温泽舒适的假日之家带桑拿
Group Villa With Pool & Sauna
·Private vacation home
花园桑拿露台免费无线网络无烟物业免费自助停车
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
设施10.0
清洁10.0
位置8.8
房间7.5
性价比7.5
服务7.5
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
House
24 × Twin bed / 4 × Sofa bed / 4 × Bunk bed1300 ㎡最多 40 人
<p><strong>24 Twin Beds, 4 Double Sofa Beds and 4 Twin Bunk Beds</strong></p><p>13993 sq feet </p><br/><p><b>Layout</b> - 12 bedrooms </p><p><b>Entertainment</b> - Digital channels and MP3 dock </p><p><b>Food & Drink</b> - Kitchen with refrigerator, stovetop, microwave, and dishwasher</p><p><b>Bathroom</b> - 7 bathrooms and shower</p><p><b>Practical</b> - Washer/dryer, highchair, and wardrobe or closet</p><p><b>Comfort</b> - Heating</p><p><b>Need to Know</b> - Bed sheets not available, no cribs (infant beds) or rollaway/extra beds available</p><p>Non-Smoking</p>
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房屋
24 × Twin bed / 4 × Sofa bed / 4 × Bunk bed1300 ㎡最多 40 人
24张单人床，4张双人沙发床和4张双层床 面积：13993平方英尺 房型布局 - 12间卧室 娱乐设施 - MP3音响和DVD播放机 餐饮设施 - 配备冰箱、炉灶、微波炉和洗碗机的厨房 卫生间 - 15间卫浴及淋浴 实用设施 - 洗衣机/干衣机及高脚椅 舒适度 - 供暖设施 注意事项 - 不提供床单，不设婴儿床或加床 禁烟
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酒店设施 · 6
酒店提供的全部设施与服务(来自多源资料汇总)。
花园桑拿露台免费无线网络无烟物业免费自助停车
周
周边与地图
餐厅景点
1
Arabelle Meirlaen
Organic, Creative · ★ Michelin
€€€
Arabelle Meirlaen crafts a highly personal version of healthy food, guided by her intuition and a desire to shine the spotlight on veggies and spices. In fact, a large proportion of the fresh produce comes from her own garden, which boasts an exquisite terrace come summertime. Meirlaen merges an inventive streak with elegance and is unafraid of the odd bold touch, whilst steering clear of the trap of surprising us at all costs. You can expect an unusual array of light dishes, which are nonetheless packed in full-bodied generous flavours. Floral aromas are something of her hallmark. In addition
4.6km
2
Basta!
Italian, Modern French · 必比登
€€
The bright, contemporary dining room is the quintessence of Italian warmth and the garden terrace is ideal for alfresco dining when the weather is fine. Gianni Caruso allows his Sicilian heritage to run riot in dishes packed with exuberant flavours. He might season tartare of tuna with a delicate blend of ricotta, capers and lemon oil, unless you wouldn’t prefer a generous plate of risotto followed by Taglioni al tartufo… One thing is certain: the chef’s immaculate knowhow and craftsmanship do full justice to Mediterranean produce (the wine list is of the same ilk). Unadulterated pleasure is t
2.6km
3
Cadre Culinaire
Modern French · 必比登
€€
Cheerful Adeline in the front of house and chef Grégory welcome you into a classy interior steeped in friendly charm. The chef stops at nothing to craft his score in the zeitgeist without losing sight of his classical background or the wholehearted character that depicts traditional recipes. His sole meunière may be underscored by a velvety mashed potato, a rich butter sauce and then a playful array of veggies. Those with a sweet tooth will be delighted to know that the chef also avows a passion for pastries, that occasionally reveals his Alsace roots. A welcoming vibe, fresh, on-the-spot cook
3.3km
4
La Roseraie Modave
Modern French · ★ Michelin
€€€
A meal at La Roseraie is synonymous with a treat for all five senses. The experience starts with the drive through the lovely Ardennes countryside to this handsome 19C edifice, followed by the vision of the landscaped garden, home to welcoming guestrooms and pretty cottages, the champagne bar and the elegant restaurant, depicted by an exquisite blend of luxury details and home-from-home hospitality. Marie Trignon has respectfully and masterfully taken over the reins from her father.You can expect a classical culinary repertory, flanked by a flair for sourcing the best ingredients, without forg
10.1km
5
Le Coq aux Champs
Creative French · ★ Michelin
€€€
The stripped-back, elegant interior of this ‘Rooster in the Fields’ is a masterpiece of detail. This refinement is not limited to the bright interior or the terrace by the manicured garden. Christophe Pauly, who is going from strength to strength, echoes this painstaking ethos in his open kitchen. His spot-on dishes conjure up a festival of flavours with a voluntarily concise range of ingredients as he elegantly and meticulously pursues his quest for culinary excellence. He plays with sweet and sour flavours and enhances dishes with subtle sauces. He may underscore a lightly confit, sun-drench
14.9km
6
Philippe Fauchet
Creative, Seasonal Cuisine · ★ Michelin
€€€€
Philippe Fauchet enjoys straying from his comfort zone and since 1996, he has been finetuning his distinctive signature in this snug yet buzzy eatery deep in the Liege countryside. An artisan at heart, he crafts everything from scratch, including the succulent bread. While impossible to sum up in a single word, let’s say his style is quirky and scattered with international accents, but always with a firm focus on local ingredients and veggies, thanks to partnerships with regional farmers. His dad’s market garden also frequently supplies the kitchen in veg and herbs. All of which is combined in
15.7km
7
POLLEN
Modern French
€€€
Surrounded by the gorgeous Meuse Valley, the Naxhelet estate boasts a golf course, a luxury hotel and this cosy restaurant. The natural beauty of the area is best appreciated from the terrace. Chef François Durand strives to maximise the use of local produce, often sourced from the sustainable projects of Terres du Val. His cuisine celebrates vegetables in all their glory. For example, he roasts pumpkin, crisps up the seeds and makes oil from the leaves. The dish is finished off perfectly with a subtly spicy Brillat-Savarin cheese sauce. At POLLEN, the flavours of the seasons come alive.
2.7km
8
Restaurant Coquo
French, Seasonal Cuisine · 必比登
€€
Corentin Lonnoy, affectionately known as "Coco," has realised his childhood ambition by transforming his family abode into a delightful restaurant adorned with nostalgic photographs of Bierwart. Having honed his skills alongside Pierre Résimont, his genuine enthusiasm for high-quality ingredients shines through in his culinary creations. One standout dish features Anjou pigeon fillet complemented by intriguing accompaniments such as potato millefeuille, confit beetroot, blackberries, and a robust jus. The tempting set menu offers the perfect opportunity to savour this approachable yet refined
11.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。