Name: 阿里亚加 1
Address: Guen-Kalea 6 1, Marquina, ES

04

住客评分与口碑

基于 — 条住客评论汇总 · 多源覆盖

维度评分 · 跨来源加权

网络10.0

位置9.3

房间9.2

设施9.2

清洁9.1

服务8.9

性价比8.7

本页不含价格与预订排序,佣金与广告不影响内容。

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房

客房房型 · 1

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

两卧室公寓

1 × Double bed90 ㎡最多 4 人

这间宽敞的公寓配备了厨房、休息区、两个独立卧室及两个带淋浴和吹风机的浴室。客人可以在厨房内自行烹饪，厨房配备了炉灶、冰箱、洗碗机及厨具。公寓设有一个阳台，可俯瞰城市美景，此外还提供洗衣机和带有有线频道的平板电视。单元内共设有四张床位。

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设

酒店设施 · 17

酒店提供的全部设施与服务(来自多源资料汇总)。

家庭房工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房客房在清洁后密封物业由专业清洁公司进行清洁获得医疗专业人员的服务互联网接入免费有线互联网无烟房间全馆禁烟

周

周边与地图

餐厅景点

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Etxebarri

Grills · ★ Michelin

€€€€

Food-lovers flock to this temple of cuisine like pilgrims to a religious shrine in order to unearth the secrets of flame-grilled cooking that have been mastered by Etxebarri’s owner-chef Bittor Arginzoniz, the life and soul of this restaurant and someone who has invested everything in his dream here. His particular vision for life and for work resulted in him restoring this 18C country house in his home village, Axpe-Atxondo, at the foot of Mt Anboto. His unique cuisine focuses on top-quality grilled dishes using different types of wood (holm oak, vine shoots, oak from old barrels etc), utensi

18.9km

2

Txispa

Creative, Contemporary · ★ Michelin

€€€€

Can Japanese techniques be merged with grill work, like in a Basque steakhouse? Japanese chef Tetsuro Maeda, who has restored a century-old farmhouse in a small village where you can hear the silence, resoundingly shows us that you can, committing to simplicity based on exceptional products (they work with seasonal vegetables from their own garden, mushrooms and wild plants harvested in the surrounding mountains) that reveal surprising nuances. Kabayaki eel, caviar with tofu (chickpea tofu with hot-smoked caviar on kombu), Txuleta of old and matured beef, sakura flan from their own cherry tree

19.0km

3

Mendi Goikoa Bekoa

Basque

€€

This restaurant, in the shadow of the legendary Anboto mountain and occupying a charming farmhouse (now with guestrooms) that dates back to 1745, is firmly focused on tradition, taking guests’ tastebuds on a journey through the authentic flavours of the Basque Country. It boasts a charming internal terrace overlooking the valley, with the same combination of stone and wood evident throughout the property. The traditionally inspired à la carte, including impressive grilled dishes and successful combinations such as steamed “molletes” (buns) with Txistorra sausage (made by the Aldaz meat company

19.0km

4

Jauregibarria

Contemporary

€€€

Located in a 200-year-old farmhouse, restored with great success, where each of its corners enhances the experience and exalts the beautiful natural environment, this spot is an ideal place to go just for the mundane pleasure of taking a walk there, even if you’re not hungry.It has a cosy area for enjoying a snack at the entrance, a tavern-like area that invites you inside without involving a steadfast commitment, then a bistro (here they offer a set lunch menu and one they call Erro) and, finally, the well-kept gastronomic dining room, where you can order à la carte or taste the Ehiza and Beñ

19.6km

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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。