亚利桑那酒店
Arizona Hotel
·Hotels
地区班车（附加费用）快速退房免费早餐24小时前台行李寄存快速入住/退房全部设施 · 27 +
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
三人间
23 ㎡最多 3 人
1张大号床和1张单人床或3张单人床 面积：247平方英尺 放松身心 - 提供客房按摩服务 网络连接 - 免费WiFi 娱乐设施 - 配备高清平板电视及数字频道 餐饮服务 - 24小时客房服务及迷你吧（可能需额外收费） 睡眠环境 - 配有羽绒被、遮光窗帘和床单 浴室设施 - 独立浴室，淋浴设施，提供免费洗漱用品和吹风机 实用设施 - 安全保险箱、书桌，并可提供客房内保育服务 舒适享受 - 配备恒温空调和每日清洁服务 禁止吸烟
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四人间
23 ㎡最多 4 人
2张特大床，1张大床和1张双人床 面积247平方英尺 放松 - 可提供客房按摩服务 互联网 - 免费WiFi 娱乐 - 配备数字频道的平面电视 餐饮 - 24小时客房服务和迷你吧（可能会产生额外费用） 睡眠 - 提供羽绒被、遮光窗帘和床单 浴室 - 私人浴室，淋浴设施，免费洗漱用品和吹风机 实用 - 配有保险箱、书桌，并提供客房儿童看护服务 舒适 - 配有恒温空调和每日清洁服务 禁烟房
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双人房或双床房
17 ㎡最多 2 人
1 张大号床或 2 张单人床 183 平方英尺 放松 - 提供客房按摩服务 互联网 - 免费 WiFi 娱乐 - 配备数字频道的平板电视 餐饮 - 提供 24 小时客房服务和迷你吧（可能会产生额外费用） 睡眠 - 配备羽绒被、遮光窗帘及床单 卫生间 - 私密卫生间，淋浴，免费洗浴用品，及吹风机 实用 - 配备保险箱、书桌以及客房托儿服务 舒适 - 空调系统调控及每日清洁服务 禁烟房
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标准单人房
11 ㎡最多 1 人
1 张单人床 118 平方尺 放松 - 提供客房内按摩服务 互联网 - 免费 WiFi 娱乐 - 配备数字频道的平板电视 餐饮 - 提供24小时客房服务和迷你吧（可能收取费用） 睡眠 - 配备羽绒被、遮光窗帘和床单 浴室 - 私人浴室，淋浴，免费洗浴用品和吹风机 实用 - 保险箱、书桌，及客房内托儿服务 舒适 - 配有气候控制的空调和每日清洁服务 无烟房
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酒店设施 · 27
酒店提供的全部设施与服务(来自多源资料汇总)。
地区班车（附加费用）快速退房免费早餐24小时前台行李寄存快速入住/退房免费无线网络礼宾服务免费自助早餐免费早餐豪华轿车或城市汽车服务可用多语种员工快速退房快速入住电梯计算机工作站行李员前台的保险箱附近有电动车/摩托车租赁无烟物业区域接驳车（额外收费）公共区域内的电视旅游/票务协助附近健身中心使用（折扣）附近高尔夫球场免费接待大堂免费报纸
周
周边与地图
餐厅景点
1
Enoteca Pinchiorri
Italian Contemporary, Creative · ★★★ Michelin
€€€€
In the world of fine dining, Via Ghibellina is synonymous with Enoteca Pinchiorri: the magnificent seventeenth-century palazzo that houses it is home to one of the most iconic restaurants in Italy, a true legend of gastronomy. Opened in 1972 by Annie Féolde and Giorgio Pinchiorri, what began as a modest wine shop with a kitchen has over time become a great restaurant, in which Florentine history and elegance intertwine among paintings, frescoes and vivid arrangements of fresh flowers. At the stove, the cooking aspires to a refinement free of ostentation, eschewing fleeting fashions in favour o
381m
2
Santa Elisabetta
Creative, Mediterranean Cuisine · ★★ Michelin
€€€€
Attention: Temporarily closed!In the heart of the historic centre, yet set apart on a quiet little piazza, the first thing to catch the eye is the Pagliazza Byzantine tower, the oldest in the city and the only one circular in form. Once through the entrance of the Hotel Brunelleschi, guests are accompanied to the first floor of the tower, where the restaurant is to be found: an intimate dining room adorned with a Murano chandelier and just six tables. The culinary offering reveals a strong Mediterranean inspiration, with marine echoes that surface throughout the combinations of flavours. The d
756m
3
Atto di Vito Mollica
Italian Contemporary, Modern Cuisine · ★ Michelin
€€€€
A few steps from the Duomo, within the Corte degli Imperatori of Palazzo Portinari, the historic former residence of the Salviati family, the restaurant occupies a setting of rare beauty, enriched by sixteenth-century frescoes by Alessandro Allori and the soothing sound of a fountain. An authentic Renaissance salon transformed into a refined dining room. The kitchen distinguishes itself through technical precision and elegance, bringing out the very best of the highest-quality produce in dishes that are creative yet always balanced and never contrived. Emblematic is the lightly seared langoust
