哈里纳斯中心公寓 by Valcambre
Harinas Central Apartments by Valcambre
·Apartments
空调电梯露台户外家具互联网接入免费有线互联网全部设施 · 8 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
位置9.7
网络8.7
服务8.7
清洁8.7
房间8.6
设施8.6
性价比8.5
环境8.4
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 9
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
公寓
2 × Twin bed45 ㎡最多 4 人
这间空调公寓设有一个客厅、一个独立卧室以及一个配备吹风机的浴室。厨房设备齐全，客人可以使用炉灶、冰箱、微波炉和烤面包机。公寓内还配备洗衣机、茶和咖啡机、休息区、餐区及平面电视。该单位提供三张床位，适合各种需求的客人。
在 FlyerTrip 查价 / 预订 →
公寓
2 × Twin bed45 ㎡最多 4 人
此空调公寓包括1个客厅、1间独立卧室以及1间配有吹风机的浴室。厨房设施齐全，提供炉灶、冰箱、微波炉和烤面包机，方便客人自炊。公寓内还配备了洗衣机、茶咖啡机、休息区和餐区，以及一台平板电视。该单元设有3张床，空间宽敞舒适，非常适合家庭或朋友聚会入住。
在 FlyerTrip 查价 / 预订 →
公寓
1 × Sofa bed45 ㎡最多 4 人
这间空调公寓设有一个客厅、一个独立卧室和一个配备吹风机的浴室。客人可以在厨房中自制美食，厨房配备了炉灶、冰箱、微波炉和烤面包机。公寓还提供洗衣机、茶和咖啡机、休息区和餐区，以及一台平板电视。单位内配有两张床。
在 FlyerTrip 查价 / 预订 →
公寓
1 × Queen bed45 ㎡最多 4 人
这间空调公寓包含一个客厅、一个独立卧室和一个配有吹风机的浴室。配置齐全的厨房内，客人将发现炉灶、冰箱、微波炉以及烤面包机。公寓内还配备了洗衣机、茶和咖啡机、休息区、 dining area 餐区以及平板电视。单位内设有两张床。
在 FlyerTrip 查价 / 预订 →
公寓
1 × Queen bed45 ㎡最多 4 人
这间空调公寓由一个客厅、一间独立卧室和一间配有吹风机的浴室组成。设备齐全的厨房为客人提供了炉灶、冰箱、微波炉和烤面包机。公寓内还配备了洗衣机、茶咖啡机、休息区、餐饮区和一台平板电视。单元内提供两张床位。
在 FlyerTrip 查价 / 预订 →客房公寓
公寓
1 × Queen bed45 ㎡最多 4 人
这间空调公寓包括一个客厅、一个独立的卧室和一个配有吹风机的浴室。设施齐全的厨房内配备了炉灶、冰箱、微波炉和烤面包机，方便客人烹饪美食。公寓还配有洗衣机、茶和咖啡机、休息区、餐 dining area 以及平板电视。房间内设有两张床，适合家庭或朋友的入住需求。
在 FlyerTrip 查价 / 预订 →
公寓 - 一层
1 × Sofa bed45 ㎡最多 4 人
这间空调公寓包括一个客厅、一个独立的卧室和一个配备吹风机的浴室。客人可以在厨房内自行烹饪，厨房配备有炉灶、冰箱、微波炉和烤面包机。公寓还提供洗衣机、茶和咖啡机、休息区、餐饮区以及一台平板电视。该单元提供两张床位。
在 FlyerTrip 查价 / 预订 →
公寓 - 一层
1 × Queen bed45 ㎡最多 4 人
这间带空调的公寓包括一个客厅、一个独立卧室和一个配有吹风机的浴室。开放式的全功能厨房配备了炉灶、冰箱、微波炉和烤面包机。公寓内还提供洗衣机、茶和咖啡机、休息区、餐 dining 区以及一台平板电视。单元内设有两个床位。
在 FlyerTrip 查价 / 预订 →
公寓 - 一层
2 × Twin bed45 ㎡最多 4 人
这间空调公寓设有一个客厅、一个独立卧室和一个配有吹风机的浴室。客人可以在厨房内自制美食，厨房配备了炉灶、冰箱、微波炉和烤面包机。公寓内还配有洗衣机、茶咖啡冲泡器、休息区和餐饮区，以及一台平板电视。该单位共有三张床。
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 8
酒店提供的全部设施与服务(来自多源资料汇总)。
空调电梯露台户外家具互联网接入免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Abantal
Creative · ★ Michelin
€€€€
This elegant restaurant, the name of which is the linguistic predecessor of the Spanish word for apron ("delantal"), is enthusiastically run by a team that brings its full expertise, emotion, soul and intrinsic personality to the cuisine. Head chef Julio Fernández Quintero oversees everything that goes on here with the clear objective of transferring traditional Andalucian flavours to a more cutting-edge culinary approach, while maintaining the authenticity of local ingredients and produce and their seasonality. In the renovated dining room, the decor of which is more akin to that of a museum,
1.1km
2
Az-Zait
Contemporary · 必比登
€€
This restaurant, which takes its name from an Arabic word meaning "olive juice" (“aceite” is the Spanish word for “oil”), is constantly developing through its technical expertise and a strong conviction in all its dishes. It features two classic-style dining rooms in which to enjoy impeccable service, plus extra details such as its cheese and digestif trolleys (the latter is very extensive and unusual). Its concise à la carte of traditional and international dishes with modern touches is accompanied by two enticing tasting menus whose names highlight the different varieties of olive trees foun
1.1km
3
Lalola de Javi Abascal
Traditional Cuisine · 必比登
€€
