卡斯特尔福特公寓酒店
Aparthotel Castellfort
·Hotels
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
公寓
1 × Sofa bed15 ㎡最多 3 人
这间公寓包含一个客厅、一间独立卧室和一个带浴缸及免费洗浴用品的浴室。厨房配备了炉灶、冰箱、厨具和微波炉，为宾客提供了便利的烹饪设施。公寓还设有阳台，配备了空调、咖啡机和平面电视。整体房间可容纳三张床位，适合家庭或朋友的聚会。
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双人房
1 × Double bed13 ㎡最多 3 人
配备免费洗浴用品，这间双人房设有私人浴室，配有浴缸或淋浴设施。房间内设有衣柜、暖气、平面电视以及阳台。此房型配备一张床。
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酒店设施 · 12
酒店提供的全部设施与服务(来自多源资料汇总)。
电梯私人登记入住/退房工作人员按照当地当局的指示遵循所有安全协议灭火器发票已提供烟雾报警器客房在清洁后密封安全警报互联网接入免费有线互联网餐厅全馆禁烟
周
周边与地图
餐厅景点
1
Mesón del Pastor
Regional Cuisine, Traditional Cuisine · 必比登
€
A restaurant with a classic-cum-regional feel in the historic quarter of this walled town. Behind the attractive stone façade is a two-storey building, the upper floor of which is contemporary and functional and the lower one boasting an elegant rusticity. The chef enjoys working with locally sourced products, particularly game and red meats cooked on the wood grill. Its themed food days dedicated to wild mushrooms (November-December) and truffles (January-February) are particularly popular. The colourful paper figures on the stairs are a reminder of the famous El Sexenni festival, which is he
15.3km
2
Daluan
Contemporary, Traditional Cuisine · 必比登
€€
One of the best dining options if you’re visiting this charming town with its sloping streets and alleyways teeming with history. It features a tranquil terrace that occupies almost the entire street plus a tastefully arranged dining room on the first floor. The menu, traditional cuisine reinterpreted with contemporary sensibility, pays tribute to the regional flavours (such as Morella-style croquettes or Morella lamb slow-cooked over 14 hours, boned and accompanied by its juices) and is completed with a surprising tasting menu called Territorio. Themed events dedicated to wild mushrooms and t
15.4km
3
Cal Paradís
Contemporary · ★ Michelin
€€€
A wonderful example of an honest, highly dedicated chef who also trained as a teacher, and who has been rewarded with a Michelin star. Miguel Barrera, who grew up surrounded by pots and pans in the family restaurant (El Paraíso), fulfilled his parents dream by becoming a teacher but was unable to ignore his own instincts, hence his decision to train as a chef before returning home. Following a period working with his family to provide a sense of continuity, he took over the reins of the restaurant, gave it a new name and carried out changes across the board. Today, he wins over his customers w
38.0km
4
Existe
Traditional Cuisine · 必比登
€€
Following its move from Mosqueruela, this restaurant now provides the culinary inspiration at the Mas de Cebrián hotel, along the road leading to Puertomingalvo. In essence, Existe continues to act as a culinary showcase for the so-called “Empty Spain”, in a setting that is both rustic and contemporary. The couple in charge (with María acting as sommelier in the dining room, and Alberto in the kitchen), offer a single tasting menu that showcases locally sourced ingredients from the province of Teruel, alongside constant nods to the region and its culinary roots. The chef particularly enjoys wo
32.4km
5
L'Antic Molí
Modern Cuisine, Traditional Cuisine · ★ Michelin
€€€
Still haven't tried mantis shrimp? Well, look no further, because these Mediterranean crustaceans are all the rage, and here, during the season (February and March), they usually offer a themed menu.The restaurant is in an old restored flour mill and is now dedicated to the culture of locally sourced produce. It is no surprise that chef Vicent Guimerà is one of the bastions of Slow Food, which is based exclusively on local products and promotes both the circular economy and conscious cooking. The chef, who is quick to highlight the equidistant location between the sea and the mountains, rounds
46.0km
6
Atalaya
Contemporary, Creative · ★ Michelin
€€€
Located on the ground floor of an apartment block close to the marina, this restaurant features a space adjoining the wine cellar for aperitifs and appetisers, three welcoming Mediterranean-style dining rooms, plus a modern open kitchen enabling the team here to interact with guests.The pair of chefs at the helm, Alejandra and Emanuel, met in the kitchens of award-winning chef Martín Berasategui’s three-Michelin-star eatery in Lasarte-Oria, where they perfected contemporary techniques and understood the values of haute-cuisine. Here, you’ll find modern, creative cuisine with a strong emphasis
48.6km
7
Vinatea
Contemporary
€€
A homely restaurant occupying a restored 12C house that was once part of an attractive porticoed street in the centre of Morella. Inside, the classic-cum-contemporary dining room shares space with an unusual 13C well and a glass-fronted wine cellar in the basement. The cuisine here is centred around traditional Morella recipes which have been pleasantly updated both in terms of presentation and culinary technique and can be enjoyed via the à la carte and the Raíces (Roots) tasting menu, on which local producers and seasonal ingredients play a prominent role.
15.3km
8
La Alquería
Contemporary, Regional Cuisine · 必比登
€€
Located on the main square and run by the owner, La Alquería serves updated traditional cuisine of a high standard, including a surprise tasting menu option. In the kitchen, Clara Lapuente demonstrates a strong preference for locally sourced ingredients, and her previous experience as a pastry chef ensures that all dishes are cooked to perfection, including a delicious selection of desserts. The restaurant is located on the ground floor of a charming small hotel, so guests staying the night can take advantage of a special fixed-price dinner menu. Booking is essential.
41.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。