米拉卡斯特罗酒店
Hotel Miracastro
·Hotels
提供折扣的场外停车费客人对当地生态系统和文化的教育空调家庭房电梯残疾人士设施全部设施 · 47 +
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住客评分与口碑
基于 75 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-21
住客高度赞赏绝佳地理位置、壮丽山谷景观及餐厅美食，性价比获认可。主要槽点为隔音差（噪音干扰）、早餐品种单一且缺乏新鲜烘焙品，部分设施陈旧或卫浴水温不稳。
维度评分 · 跨来源加权
位置9.3
清洁8.6
房间8.4
服务8.4
性价比8.3
网络8.2
设施8.0
＋ 住客称赞景观与位置绝佳 · 员工态度友善 · 餐厅口味与性价比高 · 房间宽敞整洁
－ 住客抱怨隔音效果一般 · 浴室水温不稳及排水问题 · 早餐种类可更丰富 · 部分床铺舒适度欠佳
KEY适合看重景观与美食的游客。对睡眠安静度敏感者慎选，建议确认早餐偏好及设施新旧情况。
常见问答 · 基于酒店资料与住客评论
location酒店位置如何？交通方便吗？＋
酒店位于葡萄牙与西班牙边境的Castro Laboreiro，可俯瞰佩内达-热雷什国家公园壮丽景色。距维戈机场80公里，波尔图机场160公里，适合自驾游客探索自然美景。(维度评分：位置9.3/10)
dining早餐和餐饮有什么特色？＋
早餐包含在房费中，但部分住客反映种类单一且缺乏新鲜烘焙品。餐厅提供当地美食如烤小山羊、卡斯楚拉牛肉及鳕鱼配玉米面包，晚餐评价较高，性价比高。(综述：75条评价)
family这家酒店适合亲子游吗？＋
适合。酒店允许儿童入住，设有家庭房、儿童餐及无障碍设施。住客反馈房间宽敞舒适，员工友好。但需注意隔音较差，若对安静要求极高需考虑此点。(家庭游22条评价)
couple情侣入住体验如何？＋
非常适合。双床/双人房占比最高(42条)，住客赞赏其绝佳的山谷景观和地理位置。房间整体宽敞，员工态度友好。主要不足是部分客房存在浴缸漏水或水温不稳等维护问题。(情侣游28条评价)
room房间设施和舒适度怎样？＋
所有14间客房均配有全景阳台，可欣赏国家公园美景。房间评分8.4/10，普遍反映宽敞舒适。但部分住客指出设施略显陈旧，存在异味或床铺不适的情况，建议提前确认房型细节。(房间评分8.4)
service酒店的服务质量如何？＋
服务评分8.4/10，住客高度赞扬员工（如Miguel）的热情态度。酒店严格执行卫生安全协议，包括房间消毒和物理距离措施。部分自助入住者需适应前台偶尔无人值守的情况。(服务评分8.4)
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
Triple Room
3 × Twin bed最多 3 人
Featuring a balcony with mountain views, this triple room also provides air conditioning and a flat-screen TV with satellite channels. The unit offers 3 beds.
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Triple Room with Mountain View
1 × Double bed / 1 × Sofa bed最多 3 人
Boasting a balcony with mountain views, this triple room also offers air conditioning and a flat-screen TV with satellite channels. The unit has 2 beds.
