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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

Special offer Twin Room
2 × Single bed(s)20 ㎡最多 3 人
This air-conditioned twin room includes a flat-screen TV with cable channels and a private bathroom. The unit offers 2 beds.
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Special Offer Double Room
1 × Double bed(s)16 ㎡最多 3 人
This air-conditioned double room is comprised of a flat-screen TV with cable channels and a private bathroom. The unit has 1 bed.
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酒店设施 · 5
酒店提供的全部设施与服务(来自多源资料汇总)。
互联网服务24小时前台行李寄存停车免费无线网络
周
周边与地图
餐厅景点
1
Jing Hua Lou
Beijing Cuisine · 必比登
¥¥
Via the grand entrance with a retro vibe, diners are escorted into a lofty dining room on level 2. Painstakingly crafted Beijing classics define the extensive menu, much of which dates back to the Qing Dynasty. The crispy duo blanched in oil manifests expert judgment of heat – pork tripe and chicken gizzards are both perfectly cooked. Thinly sliced smoked pork head meat is buttery and smoky. Round off with artisan desserts, like rose puff pastry or split pea cake.
2.6km
2
Lu Style (Anding Road)
Shandong · ★ Michelin
¥¥¥
Instead of typical Shandong classics, the chef, who hails from the province, champions a menu starring seafood that is shipped from Weihai port daily. The crisp and tangy Laizhou Bay "penis fish" salad on a bed of ice plant tantalises the taste buds. The donkey soup with Solomon's seal and black garlic, slow cooked for over 10 hours, delivers meaty sweetness and a gelatinous texture from the donkey hide, in a space that exudes traditional elegance.
3.8km
3
醉湘轩(华苑路店)
Hunanese · 必比登
¥¥
For almost 20 years, diners have been flocking here for authentic Hunanese fare. Head of organic bighead carp is traditionally steamed with heaps of chopped chillies, but you can also opt for the variation that uses two kinds of chillies, or have it braised with perilla leaves. Soft and umami-laden, the fried duck in Yongzhou style is perfumed in litsea oil. Snacks like stinky tofu and mugwort dumplings are also popular. Expect to queue at mealtimes.
3.1km
4
撒拉花儿西域美食(太阳宫店)
Huaiyang · 必比登
¥¥
With signage inscribed by the younger brother of Puyi, the last emperor of the Qing Dynasty, circa 1921, this state-owned restaurant is a real treasure. Dark wood is a prominent decorative feature, while red tablecloths lend it a rustic, classic vibe. Since 1997, diners have been coming to the current location to enjoy its authentic, no-frills Huaiyang cooking, with dishes like scorched eel with garlic and soy. Only private rooms can be booked ahead.
3.8km
5
便宜坊烤鸭店(安翔里店)
chinese
中餐
1.4km
6
晟永兴饭庄
餐厅
中餐
1.4km
7
云海肴云南菜
chinese
中餐
1.7km
8
纽约客美式餐厅
餐厅
餐厅
2.2km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。