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花园露台免费无线网络多语种员工无电梯（单层建筑）需要提前预订场外停车位全部设施 · 11 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
网络9.5
位置9.5
服务9.4
清洁9.2
性价比9.1
房间8.3
设施8.2
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
基础别墅
最多 4 人
四张单人床 设有私人阳台/露台，配备精致家具 布局 - 两个卧室、客厅和餐厅 互联网 - 免费WiFi 娱乐设施 - 平面电视，提供卫星频道 餐饮设施 - 小厨房，配备冰箱、电炉、微波炉及厨房用具/餐具 睡眠 - 床上用品 浴室 - 提供毛巾和淋浴设施 实用信息 - 配有衣柜或储物间；如有需要可免费提供婴儿床 需要注意 - 不提供客房清洁服务，无法追加床铺或额外床位 禁烟环境 房间/床型依据入住时的可用性而定
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酒店设施 · 11
酒店提供的全部设施与服务(来自多源资料汇总)。
花园露台免费无线网络多语种员工无电梯（单层建筑）需要提前预订场外停车位停车（有限的车位）可提供早餐（需额外收费）无烟物业免费自助停车无障碍通道
周
周边与地图
餐厅景点
1
Alte Schule - Klassenzimmer
Modern Cuisine, Farm to table · ★ Michelin
€€€€
Now this is a school you'll be happy to attend! In an idyllic setting, Daniel Schmidthaler serves up an exciting and modern surprise menu comprising five or seven courses in the very classroom where pupils once studied. The menu changes daily thanks to a constant supply of seasonal ingredients, freshly sourced directly from the region. The result is dishes prepared with his own signature style, refined with aromatic herbs from the immediate vicinity and presented in a pleasingly minimalist way. The chef's Austrian origins also shine through time and again in the 10- or 12-course set menu. The
60.4km
2
Kulmeck by Tom Wickboldt
Modern Cuisine, Creative · ★ Michelin
€€€€
Eating here is lots of fun! The cosy modern decor, the 1970s rock and pop classics playing in the background and, last but not least, the friendly service all play their part in creating a pleasingly laid-back atmosphere. The other major draw is Tom Wickboldt's cooking. He serves a seven-course set menu (two further courses can be added or swapped in) that impresses with its clearly structured and coherent dishes, as well as the quality of the ingredients. Shining examples include the fresh, tenderly confit salmon trout and the perfectly juicy Imperial pigeon breast. The bread, butter and oil
84.9km
3
Tkacka 7
Modern Cuisine
€€
Named after its address down a cobbled side street hidden away in the city centre, this bright and colourful spot welcomes you in with open arms. Start with a drink in the cocktail bar before taking a seat near the semi-open kitchen and enjoying seasonal dishes with a modern, restrained style that puts the focus on just a few skilfully cooked ingredients. The fish dumplings with a rich, creamy shellfish sauce are a prime example of the chefs’ talents.
26.8km
4
SKYKITCHEN
german · ★ Michelin
€€€€
It is worth making your way out to Lichtenberg: up here on the 12th floor of Vienna House Andel's, you have a fantastic view over Berlin. The decor has a chic, urban feel, but also incorporates some striking vintage details, such as the old doors. There are two five-course modern set menus, "Voyage Culinaire" and "Vegetarian"; the former includes, for example, "skrei, celeriac, char caviar" and "flank steak, roasted vegetables, bone marrow". Accompanied, on request, by the perfect wine or alcohol-free pairing. The wine list has an Eastern European focus – you can count on the highly profession
98.2km
5
Bricole
french, fine_dining · ★ Michelin
€€€€
This place has evolved from a tapas and wine bar into a "casual fine dining" restaurant. The lovely atmosphere is really neighbourly, almost intimate – you feel welcome right off the bat! This is down to both the appealing bistro setting and the cordial and professional proprietor and sommelier Fabian Fischer. He has a pleasingly personal touch in his dealings with diners and obvious enthusiasm when it comes to recommending the most suitable wine. The list includes over 300 labels, from Germany, Austria and France – with a particular penchant for Riesling. Steven Zeidler is in charge of the ki
98.6km
6
Matthias
Modern Cuisine, French · ★ Michelin
€€€
Set in a lovely building on a corner plot in the Prenzlauer Berg district, this restaurant has a clean-lined, modern look and a trio of industry professionals with a proven track record at the helm. Owner Silvio Pfeufer (formerly head chef at einsunternull) is in charge of the kitchen, co-owner and maître d' Janine Woltaire heads up the friendly service team – and here she has an experienced sommelier at her side in Michael Stiel – the pair were colleagues at Horváth, another Berlin restaurant. The two set menus (one of which is vegetarian) each comprise five or six courses. Alternatively, you
98.9km
7
November Brasserie
japanese · 必比登
€€
This Japanese brasserie in a bustling neighbourhood of Prenzlauer Berg entices diners with an interesting range of Japanese specialities in the evenings – including sushi and sashimi, of course. The flambéed toro nigiri, for example, is a treat. Other draws of this place include competent service courtesy of a friendly and down-to-earth front-of-house team, and the pleasingly bright and modern minimalist-style interior, complete with a small sushi counter, where you can see the chefs at work. In summer, the outdoor tables shaded by trees are highly coveted.
99.0km
8
MaMi's
International, Modern Cuisine · 必比登
€€
Having gained many years of experience in the fine dining sector, Marcel and Miriam Hertrampf have opened this laid-back little restaurant. For starters, the location is lovely: the street lined with tall trees and buzzing with a lively atmosphere has a charm all of its own – the terrace on the wide pavement is especially inviting. In the kitchen, patron Marcel serves up aromatic modern fusion cuisine, drawing on a wealth of culinary influences from Spanish to Asian. The cuisine is predominantly vegetarian, with fish and meat used sparingly. Flavoursome dishes are served as an eight- or 10-cou
99.3km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。