Given its location in the 18C One Shot Palacio Conde de Torrejón hotel, this restaurant in Seville’s historic centre is easy to find. The restaurant, which has its own entrance to the side of the building and has its main dining room on an attractive covered patio, is run by a chef who prepares traditional cuisine with a contemporary touch. This is showcased on the à la carte and on an interesting tasting menu which is completely focused around Iberian pork (including the desserts!). Dishes you’ll find here include creamy rice with pig’s trotters and rice, “lagartito” of Iberian pork en papill
1.2km
4
Balbuena y Huertas
regional, andalusian · 必比登
€€
An attractive restaurant in the heart of the city’s Triana district, where it occupies a beautiful building in regional style that is nowadays the Cavalta Boutique Hotel, but with its own independent entrance and a name that pays tribute to the architect who designed it. The cuisine here provides an updated take on regional dishes that always showcase seasonal Andalucian ingredients and is highlighted via the à la carte (featuring half-plate options and a small selection of rice dishes with wild mushrooms or “carillera” with a whisky sauce) and a tasting menu entitled Alegría.
1.3km
5
Chicarreros
European Contemporary
€€€
In the heart of Seville, on a pedestrian back street behind City Hall, this elegant bistro bears the same name as the street where it stands, a small tribute to the guild of children's shoe makers that once existed here (in times gone by, these shoes were called ‘chicarros’). Inside, with its sophisticated eclecticism, you will be offered a contemporary European-style menu with constant nods to Spanish produce (it features a section dedicated exclusively to caviar) and the option of a tasting menu. One of the most popular dishes is the matured beef steak tartare with marrow from the shank bone
286m
6
Basque Eneko
Basque
€€€
Discover the contemporary Basque cuisine of award-winning chef Eneko Atxa, who has transported his creative cooking to Seville. Occupying the ground floor of the Radisson Collection Hotel, Magdalena Plaza Sevilla, this restaurant showcase the chef’s more conceptual style of cooking, which includes options for sharing and an array of grilled dishes (smoked Iberian pork, matured beef chop etc). The à la carte is complemented by two tasting menus (Labur and Luze), both with the option of adding a wine pairing.
508m
7
Tradevo Centro
Andalusian, Farm to table
€€
A modern, lively restaurant fronting one of the historic centre’s myriad small squares. The enticing display cabinet of different types of fresh fish, hake roe, prawns, squid etc (most of which is priced by weight) is a definite highlight here. The traditionally based cuisine with a contemporary touch is centred around ingredients sourced from the market and includes some superb daily specials. Many of the options on the menu can be ordered as half-portions. The tiramisú dessert is exquisite!
518m
8
Augurio
Contemporary
€€
If you are looking for a gastronomic experience and you are a fan of surprises... get booking! This lighthearted restaurant is run by two young chefs, Lorena Cabezón and Carmen Granados, although the former is in charge of the stoves and the latter is more concerned with the dining room, bistro-style. On the menu, offering contemporary cuisine that combines tradition with subtle nods to international flavours (Japanese, Mexican, Peruvian, British, among others), you will find finger foods (in the form of tapas), good meat and fish, and even a section dedicated to Almadraba tuna. What caught ou
543m
1
2
3
4
5
6
7
8
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。