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里什丽酒店，里昂帕尔迪厄火车站

Name: 里什丽酒店，里昂帕尔迪厄火车站
Address: 25 rue Lalande, Part Dieu, 里昂, FR

Hôtel Boutique Richelieu, Lyon Gare Part-Dieu

★★★·8.2/ 10推荐

·Hotels

📍25 rue Lalande, Part Dieu · 里昂 ↗

📞+3367370367967·官方网站 ↗

入住 02:00 PM / 退房 11:00 AM

空调电梯行李寄存快速入住/退房保险箱传真/复印全部设施 · 49 +

写点评

官方介绍

Completely renovated in 2014, the Richelieu Lyon Part-Dieu is in the heart of the business district of Lyon, a five minute walk from the Part Dieu TGV station, the lively Brotteaux, the Parc de la Tete d'Or, the Cite Internationale and the Congress Palace. The Richelieu Lyon Part-Dieu offers you one of its 37 air-conditioned, soundproofed rooms with Wi-Fi, flat screen access, CANAL+, safe, duvet, 24-hour room service plus tea and coffee making facilities. Enjoy your stay!

住客评分与口碑

基于 — 条住客评论汇总 · 多源覆盖

维度评分 · 跨来源加权

服务7.6

清洁7.6

环境7.6

设施7.4

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房

客房房型 · 8

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

行政大床房，带阳台

1 × Extra-large double bed (Super-king size)30 ㎡最多 2 人

宽敞的双人房配备空调、衣柜，设有一个可俯瞰内 courtyard 的阳台，并配有独立卫生间，内含淋浴设施。房间内有一张床。

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具有阳台的双床高级房

2 × Twin bed25 ㎡最多 2 人

双人/双床房配备空调、衣柜和阳台，您可以欣赏到城市的美景。房间设有独立的浴室，配备淋浴设施，并提供两张床位。

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带阳台的豪华特大号床房

1 × Extra-large double bed (Super-king size)25 ㎡最多 2 人

双人间配有空调、衣柜、可俯瞰内部庭院的阳台以及带淋浴的私人浴室。房间内设有一张床。

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带阳台的标准大床房

1 × Queen bed16 ㎡最多 2 人

双人间配有空调、衣柜，并设有私人浴室，内含淋浴和吹风机。该双人间提供供暖设施、电视以及内 courtyard 的景观。房间配备一张床。

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标准单人间，双人床，火车旁

1 × Double bed13 ㎡最多 2 人

这间双人间配有空调，并设有双层隔音窗户。

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Double Room

1 × Queen Bed最多 2 人

1 Queen BedIndividually decorated room Internet - Free WiFi Entertainment - 82-cm flat-screen TV with satellite channelsFood & Drink - Room service and free bottled water Sleep - Pillowtop bed, blackout drapes/curtains, and bed sheets Bathroom - Private bathroom, shower, designer toiletries, and a hair dryerPractical - Safe, free newspaper, and deskComfort - Climate-controlled air conditioning and daily housekeepingNeed to Know - No cribs (infant beds) availableNon-Smoking

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Standard Single Room

1 × Double bed最多 1 人

1 Double BedIndividually decorated room Internet - Free WiFi Entertainment - 82-cm flat-screen TV with satellite channelsFood & Drink - Room service and free bottled water Sleep - Pillowtop bed, blackout drapes/curtains, and bed sheets Bathroom - Private bathroom, shower, designer toiletries, and a hair dryerPractical - Safe, free newspaper, and deskComfort - Climate-controlled air conditioning and daily housekeepingNeed to Know - No cribs (infant beds) availableNon-Smoking

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客房Superior Double Room

Superior Double Room

2 × Twin bed最多 2 人

2 Twin BedsIndividually decorated room Internet - Free WiFi Entertainment - 82-cm flat-screen TV with satellite channelsFood & Drink - Room service and free bottled water Sleep - Pillowtop bed, blackout drapes/curtains, and bed sheets Bathroom - Private bathroom, shower, designer toiletries, and a hair dryerPractical - Safe, free newspaper, and deskComfort - Climate-controlled air conditioning and daily housekeepingNeed to Know - No cribs (infant beds) availableNon-Smoking

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周

周边与地图

餐厅景点

Le Neuvième Art

french, fine_dining · ★★ Michelin

€€€€

It was in the kitchens of Paul Bocuse and Régis Marcon, among others, that Christophe Roure learned the ropes. He holds three professional qualifications (in cookery, charcuterie and pastry-making, no less!) and was named Meilleur Ouvrier de France in 2007. Based in Lyon since 2014, he showcases his qualities as a chef day in, day out: subtle inventiveness, precision in his marriages of flavours, and of course an impeccable choice of ingredients. For example, his shellfish and miller mushroom ragoût is a marvel of balance and finesse, in which the lemongrass-scented hollandaise sauce teases ou

