酒店 L'Yeuse - Teritoria
Hôtel L'Yeuse - Teritoria
·Hotels
入住 04:00 PM / 退房 12:00 PM
提供折扣的场外停车费附近的健康或美容水疗中心空调游泳池家庭房电梯全部设施 · 74 +
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客房房型 · 7
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华套房
2 × Sofa bed / 1 × Queen bed100 ㎡最多 6 人
这间宽敞的套房设有一个休闲区，提供河流和山谷的美丽景致，可容纳多达四位客人。
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带阳台的双人间（3位成人）
1 × Sofa bed / 1 × Queen bed30 ㎡最多 3 人
这间宽敞的双人房配备了一个休息区、平板电视、书桌、阳台和私人浴室。房间内提供两张床。
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豪华双人房
1 × Extra-large double bed (Super-king size)25 ㎡最多 3 人
这间优雅装饰的客房提供大号床或特大号床。
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garden_viewSuperior King Room
Superior King Room
1 × Queen bed20 ㎡最多 3 人
Providing free toiletries and bathrobes, this double room includes a private bathroom with a walk-in shower and a hairdryer. The air-conditioned double room provides a flat-screen TV, a mini-bar, a tea and coffee maker, a safe deposit box as well as garden views. The unit offers 1 bed.
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设
酒店设施 · 74
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费附近的健康或美容水疗中心空调游泳池家庭房电梯行李寄存快速入住/退房保险箱传真/复印残疾人士设施热水浴缸/按摩浴缸桑拿按摩打包午餐停车允许携带宠物露台日光浴室桌游/拼图儿童餐低浴室洗手池户外家具水果浅水区游泳池围栏蒸汽房土耳其浴工作人员按照当地当局的指示遵循所有安全协议使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。客人在住宿期间可以选择取消任何清洁服务。烟雾报警器物业由专业清洁公司进行清洁餐饮区保持社交距离可以将食物送到客房。对客人健康进行检查的流程获得医疗专业人员的服务在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人为客人提供面罩安全警报互联网接入日本庭园快速入住健身/游泳池音乐会/现场表演外部停车场提供折扣费用附近的划船活动洗漱用品散装分配器泳池日光浴躺椅接待大厅安全停车场自助停车（额外收费）适合骑自行车的酒店沙滩伞附近游泳附近户外游泳池的使用权提供素食菜单选项葡萄酒发布活动免费有线互联网车库现场高尔夫附近有健康或美容水疗中心附近有骑马活动无烟房间餐厅客房服务全馆禁烟无障碍通道
周
周边与地图
餐厅
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Les Foudres
Modern Cuisine · ★ Michelin
€€€€
The restaurant of the Hôtel Chais Monnet is housed in the room where cognac was aged in huge century-old barrels (the salle des foudres)! In the intimate-feeling dining areas with their hushed atmosphere, no detail has been neglected, from the exquisite contemporary silverware to the fine glassware. The cuisine is meticulously crafted in order to showcase local ingredients from the Charente terroir: free-range poultry, fish from the fish market, Île de Ré potatoes etc. The chef sets great store by plating his dishes elegantly and perfecting his concentrated sauces, and enjoys experimenting wit
3.4km
2
Notes
Modern Cuisine · ★ Michelin
€€€
A little way out of the town centre, this handsome 19C town house is now a luxury hotel, whose first-rate restoration work is particularly visible in the restaurant's swish, elegant dining room. Chef Anthony Carballo devotedly executes two several-course surprise set menus, inspired in part by the estate's vegetable garden. Marbled foie gras dusted in liquorice powder, liquorice reduction and orange-flavoured jelly; medallion of flawlessly cooked croaker, beurre blanc, baby broad beans, green peas and trout roe; poultry incised with foie gras and girolle mushrooms, tartlet of confit poultry le
4.9km
3
La Ribaudière
Modern Cuisine · ★ Michelin
€€€
This restaurant is housed in a contemporary building exuding rustic charm on the banks of the Charente River and opposite the château that houses the Grand Marnier distillery. Both indoors and out on the terrace, modern decor provides the backdrop for the signature cuisine of father-and-son team Thierry and Julien Verrat. Proceedings open with sourdough bread and summer truffle butter, followed by refined bites with Japanese influences: beechwood-smoked oysters, eel chawanmushi, and chicken liver mousse with XO cognac. The mains continue in this delicate vein: foie gras with seaweed and sturge
5.3km
4
La Table du Fleuve
Farm to table · 必比登
€€
The brainchild of Thierry and Julien Verrat, Charentes recipes acquire a distinctly bistronomic edge here in a menu that keeps pace with the seasons. For example, duck terrine dotted with foie gras and dried fruit chutney; soufflé of zander, spinach and crayfish butter; or a lemon meringue pie to die for. On fine days, meals are served alfresco on the patio. A genuinely inviting cocoon devoted to good food and good cheer.
5.4km
5
Poulpette
Modern Cuisine, Creative
€€
Poulpette definitely ticks all the boxes from its industrial, arty look and buzzy vibe to the plates piled high with enticing victuals. Antoine, after a stint at Lucas Carton and Jadis, conjures up a market-centric score with a preference for local produce served in handmade ceramic tableware. A few examples include semi-cooked foie gras with aubergine pickled in miso; grilled line-caught pollock in haddock stock; dark chocolate, buckwheat and raspberries. Flawless ingredients, forthright flavours, first-class cooking: what’s not to like?
3.6km
6
Le Coude à Coude
Modern Cuisine · 必比登
€€
Ten minutes from Cognac, this stone building houses a contemporary bistro with a large terrace overlooking a small garden. With clear names and distinct flavours, the dishes appeal to the taste buds. The chef cooks with vegetables from a nearby farm, fruit from the orchard, fish from La Cotinière. Fresh ingredients, precise seasoning, good technique: everything is made in-house, from the bread to the ice cream.
16.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。