西公园酒店
Park West by Allô Housing
·Apartments
免费无线网络无烟物业
04
住客评分与口碑
基于 140 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-18
住客普遍称赞员工服务热情周到、性价比合理且位置便利。但房间设施陈旧，供暖温控失灵、卫浴故障及隔音问题频发，部分时段服务响应较慢，整体体验褒贬不一。
维度评分 · 跨来源加权
位置7.0
性价比6.0
服务6.0
＋ 住客称赞部分员工服务热情专业 · 部分餐饮新鲜美味性价比高 · 位置便利靠近 Crematorium · 员工热情友好
－ 住客抱怨设施陈旧且维护不佳 · 服务质量极不稳定 · 特定餐饮体验差/食品安全问题 · 房间存在异味或噪音问题
KEY适合重服务与性价比的旅客。建议入住前确认房型，避开高峰用餐，并检查温控与卫浴设施。
常见问答 · 基于酒店资料与住客评论
location这家酒店的位置便利吗？周边有什么景点？＋
位于伦敦市中心，靠近海德公园和大理石拱门，贝克街和肯辛顿花园也可步行到达。交通连接良好，机场出行便捷，地理位置评分为7.0。
pros_cons住客对这家酒店的主要评价是什么？＋
住客普遍称赞员工热情、性价比高及位置便利。但房间设施陈旧，存在供暖失灵、通风不良、卫浴故障及隔音问题，整体体验褒贬不一。
service酒店的服务水平如何？＋
服务评分为6.0。多数住客认为员工热情周到，但在高峰时段响应可能较慢。部分住客反映存在沟通不畅或个别员工态度不佳的情况。
dining早餐和餐饮怎么样？＋
餐饮评价两极分化。部分住客称赞食物新鲜、分量足且性价比高，特别是周日烤肉。但也有投诉称早餐选择少、基础，甚至存在食品安全问题。
room房间设施和舒适度如何？＋
房间设施较为陈旧，部分客房空间宽敞。常见问题包括供暖温控失灵、通风不良、卫浴故障及偶尔的异味。建议对设施要求较高的住客谨慎选择。
policy入住和退房时间是什么时候？可以带宠物吗？＋
入住时间为15:00，退房时间为11:00。酒店允许儿童入住，但不允许携带宠物。
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周
周边与地图
餐厅景点
1
AngloThai
Thai · ★ Michelin
££££
‘Rooted in Thailand, Uniquely British’ is the tagline of this joyfully run restaurant from John and Desiree Chantarasak – John is half-Thai, half-British, a duality that informs his cuisine. The exemplary ingredients – from crab to venison – are sourced from across the UK, including from Desiree’s family’s farm, but you can certainly expect more than British ingredients simply married with Thai flavours. There are reimagined and innovative dishes aplenty here too, such as Brixham crab with caviar and coconut ash cracker. Clever sourcing also extends to the furniture, with the tables made from
368m
2
Bonheur by Matt Abé
Modern Cuisine · ★★ Michelin
££££
After many years working with Gordon Ramsay, Matt Abé finally put his name above the door with this restaurant inside the space which was once Le Gavroche – the famous basement dining room is now decked out with neutral tones and curved lines. The menu showcases Abé’s own style of cooking, blending classical dishes like celeriac royale with well-judged modernity. Throughout, his command of flavour – particularly in sauces – is exceptional, exemplified by a perfectly cooked scallop with a rich, buttery sauce and an array of citrus, all working together in total harmony.
959m
3
KOL
Mexican, Modern Cuisine · ★ Michelin
££££
‘Mexican soul, British ingredients’ is the tagline of this big, bold restaurant, and it proves an exhilarating combination. The kitchen adds creativity and impressive modern technique to hyper-seasonal recipes rooted in tradition, resulting in wonderful flavour contrasts and imagination in outstanding dishes like the signature langoustine taco with smoked chilli and sea buckthorn. The interesting wine list focuses on lesser-known choices from Central and Eastern Europe, while the final part of the tasting menu is served in the downstairs Mezcaleria, which is well-stocked with Mexican spirits.
621m
4
Hélène Darroze at The Connaught
Modern Cuisine · ★★★ Michelin
££££
A wood-panelled dining room within the historic Connaught Hotel might suggest an overly formal environment for Hélène Darroze’s London restaurant, but its soft furnishings and pastel colours give it a wonderfully cosy feel which helps put you at ease. The talented kitchen team bring outstanding technical mastery and attention to detail to the very best seasonal produce, while some of the accompanying flavours are informed by Hélène’s international travels, like the Isle of Mull lobster with tandoori spices. For dessert, the signature 'Baba' with a choice of Armagnacs from Hélène's brother Marc
1.4km
5
Alain Ducasse at The Dorchester
French · ★★★ Michelin
££££
As soon as you are welcomed with warmth and charisma by the outstanding service team, you know you're in for a special experience at this jewel of a restaurant. The chefs achieve a perfect blend of modernity and classicism, combining seasonal dishes that embrace Alain Ducasse's beloved 'naturalité' with a roster of his signature recipes – such as the peerless rum baba, a dessert that consistently delivers culinary ecstasy. Underpinning it all are outstanding ingredients, technical mastery and miraculous balance in dishes that can be at once intense and fresh, both rich and delicate.
1.4km
6
Trishna
Indian · ★ Michelin
£££
A light refurbishment in early 2025 freshened up the look of this ever-popular Indian restaurant, while the service remains as pitch perfect as ever: professional and attentive, without being stiff or formal. But what continues to make it special is the quality of its cuisine. Dishes inspired by India’s coastal cooking are not to be missed, like the generous and delicious Dorset brown crab or the Hariyali bream from the tandoor, but don’t ignore the more original offerings like beef short rib coconut fry. Look out for the special menus that celebrate India’s festivals and seasons.
928m
7
Lita
Mediterranean Cuisine · ★ Michelin
££££
Cooking with fire is all the rage these days and Lita is an expert practitioner, although it also offers so much more. While there’s a strong Mediterranean and southern European element to the menu, prime British ingredients – such as Scottish lobster and Cornish turbot – along with big, bold flavours and well-made sauces really make the dishes sing. Many of the plates are designed for sharing, like dry-aged Devon duck with beetroot and kumquat. This is roll-up-your-sleeves sort of food – the type that leaves you licking your lips and planning your return.
1.0km
8
Sketch, The Lecture Room and Library
Modern French · ★★★ Michelin
££££
There’s a sense of theatre to every element of Mourad Mazouz and Pierre Gagnaire’s 18th-century house of fun. As you climb the stairs up to The Lecture Room and Library, the anticipation grows, then stepping into the gloriously colourful and lavishly decorated room both inspires and excites – there really is no restaurant in London quite like this. The multi-dish cooking is also unique in the city, where perfectly seared Cornish wild turbot comes with clams and mango, along with a mosaic of its skirt; and succulent roasted leg of Welsh lamb is accompanied by sweetbreads and kidney, with its fi
1.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。