BUENPAS 旅馆
BUENPAS
·Apartments
提供折扣的场外停车费电梯停车桌游/拼图工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒全部设施 · 27 +
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住客评分与口碑
基于 75 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-20
住客高度赞扬酒店位于圣塞巴斯蒂安市中心的绝佳位置，靠近海滩和老城区，且提供便利的停车服务。公寓现代整洁、设施齐全，房东Idoia及团队热情周到，提供欢迎礼遇和旅游指南。主要不足为夏季缺乏空调导致炎热，部分房间无街景，个别提及枕头偏硬或通风问题。
维度评分 · 跨来源加权
房间10.0
服务10.0
位置10.0
设施9.9
清洁9.9
性价比9.6
环境9.6
网络9.5
＋ 住客称赞位置优越 · 房东服务热情周到 · 设施新且清洁 · 停车便利
－ 住客抱怨卧室无独立空调，夏季可能偏热 · 部分枕头偏硬 · 无空调较热 · 无街景
KEY适合追求市中心便利、自驾游客及家庭。夏季入住需注意防暑，偏好街景者需确认房型。
常见问答 · 基于酒店资料与住客评论
locationBUENPAS 的位置如何？周边有什么景点？＋
酒店位于圣塞巴斯蒂安市中心，步行即可到达拉孔查、祖里奥拉和翁达雷塔海滩。靠近卡列马约尔大街和维多利亚欧亨尼娅剧院，交通便利，方便游览城市核心区域。
familyBUENPAS 适合家庭入住吗？有儿童设施吗？＋
虽然数据显示有33位家庭住客给予高度评价，认为位置优越且空间宽敞，但官方明确标注“不允许儿童入住”(children_allowed: false)。建议家庭客人在预订前直接联系酒店确认特殊安排。
room房间设施怎么样？有厨房吗？＋
公寓配备3间卧室、平板电视和设施齐全的厨房。房间评分高达10.0，设施评分9.9，整体现代整洁。部分房间可能无街景或通风一般，但整体居住体验舒适。
dining酒店提供早餐或餐饮服务吗？＋
酒店未明确列出内部餐厅或早餐服务，但提供设施齐全的厨房供住客自行烹饪。此外，房东提供欢迎礼遇（如水果、咖啡）和旅游指南，帮助住客探索周边餐饮。
service房东或服务团队的态度如何？＋
服务评分满分10.0。住客高度赞扬房东Idoia及团队热情周到，响应迅速，提供欢迎礼遇和详细的旅游指南，让入住体验倍感温馨。
facility酒店有停车场吗？收费吗？＋
酒店提供停车服务，包括现场停车（需额外收费）和附近停车场的折扣费率。对于自驾游客来说，这是一个重要的便利设施，尽管不是免费包含在房价中。
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
三卧室公寓
1 × Double bed100 ㎡最多 6 人
这间宽敞的公寓设有1个客厅、3个独立卧室以及2个配有步入式淋浴和免费洗漱用品的浴室。厨房内配备了冰箱、洗碗机、厨具和烤箱，方便客人进行烹饪。公寓还拥有一个露台，此外还配备了洗衣机、茶咖啡机和带流媒体服务的平板电视。该单元拥有6张床位，适合家庭或团体一起入住。
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酒店设施 · 27
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费电梯停车桌游/拼图工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供烟雾报警器物业由专业清洁公司进行清洁互联网接入附近钓鱼外部停车场提供折扣费用附近的划船活动现场潜水自助停车（额外收费）免费有线互联网车库无烟房间旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
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Amelia by Paulo Airaudo
Creative, Italian and Japanese · ★★ Michelin
€€€€
Argentine chef Paulo Airaudo’s flagship restaurant has set a new course following its move to the iconic Hotel Maria Cristina (one MICHELIN Key), which boasts over a century of history, elegance, and distinction. Here, at the mouth of the Urumea River and practically across from the Kursaal, the Amelia restaurant aims to continue growing through a contemporary-creative cuisine where flavour takes centre stage and, above all, leaves no one indifferent. The approach, rich in nuances, draws inspiration from the Cantabrian Sea, its primary source of inspiration, featuring an open kitchen and a spe
481m
2
iBAi by Paulo Airaudo
Basque · ★ Michelin
€€€€
This centrally located restaurant, which was a popular name in local cuisine under the baton of chef Alicio Garro, has had a new lease of life thanks to award-winning chef Paulo Airaudo, who brings with him his personal vision of classic recipes.The bar at the entrance is still here, serving ‘pinchos’ made on the spot, and is perfect for an informal glass of wine. Added to this is the small dining room in the basement, featuring six impressively sized tables, each of which comes with its own ’cupboard’. The cuisine, which comes courtesy of two tasting menus (Errekea and Ibaia) to which you can
136m
3
Kokotxa
Modern Cuisine · ★ Michelin
€€€€
