坎帕尼勒梅斯东科技园 - 餐厅
Campanile Metz Est Technopole
48 间客房· 入住 03:00 PM / 退房 12:00 PM
提供折扣的场外停车费客人对当地生态系统和文化的教育行李寄存快速入住/退房传真/复印残疾人士设施全部设施 · 53 +
官方介绍
The two-star Campanile Metz Est-Technopole Hotel, conveniently located near the Metz Technopole, offers easy access to the city center (3km), train station (5km), and Louvigny Airport (15km). A bus stop is just 200 meters away. This 48-room hotel features a mix of double, twin, and triple rooms, most with private baths. All rooms include Canal+ and Canal Satellite TV. Guests can enjoy an on-site restaurant, outdoor terrace, and a library. Additional amenities include free Wi-Fi, 24-hour key access, facilities for disabled guests, and a tourist desk selling tickets to the nearby Walygator Amusement Park (15km). Leisure activities such as go-karting, tennis, and golf are within 1km of the hotel. Pets are welcome.
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
设施7.6
清洁7.6
服务7.4
环境7.4
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
客房Standard Room - 1 Queen Bed
客房Standard Room - 1 Queen Bed 1 Sofa Bed
客房Superior Room - 1 King Bed
设
酒店设施 · 53
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费客人对当地生态系统和文化的教育行李寄存快速入住/退房传真/复印残疾人士设施停车允许携带宠物露台共享休息室/电视区桌游/拼图儿童餐低浴室洗手池户外家具水果宠物碗现场咖啡厅盲文工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器餐饮区保持社交距离物业外的闭路电视在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人安全警报钥匙卡访问现场体育赛事（播放）互联网接入日本庭园快速入住外部停车场提供折扣费用洗漱用品散装分配器接待大厅安全停车场公共区域内的电视提供素食菜单选项葡萄酒发布活动免费有线互联网客人教育当地生态系统和文化应请求提供客房服务无烟房间餐厅全馆禁烟无障碍通道
周
周边与地图
餐厅
1
Yozora
Creative · ★ Michelin
€€€€
In the heart of the Centre Pompidou-Metz is one of the few fine dining restaurants to be located in a French museum. The sleek, bright space is housed in a glass and metal setting with glimpses of the canopy of this stunning building; wood and cardboard furniture designed by Shigeru Ban adds to the serenity of the place. Roxane and Charles Coulombeau homed in on the smallest of details in a quest for excellence when it comes to the table design. A big fan of Japan, where he used to work, the chef cleverly combines seasonal ingredients from Lorraine with his passion for the Land of the Rising S
2.7km
2
Timilìa
Italian, Creative · ★ Michelin
€€€
A charming little Italian restaurant run by a chef who hails from Lorraine but has Sicilian roots, and his Milanese partner. By no means fixated on the classic repertoire, the restaurant serves a tasting menu entitled "Scoperta della Pasta", which showcases their house-made pasta. Much care goes into dishes that incorporate top-notch, at times premium ingredients, many imported from Italy. With its pared-back decor, just a handful of tables, dark parquet flooring, white walls and colourful Abstract paintings, the interior is both contemporary and intimate. Excellent selection of local wines.
2.8km
3
Le Jardin de Bellevue
Modern Cuisine
€€€
The elegant and comfortable setting of this century-old building is now the restaurant of Élise and Paul Fabuel. He is the young chef who appeared on French TV's Objectif Top Chef and worked at À Table (Metz) and À l'Échevin (Colmar). Here, he cooks up appealing seasonal cuisine: foie gras with raspberry and verbena; roasted turbot fillet, einkorn and a foamy citrus-y butter; Condé-Northen free-range chicken supreme, corn and a smoked pan jus...
670m
4
83 Restaurant
Italian
€€
A ten - minute walk from the Centre Pompidou - Metz, this pleasant restaurant showcases Italian food, through carefully selected ingredients (charcuterie, burrata, pasta, wild fish, purebred meats). And to accompany it all, a fine selection of Italin wines!
2.7km
5
Derrière
Modern Cuisine
€€
In this dinky restaurant with the kitchen at the ‘front’ and the dining area in the ‘rear’ of the dining area, the chef whips up familiar dishes, blessedly free of fads and with the greatest respect for the ingredient. A few examples: juicy Black Angus steak and calf’s sweetbread with morels. Relaxed casual vibe.
3.2km
6
Aux 3 Capitaines
Traditional Cuisine · 必比登
€€
Located in a village on the banks of the Moselle, this local institution has been given a new lease of life by chef Benoit Potdevin (Le K - Domaine de la Klauss in Montenach). Either in the refurbished dining room or on the peaceful terrace to the rear, diners tuck into classic local dishes, lovingly prepared using carefully selected ingredients: eg asparagus with mousseline sauce, pike quenelle with a lemon-infused beurre blanc, free-range Moselle poultry with morels, braised ham with Auxerrois sauce and bouchée à la reine. The food is generous, indulgent and delicious – and served with a smi
7.6km
7
La Lanterne
Modern Cuisine
€€€
La Lanterne is inspired by "La Lanterne du Bon Dieu", the nickname given to Metz Cathedral, which looms over the restaurant. It is run by a young couple who really give it their all: chef Célia Bertrand, originally from Metz, and Romain Bouchesèche, from the Jura, who takes care of matters in the dining room and in the wine cellar. They propose modern cuisine (pollack, morels, vin jaune) that draws inspiration from the Jura, where they met.
3.6km
8
La Réserve
Modern Cuisine
€€
In a 16C former larder and storeroom, nowadays the Citadelle Hotel, the culinary score reveals a gourmet streak paired with a generous nature: roast turbotin, butternut in almond milk and baby veg; fillet of organic Moselle beef, potato pie and Chinese cabbage… A storeroom with plenty of surprises in store!
3.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。