马格诺公寓梅卡花园
Magno Apartments Jardines de Meca
·Apartments
空调家庭房电梯快速入住/退房隔音房间私人登记入住/退房全部设施 · 27 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置9.4
清洁9.2
房间9.1
设施8.9
性价比8.6
服务8.6
网络8.1
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 6
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
三卧室公寓
1 × Sofa bed80 ㎡最多 9 人
这套公寓拥有一个宽敞的客厅、三个独立的卧室和两个配备淋浴及免费洗浴用品的浴室。厨房设施齐全，配备了炉灶、冰箱、厨具以及微波炉，便于您烹饪美食。公寓内配有空调，设有一个带平板电视的休息区、咖啡机、餐厅、衣柜以及沙发。该单元共设有五张床，能够为您提供舒适的住宿体验。
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一卧室豪华公寓
1 × Sofa bed53 ㎡最多 4 人
该公寓由1个客厅、1间独立卧室和1间配备淋浴及免费洗浴用品的浴室组成。厨房内配备了炉灶、冰箱、厨具及微波炉，方便客人烹饪所需。公寓配有空调，客人可以在带有平板电视的舒适休息区放松身心，此外还配有咖啡机、餐饮区域、衣柜和沙发。这套公寓提供了2张床位，适合各类旅行者的需求。
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城市景观豪华公寓
1 × Sofa bed53 ㎡最多 4 人
该公寓包括一个客厅、一个独立卧室和一个带淋浴及免费洗浴用品的浴室。设备齐全的厨房配备了炉灶、冰箱、厨具和微波炉。空调公寓内设有平板电视、咖啡机、休息区以及用餐区，并可欣赏到城市景观。该单位配备了两张床位。
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豪华公寓
1 × Sofa bed53 ㎡最多 4 人
这间公寓包含一个宽敞的客厅、一间独立的卧室以及一个配备淋浴和免费洗漱用品的浴室。设备齐全的厨房配有炉灶、冰箱、厨具和微波炉。公寓内设有空调，提供一个带平板电视的休息区、咖啡机、用餐区、衣柜以及沙发。该单元可提供两张床。
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Apartment - Ground Floor
1 × Queen bed44 ㎡最多 4 人
This apartment consists of 1 living room, 1 separate bedroom and 1 bathroom with a shower and free toiletries. Meals can be prepared in the well-fitted kitchen, which is equipped with a stovetop, a refrigerator, kitchenware and a microwave. This apartment is air-conditioned and features a seating area with a flat-screen TV, a coffee machine, a dining area, a wardrobe, as well as a sofa. The unit offers 2 beds.
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带景观的一卧室公寓
1 × Sofa bed44 ㎡最多 4 人
此公寓设有1个客厅、1间独立卧室以及1间配有淋浴和免费洗浴用品的浴室。设施齐全的厨房配备了炉灶、冰箱、厨房用具和微波炉。空调公寓设有平面电视、咖啡机、休息区和餐 dining area，并可享城市美景。公寓内配有2张床。
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酒店设施 · 27
酒店提供的全部设施与服务(来自多源资料汇总)。
空调家庭房电梯快速入住/退房隔音房间私人登记入住/退房工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则无现金支付可用灭火器所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业由专业清洁公司进行清洁安全警报互联网接入快速入住公共区域内的电视免费有线互联网无烟房间旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
1
Abantal
Creative · ★ Michelin
€€€€
This elegant restaurant, the name of which is the linguistic predecessor of the Spanish word for apron ("delantal"), is enthusiastically run by a team that brings its full expertise, emotion, soul and intrinsic personality to the cuisine. Head chef Julio Fernández Quintero oversees everything that goes on here with the clear objective of transferring traditional Andalucian flavours to a more cutting-edge culinary approach, while maintaining the authenticity of local ingredients and produce and their seasonality. In the renovated dining room, the decor of which is more akin to that of a museum,
357m
2
Lalola de Javi Abascal
Traditional Cuisine · 必比登
€€
Given its location in the 18C One Shot Palacio Conde de Torrejón hotel, this restaurant in Seville’s historic centre is easy to find. The restaurant, which has its own entrance to the side of the building and has its main dining room on an attractive covered patio, is run by a chef who prepares traditional cuisine with a contemporary touch. This is showcased on the à la carte and on an interesting tasting menu which is completely focused around Iberian pork (including the desserts!). Dishes you’ll find here include creamy rice with pig’s trotters and rice, “lagartito” of Iberian pork en papill
1.4km
3
Az-Zait
Contemporary · 必比登
€€
This restaurant, which takes its name from an Arabic word meaning "olive juice" (“aceite” is the Spanish word for “oil”), is constantly developing through its technical expertise and a strong conviction in all its dishes. It features two classic-style dining rooms in which to enjoy impeccable service, plus extra details such as its cheese and digestif trolleys (the latter is very extensive and unusual). Its concise à la carte of traditional and international dishes with modern touches is accompanied by two enticing tasting menus whose names highlight the different varieties of olive trees foun
1.6km
4
Balbuena y Huertas
regional, andalusian · 必比登
€€
An attractive restaurant in the heart of the city’s Triana district, where it occupies a beautiful building in regional style that is nowadays the Cavalta Boutique Hotel, but with its own independent entrance and a name that pays tribute to the architect who designed it. The cuisine here provides an updated take on regional dishes that always showcase seasonal Andalucian ingredients and is highlighted via the à la carte (featuring half-plate options and a small selection of rice dishes with wild mushrooms or “carillera” with a whisky sauce) and a tasting menu entitled Alegría.
2.0km
5
Tribeca
Traditional Cuisine
€€€€
A stone's throw from the historic Buhaira Gardens and taking its name from the famous district in New York, Tribeca can now be considered a classic culinary haunt in Seville after more than two decades in business. Here, everything revolves around seasonal produce, working with high-quality meat and, in particular, fish caught that day (much of it sold by the slice and mostly sourced from the Gulf of Cádiz). The proposal? A tasting menu that changes according to what’s available at the market, with 12 savoury courses (including appetisers) and three sweet ones (featuring a sorbet).
633m
6
Tradevo Centro
Andalusian, Farm to table
€€
A modern, lively restaurant fronting one of the historic centre’s myriad small squares. The enticing display cabinet of different types of fresh fish, hake roe, prawns, squid etc (most of which is priced by weight) is a definite highlight here. The traditionally based cuisine with a contemporary touch is centred around ingredients sourced from the market and includes some superb daily specials. Many of the options on the menu can be ordered as half-portions. The tiramisú dessert is exquisite!
686m
7
Chicarreros
European Contemporary
€€€
In the heart of Seville, on a pedestrian back street behind City Hall, this elegant bistro bears the same name as the street where it stands, a small tribute to the guild of children's shoe makers that once existed here (in times gone by, these shoes were called ‘chicarros’). Inside, with its sophisticated eclecticism, you will be offered a contemporary European-style menu with constant nods to Spanish produce (it features a section dedicated exclusively to caviar) and the option of a tasting menu. One of the most popular dishes is the matured beef steak tartare with marrow from the shank bone
751m
8
Basque Eneko
Basque
€€€
Discover the contemporary Basque cuisine of award-winning chef Eneko Atxa, who has transported his creative cooking to Seville. Occupying the ground floor of the Radisson Collection Hotel, Magdalena Plaza Sevilla, this restaurant showcase the chef’s more conceptual style of cooking, which includes options for sharing and an array of grilled dishes (smoked Iberian pork, matured beef chop etc). The à la carte is complemented by two tasting menus (Labur and Luze), both with the option of adding a wine pairing.
1.1km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。