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 47
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费客人对当地生态系统和文化的教育空调家庭房电梯残疾人士设施停车露台共享休息室/电视区儿童餐工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。客人在住宿期间可以选择取消任何清洁服务。餐饮区保持社交距离可以将食物送到客房。对客人健康进行检查的流程在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人为客人提供面罩送餐安全封闭互联网接入日本庭园没有无障碍火车站班车外部停车场提供折扣费用附近的划船活动洗漱用品散装分配器安全停车场自助停车（额外收费）现场购物快餐吧/熟食店自动取款机/银行业务提供素食菜单选项可无障碍的火车站穿梭巴士葡萄酒发布活动免费有线互联网客人教育当地生态系统和文化无烟房间餐厅客房服务全馆禁烟无障碍通道
周
周边与地图
餐厅景点
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Miguel González
Contemporary · ★ Michelin
€€€
In the heart of the historic centre of Ourense, and a few steps from both the Praza de Abastos and the iconic As Burgas thermal spring, this restaurant gives new impetus to the culinary philosophy of chef Miguel González, which until now shone like a hidden gem on the outskirts of the city. In its elegant dining room, which has a partially exposed kitchen and is not without a certain historical air, combining high ceilings and marble floors with comfortable contemporary furniture, you can discover the cuisine of memory, sensations and improvisation that the chef has always associated with the
42.1km
2
Ceibe
Galician, Creative · ★ Michelin
€€€€
If you’re searching for a dining experience that encapsulates the essence of Galician cuisine, make sure you book a table at Ceibe, an adjective that describes someone “who is able to choose and manage the way they act and think”. The escabeches, pickles and marinades on offer here are the signature of this restaurant close to the cathedral in which the striking and traditional stone walls combine with a minimalist look and a kitchen that is very much part of the dining room. Here, Lydia del Olmo and Xosé Magalhaes are keen to ensure the flow of guests’ dining experience, as part of an interes
42.3km
3
Nova
Contemporary · ★ Michelin
€€€
In this centrally located restaurant, with a name that showcases its desire to create new and innovative experiences, the emphasis is on “deep-rooted cuisine” that showcases the origins of Galicia cooking and its terroir (artisanal Pan de Cea bread, Ceboleiro chorizo, the Mos breed of chicken etc) with the aim, first and foremost, of bringing what is local to a wider audience. In this impeccable, contemporary-minimalist setting with an open-view kitchen, chefs Julio Sotomayor and Daniel Guzmán (who as well as being business partners are also cousins!) remain faithful to their principles, creat
42.5km
4
Pacífico
Modern Cuisine · 必比登
€€
This classic family-run restaurant founded in 1975 by the grandparents of current owner Francisco Domínguez has moved with the times and now presents a much more appealing modern feel that showcases the evolution of this renowned eatery. The café-bar at the entrance leads to a bistro-style dining room with an open-view kitchen. Here, the focus is on a single, contemporary-style tasting menu that changes every two months approximately and is centred around seasonal and locally sourced ingredients. An added option here is the extensive brunch available at the weekend. One dish that we particular
42.0km
5
Sábrego
Traditional Cuisine, Modern Cuisine
€€€
This stone-built bodega complex is located in a panoramic setting surrounded by vineyards in the heart of the D.O. Ribeiro wine region. Its updated take on traditional cooking highlights a creative touch and is centred on the very best Galician meat and the freshest fish sourced daily. Choose between the à la carte service or two tasting menus: Gabia and Socalco (both with the possibility of wine pairings). Fun fact: The restaurant is part of the Casal de Armán wine complex, with charming rooms and opportunities for a complete wine experience, each dish seeks to connect the diner with Galicia’
33.0km
6
Marmurio do Río
Contemporary
€€€
A unique restaurant occupying the stone house that was once home to the century-old Casa Fandiño restaurant. Today, the name, which translates as the “murmur of the river” in Galician, pays a discreet tribute to the poem Dark Shadow by the renowned Galician poet Rosalía de Castro.The first thing that strikes you here is the meticulous, rustic-contemporary interior decor, which is almost an extension of the charm found in the streets of Allariz. Madrid-born chef Luis Moreno created this project in the town where he always spent his summers. Dining options are based around two tasting menus: one
34.7km
7
Pazo de Toubes
Contemporary
€€
Located in the heart of the Ribeiro wine region, this restaurant bearing the name of a winery occupying an 18C manor house surrounded by vineyards, comes as a pleasant surprise, courtesy of its contemporary cuisine with a local flavour enhanced by touches from further afield. The à la carte is complemented by two tasting menus, one entitled Floración (7 courses), the other Envero (9 courses), both with a wine-pairing option. We can highly recommend the sea urchin and red prawn dish, with its focus on top-quality ingredients, as well as the more traditional combo of egg with fried pig’s ear and
39.0km
8
A Carvalheira
Traditional Cuisine
€
If you’re looking for a unique lunch in a special setting, this is a truly outstanding option; indeed, Quinta do Eido Velho captivates with its rustic charm and well-kept gardens. At the helm is Chef Maria Teresa Gomes, who advocates a hearty, flavourful Portuguese cuisine without fuss, meticulously prepared in line with the traditions of the Alto Minho. Don’t miss the roast kid goat, the most iconic dish, and pair it with a red Vinho Verde — they have it here, and it isn’t always easy to find elsewhere.
46.3km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。