Located in the heart of the old town, between the port and the Santa María del Coro basilica, this restaurant bears a name that pays homage to one of the finest dishes in Basque cuisine, prepared with the delicious barbels of either hake or cod. In this pleasant eatery, run by the duo of Daniel López in the kitchen and Estela Velasco front of house, you’ll enjoy contemporary cuisine inspired by strong Basque traditions and the use of the very best market ingredients which are meticulously and masterfully prepared. The chef here likes to introduce influences from other cultures (Japan, India, T
767m
4
Arzak
Traditional Cuisine, Contemporary · ★★★ Michelin
€€€€
This restaurant is a real institution in San Sebastián as it obtained its first Michelin star in 1974 and has just celebrated its 50th anniversary in the Michelin fold. Hospitality, history and modernity converge in this century-old family mansion in Alto de Miracruz, a culinary mecca run by the tandem of Juan Mari Arzak and his daughter Elena (the latter taking over the reins in magnificent fashion) who have succeeded in perfectly combining the most surprising innovations with expertise rooted in Basque tradition. The creativity, presentation and intense flavours of their dishes are the resul
2.7km
5
Narru
Traditional Cuisine
€€€
Located opposite the city’s Buen Pastor cathedral, Narru boasts a modern dining room in which the menu features traditional, market-inspired cuisine with an unequivocal focus on high-quality ingredients that tries to reflect its own character and provide an element of surprise. It features one informal space perfect for tapas and a second more elegant dining area with tables and tablecloths in which the à la carte (half portions are possible) is complemented by an impressive tasting menu. Do make sure you try some of their grilled dishes: red mullet, turbot, sole, lobster... The restaurant tak
50m
6
Itzuli
Contemporary, Modern Cuisine · ★ Michelin
€€€
Inside the Luze San Sebastián boutique hotel, at the top of Mount Igueldo, this restaurant hides its proposal under a Basque term that could be translated as ‘to return’ or ‘to come back’. Chef Iñigo Lavado, after two decades of success in Irun, has set up the project with his family (his wife, Arantxa Martínez, is in charge of the dining room and one of his sons, Julen, is a professional sommelier), trying to convey to diners, in his own words, a culinary style... ‘of time, stories and a lot of emotion’. In his elegant Belle Époque style dining rooms, with large windows to enjoy the sea views
3.7km
7
887
Fusion, Contemporary
€€
A casual restaurant occupying a stone basement with a modern feel (striking photos, neon lighting, background music etc) run by a Brazilian chef with a passion for fusion cooking, hence dishes with influences from France, Japan, Mexico etc. Discover the chef’s full creativity via an interesting 7-course tasting menu (887's Signature). An array of half-plate options is also available.
340m
8
Sukaldean Aitor Santamaria
Contemporary
€€€
In this highly original setting in the Hotel Zenit Convento de San Martín, several different gastronomic options are available in a single space, including a sushi bar and an area dedicated exclusively to cheese-lovers! The contemporary à la carte combines Basque and Asian recipes, including local sausages, grilled dishes, and traditional sushi (the latter described as “Euskal Sushi” (Basque Sushi). This is complemented by two tasting menus (Clásico and Akelena).
341m
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。