云杉小屋
La Senda de los Enebros
·Hotels
游戏室快速退房免费早餐24小时前台花园行李寄存全部设施 · 33 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.9
房间9.6
清洁9.6
性价比9.4
设施9.3
位置8.9
网络8.1
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
套房
1 × Double bed / 3 × Twin bed30 ㎡最多 5 人
1张双人床和3张单人床 面积：323平方英尺 放松 - 提供客房内按摩服务 网络 - 免费WiFi 娱乐 - 平面电视 餐饮 - 客房服务和迷你吧（可能会收取费用） 睡眠 - 遮光窗帘和舒适床单 浴室 - 私人浴室，配有淋浴、免费洗漱用品和吹风机 实用设施 - 安全箱、书桌和窗纱；应要求提供加床和免费婴儿床 舒适 - 空调和每日清扫服务 禁烟客房
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家庭套房
1 × Queen Bed / 3 × Twin bed30 ㎡最多 5 人
1张大床与3张单人床 面积：323平方英尺 放松身心 - 提供客房按摩服务 网络连接 - 免费WiFi 娱乐设施 - 平板电视 餐饮服务 - 客房服务和迷你吧（可能会收取额外费用） 安眠无忧 - 遮光窗帘和床单 卫浴设施 - 私人浴室，淋浴，免费洗浴用品，以及吹风机 实用设施 - 安全保险箱，书桌，窗户纱窗；可应要求提供折叠床/加床和免费的婴儿床 舒适体验 - 空调和日常清洁服务 禁烟房
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双人房，露台
3 × Twin bed20 ㎡最多 3 人
三张单人床 面积215平方英尺 放松身心 - 可提供客房内按摩服务 网络 - 免费WiFi 娱乐设施 - 平面电视 餐饮服务 - 客房服务及迷你吧（可能会收取费用） 睡眠环境 - 遮光窗帘及床单 浴室设施 - 私人浴室，淋浴，免费洗浴用品及吹风机 实用设施 - 保险箱、书桌及窗户纱窗；可根据要求提供活动床/加床和免费婴儿床/幼儿床 舒适体验 - 空调和每日清洁服务 无烟客房
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标准双人房
1 × Double bed / 1 × Twin bed20 ㎡最多 3 人
一张双人床与一张单人床 房间面积215平方英尺 放松 - 提供客房按摩服务 互联网 - 免费WiFi 娱乐 - 平板电视 餐饮 - 提供客房服务和迷你吧（可能会收取额外费用） 睡眠 - 配备黑色窗帘和床单 卫生间 - 独立浴室，配有淋浴、免费洗漱用品和吹风机 实用设施 - 安全保险箱、书桌和窗户防蚊纱窗；应要求提供加床/额外床位和免费婴儿床 舒适 - 空调和每日客房清扫服务 禁烟房
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酒店设施 · 33
酒店提供的全部设施与服务(来自多源资料汇总)。
游戏室快速退房免费早餐24小时前台花园行李寄存快速入住/退房露台免费无线网络礼宾服务野餐区免费自助早餐免费早餐图书馆食物和水碗蚊帐快速退房快速入住现场游乐场泳池日光浴躺椅前台的保险箱无烟物业快餐吧/熟食店宴会厅电玩/游戏室机场运输 - 接送（附加费）旅游/票务协助无障碍停车位无障碍轮椅停靠车位免费自助停车大堂免费报纸附近有远足/骑行小径附近有骑马活动
周
周边与地图
餐厅景点
1
Raíces-Carlos Maldonado
Creative · ★ Michelin
€€€
Chef Carlos Maldonado knows no limits and it is this which characterises his cooking, which is firmly steeped in the flavours and ingredients of La Mancha but which is also open to influences from around the world, as witnessed by the twinning between his beloved Talavera de la Reina and Puebla (Mexico). The restaurant, which could almost pass unnoticed because of its discreet façade, boasts a classic-contemporary decor in varying tones of white, plus an adjoining dining room with curtains hanging from the ceiling that add a more intimate feel to the tables. His tasting menus (Básico and Hecho
31.5km
2
Barro
Creative · ★ Michelin
€€€€
Local, ecologically minded ingredients, a focus on a zero-waste philosophy, artisanally produced crockery and support for local small-scale producers are all key here. In this restaurant, which occupies an impressively refurbished 200-year-old warehouse previously used to store flour, the team works according to a single mantra: 'cooking the past from the present, but with an eye on the future'. Fronted by Ávila-born chef Carlos Casillas, the restaurant features a kitchen visible from the dining room and boasts superb views of the city’s walls from the opposite bank of the River Adaja. His cui
50.2km
3
Iván Cerdeño
Modern Cuisine · ★★ Michelin
€€€€
At the historic Cigarral del Ángel (a “cigarral” is a typical Toledo-style country house), set in lush gardens on the banks of the Tagus, guests can savour the unusual cuisine of chef Iván Cerdeño, who creates dishes based on memories from the past and seasonality. In them, he showcases the finest ingredients from La Mancha, the distinctive flavours of game from the Montes de Toledo, and colourful produce from local vegetable gardens. He also takes inspiration from the different cultures that have left their legacy here, as well as from the distant seas around the Iberian Peninsula. Pickles, s