643m
4
Saporium Firenze
Creative, Contemporary · ★ Michelin
€€€€
At this restaurant, Ariel Hagen, a young and friendly chef who, despite his name, hails from Florence, divides his time between the open-view kitchen and the tables in the dining room, where he happily explains dishes to guests and shares his enthusiasm for sustainability. His dishes are showcased on tasting menus but can also be chosen individually à la carte style from either menu depending on your preference. Among the desserts, don’t miss the Caterina De' Medici’s rose, a modern version of the traditional Florentine “zuccotto” cake with a beautiful combination of milk and Alkermes liqueur.
905m
5
Luca's by Paulo Airaudo
Contemporary, Creative · ★ Michelin
€€€€
In the heart of artistic, monumental Florence, elegant spaces unfold on the first floor of Hotel La Gemma, enveloped in soft lighting and refined details. The cuisine is pared-back yet rich in nuance, where quality ingredients meet creativity. Among the most captivating offerings: goat tagliolini with anchovies, Sorrento lemon, and caviar; squab cappelletti; and prized wagyu beef. For a romantic dinner, choose one of the oval tables overlooking the kitchen, where the chef’s gestures become part of the show.
923m
6
Borgo San Jacopo
Modern Cuisine, Classic Cuisine · ★ Michelin
€€€€
The name of this restaurant in the Hotel Lungarno refers to its location in one of the most charming districts in Florence, namely Oltrarno, just beyond the Ponte Vecchio. Here, lucky diners will get the chance to sit at one of two tables on the balcony for an unforgettable dining experience – although wherever you sit, the superb cuisine created by Claudio Mengoni will linger long in the memory. Showcased on two tasting menus and an à la carte, the meat and fish dishes served here are creative and of the highest quality, with the occasional Tuscan influence.
1.2km
7
Trattoria Cibrèo - Il Cibrèino
Tuscan, Classic Cuisine
€€€
"This simple, typical trattoria (not to be confused with the more elegant Cibrèo restaurant next door) has long been one of the best places in Florence for anyone looking to enjoy delicious, traditional cuisine without spending a fortune. The menu features an array of dishes that have become firm favourites over the years: tripe salad, vegetable soup with red rice, stewed lampredotto (a sort of tripe), roast pork loin with mashed potatoes and, to finish, a caramel panna cotta that evokes memories of the past.As summed up by the Inspector: “It’s the restaurant I’d choose to eat at if I were on
191m
8
Zeb
Farm to table, Traditional Cuisine · 必比登
€€
In the San Niccolò district, in the heart of Oltrarno, there is a decidedly unusual restaurant. You won't find yourself occupying the usual kind of seating here, as most guests dine on tall stools at a long counter, rather like in a sushi bar. The atmosphere evokes the Far East but the recipes here are typically Tuscan: simple, well-executed dishes, listed on a blackboard that changes with the seasons and according to the chef's inspiration. The menu ranges from oven-baked courgettes stuffed with meat to pici pasta with ricotta and fresh tomato pesto, from “ribollita” to “peposo”, and stuffed
1.0km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。