住客评分与口碑

基于 — 条住客评论汇总 · 多源覆盖

维度评分 · 跨来源加权

房间9.8

环境9.8

设施9.7

清洁9.7

服务9.5

位置9.5

网络9.4

性价比9.1

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房

客房房型 · 1

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

一卧室公寓

1 × Queen bed35 ㎡最多 2 人

这间公寓设有独立入口，配备空调。室内设有一间厨房、一个卧室以及一个带步入式淋浴和吹风机的浴室。厨房设施完备，配有炉灶、冰箱、洗碗机及厨具。公寓内还配有洗衣机、茶水和咖啡机、可观看流媒体服务的平板电视，以及为客人准备的葡萄酒和香槟。内部共设有一张床。

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设

酒店设施 · 17

酒店提供的全部设施与服务(来自多源资料汇总)。

空调行李寄存停车工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品灭火器无接触登记入住/退房发票已提供客房在清洁后密封钥匙访问物业外的闭路电视互联网接入安全停车场免费有线互联网无烟房间全馆禁烟

周

周边与地图

餐厅景点

1

Gilles Varone

Modern Cuisine, Seasonal Cuisine · ★★ Michelin

€€€€

A cheerful buzzy vibe reigns in the new restaurant, decked in warm colours and natural materials, of Gilles Varone and his wife, Letizia. Following stints with Anton Mosimann, Gordon Ramsay and Claude Bosi in London, the chef, a local lad, conjures up unfussy dishes made with 100% Swiss produce. His score, as creative as it is spot on, is a consummate blend of delicacy and harmony as he expertly plays with textures. The culinary performance continues with a trolley of perfectly matured cheese… Take a seat near the huge picture windows, or at the counter for a close-up view of the work in the k

2.1km

2

La Sitterie

Creative

€€

Tuck into appetising Franco-Mediterranean cuisine dotted with creative touches, spices and aromatic herbs, courtesy of veteran chef Jacques Bovier. Diners can choose from a range of risottos, a tomato tartlet with serac-laced ice cream; roast seabass, capers and aniseed-spiked crunchy fennel; shredded Appenzell duck leg confit in savory; iced red fruit vacherin. Premium produce, lashings of experience and a delightful, landscaped garden terrace. Be sure to book as early as possible, because it is frequently packed to the seams.

776m

3

la p'tite maison

Modern Cuisine, Creative

€€€

This ‘dinky’ house in Savièse seats fifteen in a warm setting that blends bare stone walls with contemporary lines. Since 2021, Margaux, in the kitchen, and Jeremy, front-of-house, have been conjuring up a five-course seasonal surprise menu that changes monthly. The à la carte lineup demonstrates a delicate culinary signature: a new spin on vitello tonnato; vegetarian ceviche and sweet potato fries; fillet of pork lacquered in sesame seeds with black garlic, girolles, aubergine and kohlrabi. Bang-on flavours and sensible prices. The well-curated wine cellar reveals a soft spot for local wineri

3.7km

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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。