四星酒店
Les 4 Étoiles
·Guest houses
快速退房长期停车（附加费）免费早餐行李寄存快速入住/退房露台全部设施 · 20 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务10.0
房间9.9
清洁9.9
位置9.8
环境9.8
性价比9.7
设施9.7
网络8.5
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华双人房，私人浴室
1 × King bed22 ㎡最多 2 人
1张特大床 面积：237平方英尺 房型 - 卧室 互联网 - 免费WiFi 娱乐设施 - 平面电视及DVD播放机 餐饮设施 - 配备冰箱、咖啡/茶具及电热水壶的厨房 浴室 - 私人浴室，配有浴缸、免费洗浴用品及吹风机 实用设施 - 熨斗/熨衣板、书桌，以及衣柜或储物间 舒适度 - 温控空调、每日客房清洁服务，以及供暖设备 无障碍设施 - 视觉火警警报 注意事项 - 不提供毛巾或床单，未提供婴儿床或折叠床 非吸烟区
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豪华双人间，独立卫生间
1 × Queen Bed22 ㎡最多 2 人
一张大床 房间面积为237平方英尺，具备隔音效果，还有一个阳台 布局 - 卧室 网络 - 免费WiFi 娱乐设施 - 平面电视和DVD播放机 饮食 - 配备咖啡/茶冲泡器和电水壶的厨房 浴室 - 私人浴室，淋浴设施，免费洗浴用品及吹风机 实用设施 - 熨斗/熨衣板，书桌，以及衣柜或壁橱 舒适性 - 空调，温控，日常清洁服务，以及供暖 无障碍设施 - 视觉火灾报警器 注意事项 - 不提供毛巾和床单，未提供婴儿床或折叠床 无烟房间
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酒店设施 · 20
酒店提供的全部设施与服务(来自多源资料汇总)。
快速退房长期停车（附加费）免费早餐行李寄存快速入住/退房露台免费无线网络卡拉OK附近滑冰免费早餐长时间停车（附加费）多语种员工快速退房快速入住计算机工作站自助停车（额外收费）无烟物业附近可进行冲浪/ bodyboarding附近提供滑水活动附近有骑马活动
周
周边与地图
餐厅景点
1
Reflet d'Obione
Modern Cuisine, Mediterranean Cuisine · ★ Michelin
€€€
Trained in star Swiss, French (and even Australian) establishments, chef Laurent Cherchi is a stalwart champion of the environment. He offers two menus, one of which is lacto-ovo-vegetarian, while the other is all-out vegan (without animal ingredients) – which is nothing if not rare in the universe of French star-rated establishments. All his produce is rigorously sourced locally, from the Cévennes to the Mediterranean (beef from Aubrac, saltbush lamb from Camargue, tomme cheese from Larzac) and the front-of-house team is more than well-versed in the ins and outs of each ingredient’s provenanc
775m
2
Pastis Restaurant
Modern Cuisine · ★ Michelin
€€€
Wend your way along narrow Rue Terral to this snug, attractively appointed restaurant and you will quickly find out why it is one of Montpellier’s most popular eateries! It is impossible to resist Daniel Lutrand’s cuisine, which is both inspired and inspiring, refined and refreshing, in a bid to showcase the region’s top producers. An example: confit celery in house-made Thai curry with green spinach and a curry-coconut cream or Ségala veal cutlet flanked by miso-laced confit leeks, seed cromesquis and veal gravy. Two sensibly priced lunchtime menus and a “surprise” menu in the evening, whose
808m
3
Jardin des Sens
Modern Cuisine · ★ Michelin
€€€€
Jacques and Laurent Pourcel are at the helm of the restaurant of the lavish 17C Richer de Belleval Hotel located in the heights of Montpellier. Beneath head-spinning ceiling frescoes or on the exquisite courtyard patio, it is a joy to (re)sample the culinary talents of the Montpellier twins in which every detail is puzzled and preened over as they finetune Gallic recipes adding their hallmark creative stamp. We warrant that Richer de Belleval, botanist and founder of Montpellier’s botanic gardens, would have appreciated this gourmet score!
897m
4
Leclère
Modern Cuisine · ★ Michelin
€€€
This astonishing restaurant is completely unremarkable from the street... what a surprise, then, beyond the stainless steel-clad tunnel, to enter this attractive room with a sleek decor that blends metal, Montpellier stone, tiles and granite. Chef Guillaume Leclère is committed to what he dubs his "cuisine d'arrivage": he serves a single set menu that changes regularly in line with the ultra-fresh ingredients available (Mediterranean fish, veal from the Pyrenees etc), all sourced via short supply chains. Only the list of ingredients is revealed to diners. The chef's precise, pared-back creatio
908m
5
Ébullition
Creative · ★ Michelin
€€€
In this lovely restaurant steeped in character in the heart of historic Montpellier, Boris Caillol (formerly Le Petit Nice and La Maison Troisgros) signs a bold creative modern score and the inventive, no-holds barred chef continues to set our tastebuds tingling! He scours Montpellier’s organic market himself, hunting out the best seasonal ingredients. The resulting subtle dishes are admirably paired with an enticing wine list that demonstrates a weakness for biodynamic wines from the region. The old stone walls are offset by soft lighting and contemporary fixtures, all of which is further enh
1.3km
6
La Réserve Rimbaud
Modern Cuisine · ★ Michelin
€€€€
“Montpellier the Gifted”, as the city likes to bill itself, provides the backdrop to this well-hidden restaurant on the banks of the Lez. Slightly off the beaten track, it boasts a divine riverside terrace shaded by plane trees – a refreshing haven in hot summers. This modern and sophisticated Reserve is located in an old country house, an Ali Baba’s cavern of gourmet delights, unearthed from the little-known repertory of Languedoc-Roussillon. Former second of Alain Dutournier at the Carré des Feuillants, Charles Fontès signs intelligent compositions that revolves around the ingredient. Subtle
2.5km
7
L'Artichaut
Modern Cuisine · 必比登
€€
Headed up by a chef whose enthusiasm is contagious, this place is an ode to the seasons. Dishes are crafted from market-fresh ingredients and the menu-carte changes regularly – smoked haddock terrine, burrata, herby beetroot and devilled eggs; steamed saithe, parpadelle, braised fennel and fish soup; white chocolate and yoghurt cream, rum-soaked banana pulp, almond cake and salted butter caramel ice cream. Fresh ingredients, recipes made from scratch, regional wines: a restaurant that cannot fail to win you over.
944m
8
Le Temps d'Aime
Modern Cuisine · 必比登
€€
Overlooking the marina of Port Ariane, this family restaurant, run by a father and son team, is always a safe bet. Whether you opt to eat alfresco on the terrace or indoors in the contemporary dining room, the concise market-fresh menu changes weekly and is very reasonably priced. The enticing lineup stars an intelligent blend of distinctive flavours without falling into the trap of excessive complexity: velvety parsnip, goat’s cheese, black olive and hazelnut soup; fish of the day with celery and bacon risotto; apple sorbet, vanilla, pecan and caramel cream. The evening menu is more elaborate
5.0km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。