边庭客栈
Bing Garden Guesthouse
·Guest houses
空调烧烤设施共享厨房户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒全部设施 · 27 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络9.3
房间8.9
清洁8.9
设施8.8
服务8.6
环境8.6
性价比8.5
位置8.4
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 6
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
带私人浴室的双人房或双床房
2 × Twin bed26 ㎡最多 3 人
房间号：12 此房间配备空调，两张单人沙发，浴缸，以及宽敞的衣柜和大浴室，位于底层。 浴缸无按摩功能，窗户朝向后花园。
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带私人浴室的双人房或双床房
2 × Twin bed26 ㎡最多 3 人
21号房，配备空调，设有两张单人沙发，宽敞的阳台，以及大型衣柜和设施齐全的浴室。位于楼上，环境宜人。
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带私人浴室的双人房或双床房
2 × Twin bed26 ㎡最多 3 人
房间编号：22 此房间配备空调，设有大型衣柜和宽敞的浴室，位置位于楼上。 房间的窗户朝向后院，宁静而舒适。
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带私人浴室的家庭房
2 × Twin bed / 2 × Bunk bed22 ㎡最多 5 人
该房间提供充足的自然光，但窗户无法开启，且视野有限。 房间号01，位于地下。这间房间配备了一个电暖器或一个风扇，能够引入新鲜空气。
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带私人浴室的家庭房
1 × Double bed20 ㎡最多 3 人
房间号：02 该房间位于地下层，拥有一张长沙发和一张桌子，提供舒适的休憩空间。房内配有一个电暖器或风扇，以满足您的温控需求。 虽然房间内没有窗户，但设有一扇可以直接通往后院的玻璃门，为您提供便利的出入。 请注意，房间内没有空调，后院为公共区域。
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带私人浴室的双人房或双床房
2 × Twin bed18 ㎡最多 3 人
房间号：11 本房间配有空调，设有单人沙发，窗外可欣赏前方花园的美景，位于一楼。 房间内还配备了一个衣柜、一个迷你桌以及两把高脚椅。
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酒店设施 · 27
酒店提供的全部设施与服务(来自多源资料汇总)。
空调烧烤设施共享厨房户外家具工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器客房在清洁后密封餐饮区保持社交距离物业外的闭路电视安全警报互联网接入日本庭园沙滩伞公共区域内的电视免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Henrique Sá Pessoa
Creative · ★★ Michelin
€€€€
Chef Henrique Sá Pessoa’s flagship, which has taken a new direction after changing both name and location (it used to be called Alma), elevates the culinary stage of the bucolic Páteo Bagatela, midway between Jardim das Amoreiras and Parque Eduardo VII.In this appealing establishment, which surprises with an open kitchen at the back of the main dining room and a small counter (for two diners) offering a slightly more exclusive experience, every detail has been carefully considered, blending a welcoming feel with artistic motifs that evoke the ocean. The culinary proposal, which above all seeks
3.4km
2
Kabuki Lisboa
Japanese, Fusion · ★ Michelin
€€€
Located in the renowned Galerias Ritz at the Four Seasons Hotel Ritz Lisbon, Kabuki Lisboa was the first of the group’s ventures outside Spain. This is no minor undertaking given the close relationship the Portuguese have always had with the sea, and the fact that they were the first to establish contact with Japan! The space extends across three floors and boasts a sophisticated contemporary ambience that combines art and fine dining. On the lower floor, guests can enjoy cocktails, liqueurs as well as an “executive” menu; the main dining room is home to a sushi bar (sashimi, usuzukuri, nigiri
3.1km
3
2Monkeys
Creative, French Contemporary · ★ Michelin
€€€€
There are some restaurants that exude positive energy – and this is, without a shadow of a doubt, one of them. The two monkeys after which it is named (and which are also depicted on the logo) refer, somewhat surprisingly, to the two chefs at the helm (Vítor Matos and Guilherme Spalk) and their approach to their work – at the same time as offering a high-quality culinary experience, they are also keen to entertain and have fun! This unique space, occupying the former wine cellar at the luxury Torel Palace Lisboa hotel, recreates, in stunning wood, the concept of a theatrical dining experience
3.4km
4
Belcanto
Creative, Portuguese · ★★ Michelin
€€€€
Belcanto boasts a superb location in the Bairro Alto (Chiado) district popular with tourists, on a corner close to a former convent damaged by the large earthquake that devastated the city in 1755. In his culinary empire’s showcase gourmet restaurant, chef José Avillez offers a modern à la carte and a single tasting menu entitled Belcanto that takes guests on a journey of gastronomic discovery in a dining room divided into different spaces, alongside a chef’s table in the kitchen. Avillez explains that all his dishes are influenced by Lisbon’s different light, its maritime shoreline and its di
4.3km
5
Grenache
French Contemporary · ★ Michelin
€€€€
Fancy taking your taste buds on a trip to France? This delightful restaurant in historic Alfama, tucked away in the peaceful Pátio de Dom Fradique (next to the Palácio dos Condes de Belmonte), is run by Chef Philippe Gelfi who, staying true to his origins, serves up contemporary cuisine with French roots, where elegance and technique unite with flavour, working diligently with ingredients based on the finest local seasonal produce. It might be interesting to explore his tasting menus (Grenache and Experience) at the tables alongside the kitchen, where you can watch the cooks, all elegantly att
4.0km
6
Marlene,
Modern Cuisine · ★ Michelin
€€€€
A haute cuisine-style restaurant adjacent to Zunzum Gastrobar, located in a glass-fronted building next to the Lisbon Cruise Terminal (a bonus for parking, with a huge public car park available). The restaurant, with a contemporary feel, surprises visitors with a large open central kitchen, surrounded by a counter that allows you to watch the chefs at work at all times. Chef Marlene Vieira, together with her team, presents a signature approach based on two tasting menus (9 or 12 courses) referencing both Portuguese tradition (we loved her refined blue lobster, green curry and seaweed) and flav
4.1km
7
Encanto
Vegetarian · ★ Michelin
€€€
Chef José Avillez is one of the leading figures on the Portuguese gastronomic scene, who continues to enhance his legend through hard work and diversification across his restaurants. This small but welcoming venue, next door to his award-winning Belcanto, surprises both for its contemporary aesthetic (with an original library adorning both walls and joining at the ceiling) and for its culinary approach, creatively focused entirely on working with seasonal, organic, locally sourced vegetables — though that by no means prevents the dishes from being technical, tasty, and texturally spot-on. Afte
4.3km
8
Fifty Seconds
Creative · ★★ Michelin
€€€€
Have you ever enjoyed a meal 120 metres up? Enjoy this experience at the magnificent restaurant in the Torre Vasco da Gama, an emblematic building that stands out on Lisbon’s skyline. Access is via a lift that takes exactly 50 seconds to reach the top, hence the name of the establishment. At the helm is chef Rui Silvestre, with a long track record in renowned restaurants and known as the youngest chef to win a MICHELIN Star in Portugal. His creative proposal comes to life through a single menu, entitled “Fauna e Flora” (choose between 11, 12 or 14 courses), which takes seafood as its central a
4.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。