477m

Miraflores

peruvian, french · ★ Michelin

€€€€

Chef Carlos Camino, a native of Peru, takes you on a cheerful tour of French-Peruvian cuisine in a lovely contemporary-style dining area complete with open kitchen. This chic and refined space is the setting for the sincere and personal cuisine of a chef whose maturity and commitment elevate top-notch produce. Striking flavours and interplays of textures: intelligent, poetic cuisine, such as the hierba luisa ceviche, tiger's milk with black cocoa, or the palo santo braised pota (giant squid), seafoam and nikkei sauce. A tasty and adventurous place.

450m

Takao Takano

french · ★★ Michelin

€€€€

One cannot help but be impressed by the trajectory of Takao Takano's career. Originally from Yamanashi Prefecture, Japan, he quickly dropped his law studies to devote himself body and soul to his real passion: cooking. Since 2013, he has been plying his trade in this elegant, pared-back restaurant located in the 6th district of Lyon. It has been a hit with diners since day one thanks to original, deftly crafted dishes, which delight and surprise at the same time. They certainly fulfil the chef’s pledge to himself: "Keep it simple – keep it good". Let's linger for a moment over the quickly sear

1.5km

Ombellule

Creative · ★ Michelin

€€€€

Tabata and Ludovic Mey’s restaurant is steeped in an atmosphere reminiscent of a 1930s Orient Express carriage: dark wainscoting, landscape frescoes and claret-coloured banquettes. Never wont to take the easy route, the couple harness their creativity and technical skills to roll out the red carpet for veggies, as is illustrated by the remarkable starter on the Roscoff onion theme, both crunchy and subtly sweet. Another dish, Arctic char flanked by a lemon-spiked marbled buttermilk sauce with tamari, is packed in umami notes, showcasing the couple’s high-flying culinary prowess.

1.1km

Mère Brazier

regional · ★★ Michelin

€€€€

Eugénie Brazier (1895-1977), an exceptional chef who inspired an entire branch of French cuisine, obtained three stars in two different establishments. It is in her Lyon restaurant, on rue Royale, that Mathieu Viannay gives his take on the Brazier "legend". In a magnificent hybrid decor, 1930s stained glass windows and mouldings are blended with Saarinen Tulip chairs (a bold design move!) and the chef pays a vibrant tribute to the iconic dishes once served on the premises (Bresse chicken with truffles, crispy pike bread, a stunning Grand Marnier soufflé), infusing them with his talent and nove

1.9km

Le Zeste Gourmand

Modern Cuisine · 必比登

€€

As the name doesn’t suggest, this restaurant is far more than just a zest of taste, it is rather a winner-takes-all kind of experience. Benjamin Bouvard, who earned his stripes at Bocuse and La Pyramide, crafts a pared-back score in tune with his era and the minimalist interior. The top-notch produce occasionally unveils more exotic influences: ceviche of seabass in coconut milk and wasabi sorbet; semi-cooked slice of tuna with a fish bone and citrus fruit jus and dashi-spiked glazed carrots. The dessert of strawberry, tarragon and tonka bean is a masterpiece of balance and plays on texture. O

577m

Danton

french · 必比登

€€

In this friendly neo-bistro, the menu gets straight down to business - it is concise, to the point and stars dishes that are as hearty and unpretentious as they are delicious, while the wine list showcases regional (but not only) producers. The chef’s consummate technical know-how shines through in his perfect mastery of cooking times and techniques, while the desserts are fully equal to those of any high-flying pastry chef. A warm welcome and slick, smiling service. If they are full, try L'Escapade Danton next-door.

939m

Agastache

regional · 必比登

€€

This unfussy, up-to-date bistro sets the scene for instinctive, well-crafted food in the zeitgeist. Fine seasonal produce and a distinct fondness for vegetables result in dishes that combine formal elegance with flavoursome coherence. Now add lashings of generosity and a friendly vibe and you will find yourself in one of the best establishments on the Left Bank of Lyon.

963m

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

里什丽酒店，里昂帕尔迪厄火车站

住客评分与口碑

客房房型 · 8

行政大床房，带阳台

具有阳台的双床高级房

带阳台的豪华特大号床房

带阳台的标准大床房

标准单人间，双人床，火车旁

Double Room

Standard Single Room

Superior Double Room

酒店设施 · 49

周边与地图