酒店餐厅 El Corte
Hotel Restaurante El Corte
·Hotels
入住 03:00 PM / 退房 11:00 AM
提供折扣的场外停车费空调家庭房电梯行李寄存保险箱全部设施 · 33 +
官方介绍
'Enjoy local cuisine at El Corte restaurant in this Casabermeja hotel, offering a terrace with scenic views, complimentary Wi-Fi, and concierge services. A coffee shop, bar/lounge, and continental breakfast (fee applies) are also available. The 23 air-conditioned rooms feature flat-screen TVs, private bathrooms, and daily housekeeping. Free self-parking is available onsite. Located within a 15-minute drive of San Sebastian Cemetery and the Honey Museum. '
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务7.8
设施7.8
清洁7.8
环境7.8
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 7
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
工作室 (2-6 成人)
3 × Bunk bed50 ㎡最多 6 人
在设备齐全的厨房中，客人将找到一个炉灶、冰箱、厨房用具和烤面包机。宽敞的单间公寓配备空调、隔音墙、享有山景的阳台，以及配有浴缸或淋浴的私人浴室。该单元设有三张床。
在 FlyerTrip 查价 / 预订 →
家庭房 - 残疾人无障碍接入
1 × Double bed / 1 × Bunk bed16 ㎡最多 4 人
这间空调家庭房配备了卫星频道的平面电视和私人浴室。房间内设有两张床。
在 FlyerTrip 查价 / 预订 →
家庭房
1 × Double bed / 1 × Bunk bed15 ㎡最多 4 人
本家庭房提供免费洗浴用品，设有一间配备浴缸和吹风机的私人浴室。空调家庭房内配有平面电视（带卫星频道）、隔音墙、衣柜和暖气，客人还可以欣赏到山景。房间配备两张床。
在 FlyerTrip 查价 / 预订 →
双人房（单人使用）
1 × Twin bed14 ㎡最多 1 人
这间单人客房配备免费洗浴用品，并设有带浴缸和吹风机的私人浴室。空调房内提供卫星频道的平板电视，隔音墙壁确保宁静的环境，还有衣柜和安全保险箱可供使用。此外，房间还展现了迷人的山景。此单元提供一张床位。
在 FlyerTrip 查价 / 预订 →
双人房或双床房
2 × Twin bed / 1 × Double bed14 ㎡最多 3 人
此空调客房配备卫星电视、保险箱，以及带免费洗漱用品的私人浴室。此外，客房还提供免费Wi-Fi和壮丽的山景。
在 FlyerTrip 查价 / 预订 →
单人间
1 × Twin bed8 ㎡最多 1 人
这间空调客房配备卫星电视、安全保险箱以及带免费洗浴用品的私人浴室。此外，客房还提供免费无线网络连接，以及山景。
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 33
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调家庭房电梯行李寄存保险箱传真/复印隔音房间残疾人士设施熨烫服务打包午餐停车露台礼宾服务工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。物业由专业清洁公司进行清洁互联网接入外部停车场提供折扣费用接待大厅安全停车场滑雪电梯特权雪地运动装备免费有线互联网前台（有限时间）无烟房间餐厅旅游咨询台
周
周边与地图
餐厅景点
1
Kaleja
Contemporary · ★ Michelin
€€€
The name of this restaurant is particularly apt (Kaleja is the Sephardic word for “alley”) given its location in Málaga’s Jewish quarter, just a few steps from the city’s Picasso Museum. The first thing that will strike you as you walk through the door is the subtle aroma of smoke, a key feature that sets this restaurant apart. Here, chef Dani Carnero has gone for a modern take on dishes of old, working with the heat of his wood-fired grill to create what he calls “candle cooking” – a style of cuisine that revives tastes and flavours from his childhood, in many cases connected to traditional A
17.5km
2
Blossom
Contemporary · ★ Michelin
€€€€
Boasting a prime location on the 4th floor of the Palacio de la Aduana, an 18th-century neoclassical building that has been completely renovated and now also serves as the headquarters of the Museum of Malaga, this restaurant is dedicated to an interesting contemporary cuisine that combines creativity with some South American touches or culinary traits that evoke notes of Peru, Mexico, Argentina. etc. This is due to the fact that chef Emi Schobert, who says he draws his inspiration ‘from the sea, the mountains and local produce’, is a native of Buenos Aires and has twice represented his countr
17.7km
3
Palodú
Contemporary, Traditional Cuisine · ★ Michelin
€€€€
This attractive restaurant, just a few steps from the legendary Atarazanas market, is one of those restaurants you’ll love visiting thanks to its constant desire to improve. The couple in charge of the kitchen (Cristina Cánovas and Diego Aguilar), both of whom have trained in leading restaurants, have used the initials of their first names to come up with the concept of “Dual Cuisine” (this sense of duality can also be seen in Palodú’s dining rooms – one, with an open kitchen, decorated in black tones, the other dominated by the colour white). Their cooking is focused on two tasting menus call
