釜山海欧莱姆民宿
Busan Haeoream Pension
·Pension
指定吸烟区附近钓鱼附近提供滑水活动免费自助停车无障碍通道
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务2.0
设施2.0
清洁2.0
环境2.0
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

基本房,2卧室 (302ho)
2 × Double bed132 ㎡最多 15 人
两张单人床 1423 平方英尺 布局 - 2间卧室、客厅和餐区 互联网 - 免费WiFi 娱乐设施 - 配有有线频道的LED电视 餐饮 - 配备冰箱、微波炉和电饭煲的厨房 卫生间 - 2间浴室,配有浴缸或淋浴、吹风机及毛巾 舒适度 - 供暖设施 无烟房
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基本房,单卧室 (301ho)
1 × Double bed82 ㎡最多 9 人
单人床房 面积:约 82 平方米 布局 - 包含卧室、客厅和餐区 网络 - 免费无线网络 娱乐设施 - 配有有线频道的LED电视 饮食设施 - 配备冰箱、微波炉和电饭煲的厨房 卫生间 - 设有两个卫生间,配有浴缸或淋浴、吹风机和毛巾 舒适度 - 提供暖气 禁烟房
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基本房,1间卧室 (203ho)
1 × Double bed59 ㎡最多 7 人
1张单人床 面积640平方英尺 布局 - 卧室与餐厅区域 网络 - 免费无线网络 娱乐设施 - 配备有线频道的LED电视 餐饮服务 - 配有冰箱、微波炉和电饭煲的厨房 浴室 - 独立浴室,配有浴缸或淋浴、吹风机和浴巾 舒适度 - 提供暖气 无烟房
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基本房,1间卧室 (202ho)
1 × Double bed39 ㎡最多 5 人
单人床 427 平方英尺 布局 - 卧室和用餐区 互联网 - 免费WiFi 娱乐设施 - 配备有线频道的LED电视 餐饮 - 完备厨房,包括冰箱、微波炉和电饭煲 浴室设施 - 私人浴室,配有浴缸或淋浴、吹风机和毛巾 舒适度 - 供暖系统 禁烟房
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酒店设施 · 5
酒店提供的全部设施与服务(来自多源资料汇总)。
指定吸烟区附近钓鱼附近提供滑水活动免费自助停车无障碍通道
周
周边与地图
餐厅景点
1
Fiotto
Italian Contemporary · ★ Michelin
₩₩₩
Perched on Dalmaji Hill, fiotto is a small, husband-and-wife–run restaurant offering a pasta-focused tasting menu. The dishes highlight vegetables from the owners’ family farm, Jirisan pork, native Korean rice, and other carefully sourced ingredients. Most components—fresh pastas, cured ham, kombucha vinegar and syrups—are made in-house, expressing Piotto’s natural, understated style. The cooking draws on modern Italian techniques, balancing pasta with other starch-based dishes, while restrained sweetness and a light touch allow the ingredients’ true character to shine. The wood-toned, beige-a
3.9km
2
Palate
Contemporary · ★ Michelin
₩₩
Palate offers contemporary French cuisine that is free-spirited and adventurous in style. Its sensuous fare is based on the culinary diversity experienced by Chef Kim Jae-hoon. Ever since he boldly opened this diner in Busan, his hometown, the chef has been taking up diverse epicurean challenges while injecting freshness into the restaurant’s concept. This progressive aspect of Palate is well reflected in the cuisine it serves today. When it comes to dining, Busan has much respect for the old and traditional. This urban dining landscape makes one wonder how the chef’s ever-evolving culinary ex
4.6km
3
Unaju
Unagi / Freshwater Eel
₩
Perched on a quiet hillside in Cheongsapo, Unaju features a sleek black exterior. It brings to Korea the recipes of Shirakawa, a restaurant founded in Nagoya in 1948. The eel is grilled twice to enhance the springy and crispy texture. Served with a special tare sauce, it pairs perfectly with rice. For a different experience, try it as ochazuke by adding wasabi, green tea, and shredded gim. The lunch special includes sides of cold udon and tempura. Do plan ahead as only 30 portions are available by reservation each day.
3.4km
4
IAán
Korean Contemporary
₩₩
This restaurant showcases bold contemporary flavours derived from classic French and Korean cuisine. The dish names are Korean, yet the sauces and plating are distinctly French. The chef's remarkable ability to balance sauces suggests even more promising work to come. Cosy carpets and minimalist tables create an atmosphere that is warm, calm, and refined, much like the food. This is a lovely, quiet place to unwind over good food and wine.
4.6km
5
Chaoran
Chinese, Cantonese
₩₩₩₩
Situated on the fifth floor of Signiel Busan, Chaoran serves authentic Cantonese cuisine, with a focus on Hong Kong-style flavours shaped by the city’s diverse cultural influences. Its dim sum showcases refined craftsmanship with elegant combinations of seafood, vegetables, and mushrooms. The signature dishes, pork barbecue with honey sauce and crispy pork belly, feature juicy, well-seasoned meat and crisp skin. Enhanced by decor reminiscent of Hong Kong in the 1920s and sweeping Haeundae views, the restaurant provides a memorable dining experience.
4.9km
6
Yulling
French Contemporary
₩₩₩
Yulling—named after the character signifying harmony and the suffix ‘-ing’ denoting continuity—is evolving under its new chef toward contemporary French cuisine. Simple yet precise cooking techniques are combined with diverse local ingredients of Busan to create dishes that feel both familiar and refreshingly new. Thoughtfully composed pairings further enhance the dining experience. Guests seated at the long counter can enjoy sweeping views of Dongbaekseom and Gwangan Bridge; reservations for sunset hours offer an especially memorable setting.
4.9km
7
Haeundae Rib Barbecue Restaurant
Barbecue
₩₩
A landmark of Busan’s culinary scene, Haeundae Rib Barbecue Restaurant has preserved its rich legacy since 1964. Now run by the third generation, it serves fresh beef ribs and marinated beef ribs. The fresh ribs, made from prime cuts, often sell out early, and the marinated version offers a subtle sweetness. A bowl of hearty bean paste stew completes the satisfying experience. Fresh ribs can be reserved up to a week in advance to avoid missing out on this speciality.
4.9km
8
Sogonggan
Korean Contemporary
₩₩
Sogonggan, a name that plays on the dual meaning of “small space” and “a place for beef,” offers a menu full of heartfelt dishes rooted in Korean cuisine. The chef, who previously cooked Western food, eventually transitioned to Korean cuisine. He says that he now cooks with the joy of someone wearing a perfectly tailored suit. That ease is reflected in his cooking: elegant plating, inventive recipes, and refined Korean dishes such as gomtang simmered for 48 hours and rice cooked in a traditional pot. A small bowl of gomtang for children is also available, making it a family-friendly dining opt
4.9km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。