耶西天际公寓
Apartamento El Cielo de Jesi
·Apartments
提供折扣的场外停车费电梯停车允许携带宠物桌游/拼图工作人员按照当地当局的指示遵循所有安全协议全部设施 · 23 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.0
清洁9.0
房间8.9
性价比8.8
环境8.8
设施8.7
位置8.2
网络8.1
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

公寓
2 × Twin bed65 ㎡最多 4 人
这间宽敞的公寓设有1个客厅、2间独立卧室和1间带浴缸及免费洗护用品的浴室。厨房设备齐全,配备了炉灶、冰箱、厨具和烤箱。公寓内还配有洗衣机、平板电视,客人可尽享城市美景,并特别为您准备了巧克力。单位内提供3张床铺,确保您的舒适与便利。
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酒店设施 · 23
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费电梯停车允许携带宠物桌游/拼图工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用无接触登记入住/退房发票已提供烟雾报警器共享文具,例如印刷菜单、杂志、笔和纸已移除钥匙访问互联网接入外部停车场提供折扣费用适合骑自行车的酒店免费有线互联网旅游咨询台
周
周边与地图
餐厅景点
1
Cocinandos
Modern Cuisine · ★ Michelin
€€€
The name of the restaurant, which comes from the Spanish verb “cocinar” (to cook), says it all as Yolanda León and Juanjo Pérez met while working together in different kitchens before they decided to come together to pursue a shared dream. The unexpectedly modern interior of the historic Casa del Peregrino (1750), next to the monumental Parador-Hostal de San Marcos, provides the backdrop for cuisine with an identity that stems from transparency. The creatively inspired cuisine here is centred around two tasting menus (Cocinar León and Gran Menú Cocinandos) which tell a story, are based around
1.0km
2
Pablo
fine_dining, regional, spanish · ★ Michelin
€€€
This family-run restaurant, in business for over five decades, has a true passion for food and has moved with the times without losing its traditional values. Located just a few metres from León’s cathedral, known as the Pulchra Leonina, this restaurant is full of contrasts, ranging from the masonry on the façade, which is in keeping with its historic surroundings, to its surprising contemporary-style interior design, which features an unusual wood-panelled ceiling. Alongside his wife Yolanda Rojo (the daughter of the founder), chef Juanjo Losada creates what could be described as cutting-edge
1.2km
3
ConMimo
Contemporary, International · 必比登
€
Located in the Húmedo district, the liveliest in the city, ConMimo is run by a couple (Javier in the kitchen and Ángela front of house) with a passion for hospitality, cooking and service. Boasting a kitchen that opens on to the dining room, in so doing enhancing the experience, this eatery serves contemporary cooking with a few global influences on two enticing tasting menus entitled Corta Distancia and Larga Distancia (both with a Premium option). Here, you’ll find dishes with impressive global influences from Italy, Japan, Peru, Mexico, France and elsewhere, as well as dishes influenced by
1.5km
4
Carea Bistró
Contemporary
€€
Located on the ground floor of a hotel (FC Los Cubos) opposite the Roman walls, it takes its name from a local breed of dog (Carea Leonés or Leonese shepherd) and is impressively run by Ana and Mario, a friendly couple who are keen to demonstrate the love they have for this region. Their contemporary cuisine comes courtesy of an à la carte and a tasting menu which are based around seasonal ingredients from León province but which always aim to add an element of surprise and interesting hints of fusion. One of Carea Bistró’s signature dishes is the delicious burrata with mangetout and a pistach
928m
5
Marcela
Farm to table, Meats and Seafood
€€
Marcela boasts an outstanding location just a few metres from the Museo Casa Botines Gaudí. It features two dining spaces: an informal tapas option on the ground floor and a more sophisticated dining room upstairs - between the two is a striking glass floor adorned with a water feature. The cuisine here is based around ingredients of the highest quality, with a market menu that includes some dishes made to order (such as seafood or their famous Sirloin Wellington). They collaborate with the Auditorio Ciudad de León, so on Fridays and Saturdays there are usually live concerts with artists from
1.3km
6
Kamín
Modern Cuisine
€€€
This contemporary restaurant, whose name is a nod to the chef's mother (Camino), has become a great spot in the Barrio Húmedo. He surprises us by placing the kitchen in the centre of the restaurant, completely open and with a bar around it where we can also eat while watching the chef, Mario Gómez, hard at work. It also features several tables, each with a system of white sheer curtains running from the ceiling to the floor, allowing guests to create spaces with a degree of privacy.Here you will find a modern, daring, international proposal not exempt from powerful flavours (they like pickled
1.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。