时尚酒店 Mecidiyekoy
Time Hotel Mecidiyekoy
·Hotels
1 间客房
空调家庭房电梯行李寄存快速入住/退房保险箱全部设施 · 33 +
官方介绍
Enjoy a central Istanbul stay at Time Hotel Mecidiyekoy, conveniently located near the Bosphorus Bridge and Istanbul Cevahir Shopping and Entertainment Centre. Start your day with a complimentary buffet breakfast, and utilize amenities such as free Wi-Fi, a common area television, and tour/ticket assistance. The hotel features a restaurant, coffee shop, and 24-hour room service. Each of the 26 air-conditioned rooms offers an LCD TV with satellite programming, a private bathroom with a hairdryer and slippers, a safe, a desk, and a phone.
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
设施8.0
清洁8.0
环境8.0
服务7.8
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
豪华家庭套房
1 × Twin bed / 1 × Double bed / 1 × Sofa bed35 ㎡最多 4 人
此家庭客房提供免费洗漱用品，包括带淋浴的私人浴室、吹风机和拖鞋。客房内设有小厨房，配备冰箱，方便烹饪和储存食品。经过空调调节的家庭客房配有平板电视（提供卫星频道）、迷你吧、茶及咖啡设备以及休息区，窗外可欣赏到城市美景。该单元可容纳三张床位，非常适合家庭入住。
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三人间
1 × Twin bed / 1 × Double bed25 ㎡最多 3 人
这间三人间的特别之处在于设有温泉浴缸。房间配备免费洗漱用品，包括一个带浴缸、淋浴和吹风机的私人浴室。空气调节的三人间配有卫星频道的平板电视、迷你吧、茶和咖啡设施、衣柜以及城市景观。房间内设有两张床。
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标准单人房
1 × Single bed / 1 × Large bed16 ㎡最多 1 人
此单人房配有免费洗漱用品，并设有带淋浴的私人浴室、吹风机和拖鞋。房间配有空调，配备了卫星频道的平板电视、迷你吧、衣柜和保险箱，以确保您的舒适和便利。
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酒店设施 · 33
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房电梯行李寄存快速入住/退房保险箱传真/复印隔音房间熨烫服务露台货币兑换私人登记入住/退房共享休息室/电视区工作人员按照当地当局的指示遵循所有安全协议无现金支付可用急救包可用共享文具，例如印刷菜单、杂志、笔和纸已移除为客人提供面罩酒店为客人提供的温度计互联网接入日本庭园快速入住没有无障碍火车站班车接待大厅机场运输 - 接送（附加费）机场交通 - 送客（附加费用）可无障碍的火车站穿梭巴士免费有线互联网前台（有限时间）应请求提供客房服务无烟房间客房服务旅游咨询台
周
周边与地图
餐厅景点
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TURK FATİH TUTAK
Modern Cuisine, Turkish · ★★ Michelin
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Fatih Tutak expresses his love for his Turkish terroir here, showcasing ingredients from the region and produce from local traders on a daily basis. This is a chef who cooks with respect for tradition and what nature has to offer. Familiar flavours are given a new dimension, and centuries-old practices are tailored to the zeitgeist. Part of his originality lies in his nuanced use of delicate acidity and smoky flavours. Pide, straight from the oven, is served with three kinds of butter – buffalo, cow's-milk butter and beurre noisette – turning the apparently simple to the sublime. Or try the pe
2.2km
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Arkestra
Fusion · ★ Michelin
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Cenk Debensason has travelled extensively over the years, and this has shaped his personality as a chef. In brief, he grew up in Istanbul, trained in France, and matured as a chef in the United States. You also get a sense of his journey in his dishes. His spicy twist on a vol-au-vent, featuring al dente green asparagus and a lively gribiche sauce, showcases his understanding of French cooking. The chef seamlessly blends classic techniques with Asian flavours, for example in his perfectly seared sea bass, which he elevates with the intense sweet and sour complexity of a Thai sauce. The versati
2.8km
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EFENDY
Turkish, Contemporary · 必比登
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Famed local chef Somer Sivrioğlu has assembled a talented team at EFENDY, a vibrant restaurant with a warm Middle Eastern-inspired ambiance, located slightly outside the main tourist area. Here, traditional Anatolian cuisine is reimagined with a twist. Ancient techniques meet open-fire cooking and fresh ideas to create dishes that deliver real pleasure. Creamy hummus is elevated with just the right amount of tahini and herb-infused olive oil, and served with deep-fried chickpeas and capers. Be sure to sample the lahmacun with its wonderful aromas from the wood-fired oven. A delightful juxtapos
1.8km
4
Tatbak
Turkish, Traditional Cuisine · 必比登
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Tatbak has been the go-to kebab place for many an Istanbulite since 1960, and at no point in that time has it compromised on quality. With its lovely stained-glass windows and marble finishings, the vintage-style decor is attractive, but the local vibe and fantastic value for money are the main draws. Take, for instance, the Gaziantep version of spicy lahmacun (Turkish pizza), generously topped with vegetables and parsley, or the kebab with lamb sausages and minced beef – both are house favourites. The experienced chef skilfully balances sweet, spicy and tangy nuances, without losing sight of
1.9km
5
SADE "Beş Denizler Mutfağı"
Traditional Cuisine, Turkish · 必比登
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The never-ending hustle and bustle of the lively Nişantaşı neighbourhood is what characterises this cosy establishment. Istanbulites and international guests alike stream in all day long, whether for a quick bite or an extended meal with friends. Genuine Turkish hospitality and great value for money are the biggest draws of Sade Beş Denizler Mutfağı. Authentic Anatolian specialities such as spicy beef tongue salad with chilli, and lamb-filled manti cooked in a fragrant broth infused with mint and lemon juice are celebrated here with the generosity you would expect. No fuss, just rich flavours
1.9km
6
Mahir Lokantası
Turkish · 必比登
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The long queue of locals that forms before opening time speaks volumes – this bustling place is hugely popular. So, be sure to arrive on time and you will be handsomely rewarded with a generous menu featuring expertly prepared Turkish classics. Options include an intense lahmacun with lamb, black Urfa chilli and fresh herbs, a salad that balances spicy, zesty and sweet nuances, and dolmasi with a filling of lamb, beef, rice and herbs. Deciding will not be easy, but you are bound to leave sated thanks to the outstanding value for money. A cherished spot that has truly earned its praise!
2.0km
7
Foxy Nişantaşı
Contemporary, Turkish · 必比登
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Foxy takes its name from the musky flavour of the Concord grape, though it also suits the casual, playful spirit of this spot – where you might notice the house cat wandering around. Indeed, at Foxy, chef Maksut Aşkar of the MICHELIN-starred Neolokal, and wine specialist Levon Bağış have appointed a team that understands their philosophy. Sample wonderful Turkish wines – from natural wines to classic appellations – and savour a fresh, modern and sophisticated take on traditional local cuisine. For instance, cured tuna fillet, lightly salted and served raw, is accompanied by julienned red onion
2.1km
8
Aila
Modern Cuisine, Turkish
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Aila exudes luxury and grandeur. Smooth marble, high ceilings, dark wood: the decor is a feast for the eyes. Turkey's rich culinary heritage is given a contemporary twist with meticulously prepared premium ingredients. They put the focus on spices – they even have a spice library – and the provenance of the ingredients, which is detailed on a small informative card on your table. For example, the chef grills grouper over an open fire and serves it with beurre blanc infused with orange and sumac for a unique balance of rich, zesty and bitter nuances. Be sure to indulge in a glass of raki (they
307m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。