湖畔酒店餐厅
Hôtel Restaurant du Lac
·Hotels
入住 05:00 PM / 退房 10:00 AM
大堂壁炉行李寄存免费无线网络大堂内的 fireplace多语种员工更换毛巾（需提前请求）全部设施 · 25 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务8.4
设施8.4
清洁8.4
环境8.4
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
标准双人间，1张双人床，花园景观
1 × Double bed14 ㎡最多 3 人
1 张双人床 面积为151平方英尺，客房可欣赏花园美景 互联网 - 提供免费WiFi，速度超过50Mbps 娱乐设施 - 配备32英寸智能电视，支持数字频道 餐饮 - 配有咖啡/茶具及电热水壶 睡眠 - 床单及床上用品 浴室 - 独立卫浴，配有浴缸、吹风机及毛巾 实用设施 - 免费报纸、笔记本电脑工作区以及本地地图；可应要求提供折叠床/加床和婴儿床 舒适度 - 可应要求提供干净床单和毛巾，并配有温控空调 无障碍设施 - 升高的马桶座位 须知 - 清洁服务可应要求提供，未提供牙刷和牙膏 禁烟
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标准间，1张双人床，湖景
1 × Double bed14 ㎡最多 2 人
1张双人床 151平方英尺的房间，俯瞰湖景 互联网 - 免费WiFi，速度超过50Mbps 娱乐设施 - 32英寸智能电视，提供数字频道 餐饮 - 咖啡/茶机和电热水壶 卧具 - 提供床单 浴室 - 私人浴室，配有吹风机、毛巾和洗发水 实用信息 - 免费报纸、笔记本电脑工作区及当地地图 舒适度 - 可按需提供新床单、新毛巾及气候控制空调 须知 - 提供应要求的客房清洁，牙刷和牙膏不可提供，无法提供婴儿床或折叠床 无烟房
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酒店设施 · 25
酒店提供的全部设施与服务(来自多源资料汇总)。
大堂壁炉行李寄存免费无线网络大堂内的 fireplace多语种员工更换毛巾（需提前请求）根据要求更换床单可提供早餐（需额外收费）私人酒庄之旅前台的保险箱自行车停车场可用安全自行车存放处共用微波炉共用冰箱无烟物业仅可通过楼梯到达上层入口的明亮小道无障碍现场餐厅无障碍停车位无障碍公共洗手间无障碍轮椅停靠车位前台（有限时间）免费自助停车免费接待应请求提供客房服务
周
周边与地图
餐厅
1
La Maison Despouès
Modern Cuisine · ★ Michelin
€€€
The former home of French pop singer, Pierre Vassiliu, who was N°1 in the hit parade in 1973, is now devoted to singing the praises of amberjack, sautéed girolles and a woody-scented sabayon or figs and fig leaves, served raw, in a chutney and in a sorbet. The culinary score is the work of chef Julien Razemon from les Landes, who honed his skills with the Coussau family. Julien plays a refined, gourmet melody, with the bonus of a view of the Gers hillsides or the Pyrenees (in fine weather) for some tables. Consummate technique, lashings of creativity and a knockout lineup of ingredients, all o
29.3km
2
Le Carré de l'Ange
Modern Cuisine · 必比登
€€
A stone's throw from Saint-Girons, this eatery is housed in the vaulted cellars of the bishop's palace, a listed monument historique built into the Roman wall. Brazilian chef Pamela, also a trained pastry chef, has a personal brand of cooking that showcases local produce and a few fruits and vegetables from the kitchen garden. Sommelier Gianni, of Italian origin, has just the right recommendation of a wine to pair with each dish. Discover beautifully plated, elaborate creations such as "Noir et Or" (Black and Gold) – cocoa, foie gras and mirabelle plums from the garden, and the restaurant's si
23.7km
3
Maison Castet
Creative
€€
Opposite the train station, this restaurant has been completely refurbished and boasts a chic contemporary style, with furniture made in France and a terrace that is very popular in summer. Chef Florant Cluzel's single set menus showcase seasonal produce from the Pays de Comminges: monkfish with black pork chorizo and peppery riquette leaves, line-caught bluefin tuna grilled with black lemon, and apricot and rosemary cheesecake. In summer, there is a lobster-themed menu. Excellent wine list, a warm welcome and attentive service.
3.9km
4
Le Puits Saint Jacques
Modern Cuisine · ★ Michelin
€€€€
Once a coaching stop on the Camino de Santiago, this characterful Gers house is the site of a handsome dining room that blends historic (beams, bricks and tiles) with modern (light fittings, furnishings, tableware) details. Chef William Candelon’s culinary score is a delicious patchwork of hearty country fare and contemporary sobriety, in a bid to showcase first-class ingredients: lamb sweetbread, morel mushrooms, truffles, guinea fowl, Challans duck.
47.9km
5
L'Auberge d'Antan
Traditional Cuisine
€€
In what used to be the barn belonging to the château, this restaurant boasts an impressively high ceiling. Hams suspended from the ceiling, stonework and beams make for a lovely country atmosphere. No - nonsense cooking at its best, with traditional dishes such as grilled meats and suckling pig prepared right in front of you at the huge fireplace.
26.5km
6
L'Échappée Belle
Modern Cuisine · 必比登
€€
On the ground floor of a contemporary hotel, the entrance framed by birch trunks leads to a stylish dining space done out with anthracite feature walls, red banquettes and white seats. The modern, refined and flavoursome brasserie cuisine includes dishes such as Dubarry velouté, focaccia croutons and peanut oil with Espelette pepper; sautéed prawns, piquillo pepper and chorizo risotto, sauce armoricaine; melt-in-the-middle moelleux au chocolat, Armagnac cream and caramelised hazelnuts. Pleasant terrace overlooking the main square.
49.2km
7
L'Hibiscus by Jérémy Lasserre
Modern Cuisine
€€
In his stronghold in the Hôtel du Barry, at the foot of the Pyrenees, is a chef who knows his stuff: his intelligent, technically sound cuisine (eg low-temperature cooking, espumas and dashi stock) also hints at the 14 years he spent in Asia. The onsen-style slow-cooked egg served with a trilogy of Tarbais beans and mushrooms is one of his specialities. Attentive service and comfortable guestrooms mean there's no reason not to prolong the experience.
29.9km
8
Chez Jean - La Métairie Dupont
Traditional Cuisine
€€
The Dupont family estate is enjoying its new lease of life. Antoine, scrum-half for the French national rugby team, and Clément, a Noir de Bigorre pig farmer, have taken over the property purchased by their grandparents in the 1960s. Expect authenticity, terroir and family spirit. The pork is prepared in a variety of ways – it might be finely cured, the offal slow-cooked, the loin pan-fried or even used as a filling for devilled eggs. Be sure to try the duck breast in a casserole, from an iconic recipe handed down by the grandfather. A buzzing atmosphere on the restaurant floor, smiling staff
39.3km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。