cooking aspires to a refinement free of ostentation, eschewing fleeting fashions in favour o
185m
2
Santa Elisabetta
Creative, Mediterranean Cuisine · ★★ Michelin
€€€€
Attention: Temporarily closed!In the heart of the historic centre, yet set apart on a quiet little piazza, the first thing to catch the eye is the Pagliazza Byzantine tower, the oldest in the city and the only one circular in form. Once through the entrance of the Hotel Brunelleschi, guests are accompanied to the first floor of the tower, where the restaurant is to be found: an intimate dining room adorned with a Murano chandelier and just six tables. The culinary offering reveals a strong Mediterranean inspiration, with marine echoes that surface throughout the combinations of flavours. The d
403m
3
Atto di Vito Mollica
Italian Contemporary, Modern Cuisine · ★ Michelin
€€€€
A few steps from the Duomo, within the Corte degli Imperatori of Palazzo Portinari, the historic former residence of the Salviati family, the restaurant occupies a setting of rare beauty, enriched by sixteenth-century frescoes by Alessandro Allori and the soothing sound of a fountain. An authentic Renaissance salon transformed into a refined dining room. The kitchen distinguishes itself through technical precision and elegance, bringing out the very best of the highest-quality produce in dishes that are creative yet always balanced and never contrived. Emblematic is the lightly seared langoust
282m
4
Luca's by Paulo Airaudo
Contemporary, Creative · ★ Michelin
€€€€
In the heart of artistic, monumental Florence, elegant spaces unfold on the first floor of Hotel La Gemma, enveloped in soft lighting and refined details. The cuisine is pared-back yet rich in nuance, where quality ingredients meet creativity. Among the most captivating offerings: goat tagliolini with anchovies, Sorrento lemon, and caviar; squab cappelletti; and prized wagyu beef. For a romantic dinner, choose one of the oval tables overlooking the kitchen, where the chef’s gestures become part of the show.
555m
5
Borgo San Jacopo
Modern Cuisine, Classic Cuisine · ★ Michelin
€€€€
The name of this restaurant in the Hotel Lungarno refers to its location in one of the most charming districts in Florence, namely Oltrarno, just beyond the Ponte Vecchio. Here, lucky diners will get the chance to sit at one of two tables on the balcony for an unforgettable dining experience – although wherever you sit, the superb cuisine created by Claudio Mengoni will linger long in the memory. Showcased on two tasting menus and an à la carte, the meat and fish dishes served here are creative and of the highest quality, with the occasional Tuscan influence.
844m
6
Saporium Firenze
Creative, Contemporary · ★ Michelin
€€€€
At this restaurant, Ariel Hagen, a young and friendly chef who, despite his name, hails from Florence, divides his time between the open-view kitchen and the tables in the dining room, where he happily explains dishes to guests and shares his enthusiasm for sustainability. His dishes are showcased on tasting menus but can also be chosen individually à la carte style from either menu depending on your preference. Among the desserts, don’t miss the Caterina De' Medici’s rose, a modern version of the traditional Florentine “zuccotto” cake with a beautiful combination of milk and Alkermes liqueur.
864m
7
Trattoria Cibrèo - Il Cibrèino
Tuscan, Classic Cuisine
€€€
"This simple, typical trattoria (not to be confused with the more elegant Cibrèo restaurant next door) has long been one of the best places in Florence for anyone looking to enjoy delicious, traditional cuisine without spending a fortune. The menu features an array of dishes that have become firm favourites over the years: tripe salad, vegetable soup with red rice, stewed lampredotto (a sort of tripe), roast pork loin with mashed potatoes and, to finish, a caramel panna cotta that evokes memories of the past.As summed up by the Inspector: “It’s the restaurant I’d choose to eat at if I were on
444m
8
Zeb
Farm to table, Traditional Cuisine · 必比登
€€
In the San Niccolò district, in the heart of Oltrarno, there is a decidedly unusual restaurant. You won't find yourself occupying the usual kind of seating here, as most guests dine on tall stools at a long counter, rather like in a sushi bar. The atmosphere evokes the Far East but the recipes here are typically Tuscan: simple, well-executed dishes, listed on a blackboard that changes with the seasons and according to the chef's inspiration. The menu ranges from oven-baked courgettes stuffed with meat to pici pasta with ricotta and fresh tomato pesto, from “ribollita” to “peposo”, and stuffed
817m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。