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乐日酒店精品

Name: 乐日酒店精品
Address: Fitz Roy 1527, 布宜诺斯艾利斯, AR

Let Sun Hotel Boutique

8.4/ 10推荐

·Hotels

📍Fitz Roy 1527 · 布宜诺斯艾利斯 ↗

健身设施（需付费）附近的健康或美容水疗中心空调电梯行李寄存隔音房间全部设施 · 54 +

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房

客房房型 · 6

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

Suite Superior Twin

2 × Twin bed45 ㎡最多 2 人

2 Twin Beds484-sq-foot soundproofed room with a balcony Layout - Bedroom and sitting areaInternet - Free WiFi Entertainment - 40-inch LED TV with cable channelsFood & Drink - Espresso maker and free bottled water Sleep - Premium bedding, blackout drapes/curtains, and bed sheets Bathroom - Private bathroom, shower/tub combination, free toiletries, and a hair dryerPractical - Safe, desk, and phone; rollaway beds (free) available on requestComfort - Air conditioning and daily housekeepingNon-Smoking

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Triple Room

1 × Queen Bed / 1 × Twin bed45 ㎡最多 3 人

1 Queen Bed and 1 Twin Bed484-sq-foot soundproofed room with a balcony Layout - Separate sitting areaInternet - Free WiFi Entertainment - 40-inch LED TV with cable channelsFood & Drink - Espresso maker and free bottled water Sleep - Premium bedding, blackout drapes/curtains, and bed sheets Bathroom - Private bathroom, shower/tub combination, free toiletries, and a hair dryerPractical - Safe, desk, and phoneComfort - Air conditioning and daily housekeepingNeed to Know - No rollaway/extra beds availableNon-Smoking

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双人间

2 × Single bed45 ㎡最多 2 人

这间宽敞的双人房提供了一个休息区，配有平面电视、书桌、阳台以及私人浴室。房间内设有两张床。

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豪华双人房

1 × Large bed45 ㎡最多 2 人

此间宽敞的双人间配备了休息区、平面电视、书桌、阳台和独立卫浴。房间内设有一张床。

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高级三人房

1 × Single bed / 1 × Large bed45 ㎡最多 3 人

这间宽敞的三人房配备了一个休息区、平面电视、书桌、阳台和私人浴室。房间内提供两张床。

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双人房

1 × Extra-large double bed (Super-king size)40 ㎡最多 2 人

这间宽敞的双人房设有一个休息区，配备平面电视、书桌、阳台和私人浴室。房间内提供一张床。

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周

周边与地图

餐厅景点

Crizia

Contemporary · ★ Michelin

$$$$

The contemporary loft-style vibe in the dining room contributes to the sophisticated ambience and makes it the perfect option for a date or to impress friends. This includes intimate lighting and professional service, with the team attentive to every detail and keen for customers to leave completely satisfied. Owner-chef Gabriel Oggero works with small-scale independent producers, fishermen and farmers in order to source the very best seasonal ingredients (the restaurant also has its own rooftop city garden). Oysters are a particular speciality and fish-lovers will delight in a menu which is c

359m

Niño Gordo

Asian

The popularity of this Asian-style steakhouse, which was opened in 2017 by the owners of La Carnicería, demonstrates the perfect fit between this restaurant and the district of Palermo Soho. An ideal venue for a night out with friends, or a restorative weekend lunch, it is bold, lively and exuberantly decorated – the red hanging lanterns must have featured on thousands of Instagram accounts! It has the feel of traditional Japanese izakaya, especially if you sit at the bar directly in front of the chefs. The ingredients may be Argentinian, but the flavours and techniques are either Japanese, Ko

824m

Julia

Modern Cuisine

$$$$

When we see a restaurant with a long waitlist, there’s a good reason for it! This modern, bistro-style eatery run by Julio Martín Baez, a chef who hails from the town of Chacabuco on the outskirts of Buenos Aires, and ably supported by chef Sol Peretti, describes his cuisine at his restaurant in the district of Villa Crespo as “indie” to give himself completely free rein to expand the concept of “less is more”. He has been highly successful in this, building a culinary model with lots of personality and one which is reliant on a team effort. Although the à la carte is not extensive, it is well

872m

Don Julio

steak_house · ★ Michelin

$$$$

There are very few people who haven’t heard of the Don Julio restaurant and Pablo Rivero, the owner-chef at one of the world’s best “parrillas”. Walking through the door of this restaurant, where it is always difficult to book a table, is akin to immersing yourself in the culinary culture of Argentina, and enables you to understand its passion for meat, which is seen here as a family legacy (Pablo’s grandmother was a butcher and his parents cattle breeders). They have attained this level of excellence thanks to the exclusive mixed ageing process used, their assiduous selection of meat (Herefor

1.2km

Reliquia

Argentinian · 必比登

There’s a palpable sense of authenticity in this friendly restaurant, where the young owners have created a warm and welcoming ambience perfect for a romantic supper. The service is attentive without being excessively formal, while the soft colour scheme contributes to Reliquia’s warmth and intimacy. The menu is equally attractive with options for every taste – the chef has a perfect command of flavours and textures and uses techniques such as escabeche to raise the level of his dishes further, many of which showcase vegetables in a more rustic, home-style manner. We suggest starting with the

280m

El Preferido de Palermo

argentinian

If you’re on the lookout for a restaurant with plenty of history, make sure you pay a visit to El Preferido de Palermo, which opened its doors in 1952 as a modest tavern. This busy eatery, occupying an iconic pink building dating back to 1885, is now run by the owner of the Don Julio parrilla, just one block away, and has retained its bygone character (period floors, mirrors, colourful jars of pickles etc) following heavy restoration, while at the same time updating its cuisine with an à la carte that respects the Buenos Aires DNA of this former warehouse. You can’t leave without trying the fa

1.1km

Mengano

Contemporary · 必比登

This unpretentious restaurant in the Palermo district, where you’ll need to ring the bell to gain access, is a potentially good option for its informal tapas and its wide array of traditional-style small plates. This bistro-eatery, boasting the appearance and feel of a modest tavern with old photos of the chef’s family adorning the walls, also features a small bar counter (with 4 stools) where guests can watch the team in the kitchen hard at work. The cuisine here revolves around a concise à la carte menu that aims to combine local cuisine with tapas and more traditional dishes, while always w

535m

Trescha

Modern Cuisine · ★ Michelin

$$$$

After an extensive period working aboard, which saw him train at Le Cordon Bleu in London and then in other culinary pantheons such as Azurmendi (Spain), Frantzén (Sweden) and the erstwhile 108 (Denmark), young chef Tomás Treschanski has returned to his homeland with a limitless contemporary repertoire built around diversity. Occupying a remodelled house in the Villa Crespo district, this exclusive restaurant features a bar with an impressive collection of whiskies, an attractive glass-fronted terrace, and a contemporary-style dining room with just a single but elegant cedarwood counter for 11

1.7km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

乐日酒店精品

客房房型 · 6

Suite Superior Twin

Triple Room

双人间

豪华双人房

高级三人房

双人房

酒店设施 · 54

周边与地图