1 / 24

原创城市酒店，诺维拉酒店，南特中心火车站

Name: 原创城市酒店，诺维拉酒店，南特中心火车站
Address: 38 rue de Richebourg, 南特, FR

Hôtel Novella Nantes Centre Gare

★★·8.3/ 10推荐

TThe Originals City·ETIK·Hotels

📍38 rue de Richebourg · 南特 ↗

📞+33240741725·官方网站 ↗

家庭房电梯快速入住/退房传真/复印残疾人士设施允许携带宠物全部设施 · 34 +

写点评

官方介绍

Located in central Nantes, the hotel sits between the Château des Ducs de Bretagne and the Jardin des Plantes, just 500 meters from Nantes station. Many rooms overlook a tranquil inner courtyard. La Cité des Congrès is a 10-minute walk away, and the station offers easy access to numerous train and tram lines.

住客评分与口碑

基于 — 条住客评论汇总 · 多源覆盖

维度评分 · 跨来源加权

环境8.2

服务8.0

清洁8.0

设施7.8

本页不含价格与预订排序,佣金与广告不影响内容。

去 FlyerTrip 预订 →

房

客房房型 · 7

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

工作室

1 × Queen bed30 ㎡最多 2 人

此套房位于主酒店大楼200米处，坐落在上层，方便客人通过电梯或楼梯前往。酒店提供早餐服务。

在 FlyerTrip 查价 / 预订 →

Family Room

2 × Twin bed / 1 × Queen Bed23 ㎡最多 4 人

2 Twin Beds and 1 Queen Bed248 sq feet Internet - Free WiFi Entertainment - Flat-screen TV with digital channelsSleep - Blackout drapes/curtains and bed sheets Bathroom - Private bathroom, shower, a hair dryer, and towelsPractical - Desk, phone, and iron/ironing board (on request); cribs (free) available on requestComfort - Daily housekeeping and heatingAccessibility - Wheelchair accessibleEco-friendly - LED light bulbsNeed to Know - Toothbrush and toothpaste not availableNon-Smoking

在 FlyerTrip 查价 / 预订 →

四人间

2 × Twin bed / 1 × Queen bed20 ㎡最多 4 人

四人间设有私人入口、茶和咖啡机，以及配备步入式淋浴和吹风机的私人浴室。房间内配有平面电视、衣柜、地毯地板和暖气。该单元提供三张床位，旨在为客人提供舒适和便利的住宿体验。

在 FlyerTrip 查价 / 预订 →

三人间

1 × Twin bed / 1 × Double bed16 ㎡最多 3 人

此三人间提供免费洗漱用品，配备私人浴室，设有淋浴间和吹风机。房间设有独立入口、衣柜，地面铺设地毯，并配有暖气和平板电视。该房间配备两张床，舒适实用。

在 FlyerTrip 查价 / 预订 →

优雅双人间

1 × Double bed12 ㎡最多 1 人

此双人间配备免费洗漱用品，并设有带步入式淋浴和吹风机的私人浴室。房间设有独立入口、衣柜、地毯地板、取暖设施以及平面电视。该房型提供一张床位。

在 FlyerTrip 查价 / 预订 →

特权双人房

1 × Queen bed12 ㎡最多 2 人

双人房设有独立的入口，配备茶水咖啡机以及拥有步入式淋浴和吹风机的私人浴室。房间内还配有衣橱、地毯、暖气和一台平板电视。此房间配备一张床。

在 FlyerTrip 查价 / 预订 →

Single Room

1 × Twin bed最多 1 人

The unit offers 1 bed.

在 FlyerTrip 查价 / 预订 →

周

周边与地图

餐厅景点

Omija

french · ★ Michelin

€€€€

In this warm buzzy eatery, chef Romain Bonnet crafts creative surprise menus of Asian inspiration: the ‘omija’ is a Korean fruit, known as the five-flavour berry due to its unique combination of sweet, sour, bitter, salty and pungent flavours. Bonnet is unswerving in his dedication to taste, illustrated by green ‘kombujime’ asparagus flanked by sesame-flavoured ice cream, or squid from la Turballe marinated in Korean pepper. Virtuoso craftsmanship, gutsy stocks and addictive, big-boned sauces. The mainly organic produce is painstakingly sourced (common shrimp from la Cotinière on Oléron Island

771m

Freia

french · ★ Michelin

€€€

This greenhouse with timber arches devoted to the goddess Freia is perched on top of a contemporary building. It is the perfect place to grow a garden of aromatic herbs and berries and to admire the panoramic view of Nantes. After the success of Vacarme, Sarah Mainguy crafts poetic and creative cuisine, mainly plant based and scattered with Scandinavian and Asian touches. Each dish is a treasure trove of brainwaves and delicious sauces – cases in point being the white asparagus with a vegetable seaweed XO sauce, or periwinkles with crisp green peas, topped with a glazed gwell snow.

