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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
garden_view三卧室公寓
三卧室公寓
1 × Twin bed80 ㎡最多 6 人
这间宽敞的公寓设有一个客厅、三个独立卧室以及三个配备淋浴和免费洗浴用品的卫生间。房间内配备了私人入口、隔音墙、咖啡机，还可以欣赏到庭院和花园的美丽景色。公寓内有六张床位，能满足不同客人的需求。
在 FlyerTrip 查价 / 预订 →city_view基本三人间
豪华双人或双床间
1 × Queen bed18 ㎡最多 2 人
这间双人房配备独立入口、隔音墙以及带淋浴和坐浴盆的私人浴室。房间还包括一个露台，采用瓷砖地面，提供暖气和电视。这间客房配有1张床。
在 FlyerTrip 查价 / 预订 →city_view双人间
city_view单人间
设
酒店设施 · 33
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调家庭房行李寄存快速入住/退房传真/复印熨烫服务租车打包午餐停车允许携带宠物露台小教堂/圣坛共享休息室/电视区桌游/拼图儿童餐户外家具现场咖啡厅互联网接入快速入住没有无障碍火车站班车外部停车场提供折扣费用私人野餐接待大厅自助停车（额外收费）适合骑自行车的酒店快餐吧/熟食店自动取款机/银行业务监督儿童照护/活动可无障碍的火车站穿梭巴士免费有线互联网应请求提供客房服务餐厅
周
周边与地图
餐厅景点
1
Villa Naj
Modern Cuisine, Italian Contemporary · ★ Michelin
€€€
Now housed within Tenuta Riccagioia (the region’s agricultural research facility), two elegant and modern dining rooms with large windows overlook the internal courtyard directly. The chef’s cuisine aims to be territorial, though it willingly wanders along the peninsula with excellent lamb culurgiones. Additionally, there’s Sicilian extra virgin olive oil from Castelvetrano, outstanding bread service, and intriguing desserts. Among the must-tries is certainly the local duck, flavored with rhubarb, wild garlic cream, and coffee jus, prepared in traditional fashion. Wine is a beautiful chapter u
22.3km
2
Rimulas
Innovative, Lombardian · 必比登
€€
This small restaurant in the historic centre of Voghera boasts a minimalist and contemporary-style decor in a quiet dining room from where you can observe the chef at work in the kitchen. The cuisine is local with personalised twists added by the chef, which make his dishes interesting and exciting. We particularly enjoyed the tagliolini with a heart ragù and Parmesan cheese cream, which is full of strong yet delicious flavours. The dining experience is enhanced by the warm welcome offered by the female owner, who is happy to recommend wines from the excellent selection from the Oltrepò Pavese
15.8km
3
I Castagni
italian · ★ Michelin
€€€
In the Vigevano countryside, a rustic farmhouse with a portico, almost a private villa, welcomes guests amid antique furniture and paintings by local artists adorning the walls. Enrico Gerli, alongside his wife who oversees the dining room, has since 1989 been dedicated to a classic-modern cuisine executed with commitment and professionalism. He knows the Lombard area intimately, yet proves equally at ease with seafood preparations. Among the specialties are duck and goose, animals typical of the area, which appear in various dishes: a foie gras composition among the starters, braised duck tor
34.9km
4
Locanda Sant'Uffizio Enrico Bartolini
Piedmontese, Modern Cuisine · ★★ Michelin
€€€€
Nestled amid the picturesque hills of the Monferrato region, this restaurant overseen by multi-Michelin-starred Enrico Bartolini sees Gabriele Boffa at the helm in the kitchen, a chef who is young in years but already a real connoisseur of Piedmontese cuisine. With experience in some of the world’s best restaurants behind him, Boffa has accumulated expert knowledge and remarkable technical skills. His cuisine ranges from classic regional dishes interpreted in their purest form – such as his extraordinary agnolotti del plin – to more creative options, which demonstrate a connection with the reg
42.1km
5
Da Manuela
Country cooking, Regional Cuisine
€€
To step inside Da Manuela is to gift oneself a moment of genuine conviviality, especially precious on the grayest winter days, when the warm welcome and proudly regional cuisine have a way of lifting the spirits. At the entrance, Berkel slicers take pride of place, devoted to showcasing local cured meats of great character, while the table receives freshwater fish prepared with skill – as in the charcoal tagliatelle with coarse perch ragù and Arctic char roe – alongside game preparations. Not to be missed are the fried frogs’ legs, snails offered in multiple versions, and the risottos of the d
6.2km
6
Il Moro
Piedmontese, Traditional Cuisine · 必比登
€€
Occupying a 17C palazzo in the village centre, this restaurant showcases regional cuisine in all its glory. Specialities include agnolotti (stuffed pasta) served in three traditional ways (plain, cooked in wine, or with a meat sauce), boiled tongue, and local hazelnut semifreddo with chocolate fondant, all accompanied by wines chosen from an extensive wine list. Added attractions are the open fire in winter, an attractive outdoor space for summer dining, and a few comfortable guestrooms to the rear.
29.5km
7
Osteria Bar Sport
Traditional Cuisine, Piedmontese · 必比登
€€
In what was once a typical sports bar, the friendly owner-chef serves home-style cuisine featuring traditional dishes from Monferrato and further afield. Don’t miss his plin pasta served with a roast meat sauce and a delicate cream of leeks, cotechino sausage and raw Mazara prawns. The atmosphere here is pleasantly informal and relaxed.
30.7km
8
Il Fiorile
Piedmontese, Seasonal Cuisine · 必比登
€€
Almost as if on a postcard, the warmth of an old barn set in verdant silence, on the border between Piedmont and Liguria, inspires a cuisine based on seasonal and local raw materials, in which there is a fine commitment to the search for 0 km products. The management is obviously direct and family-run, and the recipes aim to give you a taste of the simple but exquisite flavours of the Val Borbera.
30.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。