65.1km
4
La Casa de Manolo Franco
Contemporary · ★ Michelin
€€€
The eponymous owner-chef, who amazed everyone by leaving the world of Formula 1 racing (in which he worked as a journalist) to return to his roots and take over the former family bar, demonstrates ambition, excellent technique and a strong desire to surprise.In this attractive restaurant, with its playful mix of the rustic and modern, Manu Franco focuses on the flavours of the Sierra de Guadarrama mountains, locally sourced meat, aromatic plants (such as thyme and lavender) that he and his team pick every week, and vegetables, all of which are showcased on a tasting menu entitled, called Capri
60.0km
5
Montia
Modern Cuisine · ★ Michelin
€€€€
If you’re keen to eat in a unique setting and somewhere with its own philosophy, Montia (a restaurant where the surrounding mountain landscapes provide the cornerstone for its cuisine) could be the place.It boasts a rustic-contemporary ambience which could not be more welcoming, featuring attractive natural wood tables adorned with ‘inlaid cracks’ and an open-view kitchen between the two dining rooms (one by the entrance with a fireplace, the other overlooking a small garden). Chef Daniel Ochoa, who can constantly be seen serving and explaining dishes, sees himself as both a farmer and forager
61.1km
6
El Bohío
Modern Cuisine · ★ Michelin
€€€€
A restaurant that has managed to adapt with the times to the delight of its guests. Despite the bright, renovated new look and cuisine that is more in keeping with contemporary trends, it still retains the informal character of the early roadside “mesón” first opened by grandmother Valentina and whose name recalls her Cuban roots. It is impossible to talk about El Bohío without mentioning celebrity chef Pepe Rodríguez, who champions the DNA of this area by highlighting the culinary legacy of La Mancha, while at the same time adapting its flavours and ingredients to the present day in line with
70.0km
7
Ancestral
Modern Cuisine · ★ Michelin
€€€€
This restaurant, located at the entrance to the Monte Alina residential area, surprises with a new format after its relocation from Illescas (Toledo). While the upper floor features the gastronomic space itself, with its meticulous layout and open kitchen, the lower floor and terrace are home to another establishment (Aleño Brassafina) that follows the same theme but with a much more modest and informal approach. The tandem of chefs at the helm, Víctor Infantes and Saúl González, continue to extol the virtues of this contemporary La Mancha cuisine of grilled meats and marinades that has won th
73.6km
8
DiverXO
Creative · ★★★ Michelin
€€€€
Galician lobster awakening on the beaches of Goa, drunk crabs partying in Jerez, the Minutejo del Agus... The hedonistic cuisine of Dabiz Muñoz is fun and irreverent in many details, and breaks the barriers of the gastronomic avant-garde to enter a highly personal dreamlike plane, inviting the diner to live a roller coaster of emotions.In his striking establishment they serve a unique tasting menu, called ‘The Kitchen of the Flying Pigs’, which takes you on a spectacular journey through the different cuisines of the world, with special emphasis on Asian fusion but with the regular use of Spani
87.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。