785m

Les Cadets

french · ★ Michelin

€€€

These cadets are brothers who greet diners in a trendy hip interior of 1950s inspiration. Charles and Tristan Bernabé cherry-pick outstanding veggies from local market gardeners and the finest fish from nearby fish markets. They consummately juggle with current trends and their classical training, grandmother's Breton culture, and even their father's pied-noir origins. All of which without ever compromising on the clarity of the dishes or the flavour of the sauces. Examples include cockles from Morbihan, tuberous parsley and black garlic; rack of veal, potatoes and shallots; baked apple, sweet

1.4km

LuluRouget

french · ★ Michelin

€€€€

Trained under Michel Troisgros, Ludovic Pouzelgues is one of the faces of the city's fine dining revival. A stone's throw from the famous Machines de l'Île, he heads up this restaurant with a pleasing, comfortable and contemporary interior. Here, the finest produce reigns supreme (the fish markets of La Turballe and Le Croisic are nearby); it is prepared with precision and inventiveness to create surprise menus based on what the market has to offer. Modern cuisine that is full of personality: a real success.

1.8km

P'tite Pomme

french · 必比登

€€

A stone's throw from the Cité des Congrès events venue and the lively rue Fouré, this concrete-clad neo-bistro has an industrial edge. It is run by a couple made up of chef Ruddy Maisonneuve (P'tite Pomme is his nickname) and Juliette Jovelin (front of house). Trained as a pastry chef and previously sous-chef at Lulu Rouget, the chef serves ultra-fresh seasonal cuisine, elevated by local produce – some of the vegetables are supplied by his brother, a farmer and baker. Refined and precise, his vibrant dishes are testament to the work of a true professional: crispy mussels and courgettes with ho

668m

L'Atlantide 1874 - Maison Guého

Modern Cuisine · ★ Michelin

€€€€

Overlooking the Loire, this 19C mansion, a landmark of Nantes, commands a sweeping view over the former shipyards. Chef Jean-Yves Guého deftly fashions a banquet of grandiose Gallic classics. Seafood and fish take the limelight, illustrated by a delicate marriage of Breton langoustine and sea urchin or Croisic John Dory confit in butter. The front-of-house team is enthusiastically led by the chef’s daughter, while the well-curated wine list is rich in Loire vintages. Gutsy food in a restful setting – consider us smitten!

3.0km

OBBO

french · 必比登

€€

Antoine Gaudin, previously Alexandre Couillon's pastry chef, and his associate, sommelier and front-of-house manager, Guillaume Claireau, have opened this restaurant-cum-wine bar, where good food and good wine (200 references) go hand in hand. The deceptively casual chef rolls out a banquet of happy combinations and tasty sauces: the carrot, ginger and honey jus on the glazed carrots, served as a starter, is full of oomph, while the satay sauce on the fillet of mullet brilliantly sublimes the fish. The creamy oatmeal dessert is decisive proof that the chef has not lost his touch. In the evenin

831m

La Mandale

international · 必比登

€

Picture a Klein blue frontage and a trendy bistro done out with vintage furnishings and decorated with knick-knacks. Packed to the rafters, it has a recipe for success: bright, cheerful cuisine and fresh, flavourful dishes that are an instant hit. Think prawn wontons in tom kha kai sauce with a squid ink crumble, or octopus with 'nduja, baby potatoes and gochujang. The appealing lunchtime menu goes up a gear in the evening, while the atmosphere remains relaxed. With a strong focus on natural wines, the wine list also features some interesting selections.

988m

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

原创城市酒店，诺维拉酒店，南特中心火车站

住客评分与口碑

客房房型 · 7

工作室

Family Room

四人间

三人间

优雅双人间

特权双人房

Single Room

酒店设施 · 34

周边与地图