17.7km
4
José Carlos García
Creative, Andalusian · ★ Michelin
€€€€
This restaurant, overlooking the luxury yachts in the Muelle Uno dock, stands out for its contemporary dining space that is both elegant and informal. Here, cutting-edge trends and industrial design combine with exquisite vertical gardens and a chillout zone in a space that still remains completely in tune with the style and bright feel of the Mediterranean. Chef José Carlos García, a native of this delightful city, does not offer an à la carte option, instead focusing exclusively on two extensive tasting menus (one features three more courses than the other) that are constantly evolving. Demo
18.0km
5
La Taberna de Mike Palmer
Traditional Cuisine · 必比登
€€
A rustic-cum-contemporary restaurant that oozes tranquillity, simplicity and a sense of calm – virtues that largely stem from its location within an equestrian club on the outskirts of Málaga, behind the hills that frame the city. Here, you can enjoy updated traditional cuisine that will leave its mark and linger long in the memory thanks to its focus on ingredients sourced from the soil and sea which maximise Mediterranean flavours in simply prepared slow-cooked dishes, mainly on the open grill. If possible, book a table on the delightful terrace.
15.2km
6
Base9
Contemporary · 必比登
€
It is located in the central neighbourhood known as Perchel Sur, near the Málaga-María Zambrano train station, and reflects the dream of a young pair of chefs (Cristian Fernández and Pablo Zamudio) who have brought the final degree project they jointly presented at the Escuela de Hostelería de Morón de la Frontera to fruition. They offer a small menu with tapas and dishes designed for sharing, with a modern style and a strong traditional base. What to order? Don't miss the Canelón de gallina vieja or the curious Spanish tortilla, made in the Japanese omurice style and served with wasabi mayonn
18.3km
7
Clómada
International
€€
Fancy a distinctly-feminine international experience? Here you can have one, as the Ecuadorian chef Claudine Paulson, well accompanied by a team that is made up entirely of women, brings to the table the different flavours that she has come to know around the world during her time as a professional tennis player (she was the number one tennis player in Ecuador), a career that she combined with her hotel and catering studies. Within the proposal, with numerous international influences that evoke her nomadic lifestyle, dishes such as the fish ceviche or the crispy sea bass stand out. The logo an
17.3km
8
Mi Niña Lola
Modern Cuisine
€€
This restaurant boasts an outstanding location on the slopes of Gibralfaro hill, once home to the La Coracha district, from where its terrace enjoys one of the best views of both the city and the Mediterranean. The chef at the helm in the kitchen, Pablo Rutllant, showcase a culinary concept that combines a global outlook and local cuisine in his small plates because, in his eyes, Málaga is a city “teeming with foreign influence” that has adopted gastronomic ideas from everywhere. The à la carte, featuring dishes such as black corm empanada with squid, leeks with Payoyo cheese, and mango with y
17.5km
1
2
3
4
5
6
7
8
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。