奥达利斯阿基佩尔公寓
Résidence hôtelière Odalys l'Archipel
·Holiday park
提供折扣的场外停车费游泳池家庭房电梯行李寄存快速入住/退房全部设施 · 53 +
04
住客评分与口碑
基于 280 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-23
住客普遍称赞位置优越、环境安静、设施洁净且员工服务热情，免费停车和泳池是亮点。主要抱怨包括早餐价格偏高、部分房间通风空调不足导致闷热、隔音效果一般以及少量设施老化或缺失。
维度评分 · 跨来源加权
服务8.9
房间8.8
清洁8.8
环境8.8
位置8.6
设施8.4
性价比8.2
网络7.5
＋ 住客称赞位置优越且交通便利 · 员工服务热情专业 · 环境整洁舒适 · 免费地下停车场实用
－ 住客抱怨早餐价格高且品质参差 · 厨房用具配备不足 · 房间隔音或遮光不佳 · 电梯故障影响体验
KEY适合家庭及自驾游客。建议避开低楼层或靠近停车场房间以防噪音；对睡眠敏感者需注意隔音；夏季入住务必确认空调效果。
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
公寓
1 × Double bed57 ㎡最多 6 人
该公寓由一个客厅、两个独立卧室和一个带浴缸的浴室组成。设备齐全的小厨房配备了炉灶、冰箱、洗碗机及厨具。公寓位于底层，配备有平面电视（提供卫星频道）、咖啡机、用餐区和衣橱。单位内设有四张床位，充分满足您的入住需求。
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一卧室公寓
2 × Twin bed / 1 × Double bed47 ㎡最多 6 人
此公寓包含一个客厅、一个独立卧室以及一个配有浴缸的浴室。设备齐全的小厨房内配备了炉灶、冰箱、洗碗机和厨具。公寓内提供平面电视并可接收卫星频道，还有咖啡机、餐区、衣柜以及花园景观。该单位设有四张床。
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家庭公寓（按居住标准）
1 × Double bed / 2 × Futon Mat37 ㎡最多 4 人
本公寓提供： - 平面电视 - 免费网络连接（不包括视频会议通话） - 可提供床单和毛巾租赁，需额外收费
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工作室
1 × Queen bed / 1 × Futon Mat28 ㎡最多 4 人
这间公寓设有舒适的沙发和暖气，配有一个带浴缸的私人浴室。设施齐全的小厨房配备了炉灶、冰箱、洗碗机及厨具。公寓位于一层，配备了卫星频道的平板电视、咖啡机、用餐区和衣柜。该单元提供一张床和一张榻榻米。
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设
酒店设施 · 53
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费游泳池家庭房电梯行李寄存快速入住/退房传真/复印残疾人士设施停车允许携带宠物加热泳池浅水区工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除物业由专业清洁公司进行清洁餐饮区保持社交距离钥匙访问物业外的闭路电视在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人24小时安全服务互联网接入日本庭园快速入住健身/游泳池外部停车场提供折扣费用洗漱用品散装分配器泳池日光浴躺椅泳池瀑布安全停车场自助停车（额外收费）适合骑自行车的酒店沙滩伞附近游泳公共区域内的电视附近户外游泳池的使用权免费有线互联网应请求提供客房服务无烟房间旅游咨询台全馆禁烟无障碍通道
周
周边与地图
餐厅景点
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Christopher Coutanceau
Seafood, Modern Cuisine · ★★★ Michelin
€€€€
Overlooking the Plage de la Concurrence, the sign on the front of the restaurant says it all: "Christopher Coutanceau, chef and fisherman." Fishing here is a lifelong family passion, and Christopher takes it further by campaigning for sustainable methods and against waste. His sincere and unfussy cuisine, with its bouquet of marine scents, an invigorating ode to the Atlantic Ocean, is an extension of this commitment. The finest fish and seafood - turbot, sole, sea urchin - is prepared with care and imagination, while the modest mackerel or sardine is rendered sublime by the same devotion and t
677m
2
La Yole de Chris
Seafood
€€€
This dazzling place by Christopher Coutanceau offers two incomparable pleasures: for the eyes and for the taste buds. A long counter in the shape of a skiff (light, long and narrow boat), houses the open kitchen, where the cooks can be seen in action. Seafood (oysters and shellfish) and fish of the day enjoy pride of place on the menu here... to be enjoyed on the terrace that overlooks the sea, in fine weather. Booking recommended.
673m
3
Les Flots
Seafood, Modern Cuisine
€€€
This restaurant in a converted 18C estaminet boasts an ideal location on the port of La Rochelle, and has a delightful terrace at the foot of the Tour de la Chaîne. They serve refined cuisine in which the flavours of the ocean enjoy the limelight, for example, "lobster stew with glazed seasonal vegetables, mushroom ravioli with lobster roe, a jus made from lobster juices and an inkling of ginger", chef Grégory Coutanceau's signature dish.
704m
4
Nouche
Modern Cuisine
€€
Chef Chloé Clamens runs this bistro nestled in a lively street by the port. The attentive and friendly team immediately make you feel welcome in this space that exudes authenticity – exposed stone and light-coloured wood, a handsome vaulted cellar, and a small terrace. The concise menu eschews frills and opaque names, instead highlighting the quality of the ingredients, which are prepared precisely and simply. Examples include "pâté Grand-Mère" or veal onglet with morels served with fregola sarda.
720m
5
Briemm
Traditional Cuisine · 必比登
€€
"Briemm" is a contraction of Brice and Emmanuelle, who have partnered up (in business and in life) to found this dinky eatery in a lovely stone-built house, which is depicted by generous cooking and a gracious welcome. The sensibly priced patriotic lineup stars a succulent list of dishes that reveals a genuine eye for detail and a fine bouquet of flavours, e.g. crunchy pig’s trotters, purée of granny smith apples and caramelised walnuts, or flame-licked mackerel flanked by watercress soup and squid ink-laced shortbread. What’s not to like?
5.4km
6
Annette
Modern Cuisine
€€
This pair (she is from Ile de Ré, he hails from Bristol) met in a restaurant in Amsterdam, before going on to open this modern bistro in La Rochelle. Pale wooden furnishings, a zellige-tiled wall and a small terrace overlooking a pedestrian street set the scene. The culinary focus is French, fresh and flavoursome! The chef showcases his technique and talent, illustrated by hake with caramelised cauliflower, hazelnuts and lemon, while his partner regales us with desserts, some of which pay tribute to her grand-mother, Annette.
1.1km
7
Impressions
Modern Cuisine
€€€
After 18 years at Le Saison near Rennes, David Etcheverry has moved to this restaurant in the centre of La Rochelle. It is a small place with a sleek modern loft design, where they serve refined, unfailingly delicious dishes. A real treat for the taste buds.
1.2km
8
Host
Modern Cuisine
€€
Alice Roger and her partner have set up shop just a stone's throw from the market, in a simple, contemporary location inspired by their first meeting in the United Kingdom. The warm, unpretentious welcome reflects the philosophy of the restaurant: getting to the heart of the matter. Organised into market-inspired lunch options and a more ambitious tasting menu featuring premium ingredients, the chef's cuisine exudes well-defined flavours. Dishes such as bluefin tuna with beetroot and sorrel, and a dessert bursting with colour and flavour – coffee, tonka bean, hazelnut and Peruvian chocolate –
1.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。