Name: 阿尔布雷希特王子酒店
Address: Frankfurter Str. 34, 新策勒, DE

官方介绍

This hotel is located near the famous monastery brewery in the heart of the historic spa town of Neuzelle, in the Oder-Spree district, near the Polish border. Come and stay in the Hotel Prinz Albrecht, and enjoy the country-house style furnishings with a Baroque touch. The hotel was built in the 1990’s on this historic site where a 16th century inn once stood. The beautiful natural countryside around the hotel can be best discovered on foot or by bicycle. Venture into the scenic Schlaubetal (River Schlaube valley).

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房

客房房型 · 2

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

Double Room Main House

1 × Queen bed18 ㎡最多 3 人

Country-style room with free Wi-Fi and a flat-screen TV. Most have a great view of the abbey or the abbey pond.

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Basic Twin Room Annex

2 × Twin bed12 ㎡最多 2 人

This twin/double room has a cable TV and seating area. Please note that this room is located in the neighboring building.

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设

酒店设施 · 64

酒店提供的全部设施与服务(来自多源资料汇总)。

Offsite parking discounted rates availableGuest education on local ecosystems and cultureElectric bicycle charging stationParkingNon-smoking roomsRestaurantRoom serviceTerraceFamily roomsPets allowedLuggage storageExpress check-in/check-outSafety deposit boxFax/photocopyingTour deskIroning serviceMassage servicesPacked lunchesNon-smoking throughoutShuttle service (additional charge)Concierge serviceAllergy-free roomKid mealsShared kitchenCoffee Shop on sitePet bowlsStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableGuests can opt-out any cleaning services during staySmoke alarmsPhysical distancing in dining areasKey accessAccess to health care professionalsDelivered food - securely coveredATM/bankingShopping on siteExpress check-inFree wired internetPlayground on siteAirport transportation - pickup (surcharge)Airport transportation - drop-off (surcharge)Offsite parking discounted rates availableInternet accessHousekeeping on requestConcerts/live showsWine release eventsReception hallJapanese gardenFishing nearbyHorse riding nearbyHosted evening meal (reserve)Bicycle-friendly propertyElectric bicycle charging stationGuest education on local ecosystems and cultureVegetarian menu options availableAccessible shuttleNo accessible shuttleAccessible train station shuttleNo accessible train station shuttle

周

周边与地图

餐厅

1

Wilde Klosterküche

Farm to table, Creative · 必比登

€€

This restaurant is located close to the 13C Cistercian monastery and its Baroque church. The chic decor has a modern, casual feel, and the kitchen is open to view. The dishes served here are pleasantly down to earth and packed with flavour. Ingredients are chosen according to the season and predominantly sourced from within a 50km radius. The dining experience revolves around a set menu comprising seven "moments", which is also available in a shorter form – with fish and meat or in a vegetarian format. A vegan version can also be arranged with prior notice. Examples of dishes include "pumpkin,

194m

2

Lou im Cavalierhaus

Modern Cuisine, Seasonal Cuisine

€€€€

The estate is worth a visit in its own right. The palace and 620ha Branitz Park landscaped by Prince Hermann von Pückler in the 19C are conducive to a stroll. Lou (a nickname given to Prince Pückler) is an elegant restaurant housed in the smart Kavaliersbau (squire's lodge). Here, chef-patron Tim Sillack serves up modern seasonal cuisine with an artful juxtaposition of regional and international influences. The individual courses of the menu can also be ordered à la carte. "Pückler Eis" (Neapolitan ice cream) has a permanent place on the menu and is something of a signature dessert. There are

43.3km

3

AS am See

Modern Cuisine, Seasonal Cuisine

€€€

"AS" refers to both the lakeside location (am See: Scharmützelsee) and the initials of chef-patron Andreas Staack. In this inviting, friendly place – a cross between a wine bar and a bistro – the affable owner devises a five-course menu out of his modern dishes, such as "gnocchi, morel cream, sot-l'y-laisse" and "sea bass, fennel, mussel cream". The quality of the ingredients is top notch, and the bill is good value for money. On Sundays, the set menu is available at lunchtime. The restaurant is nestled in a side street in a quiet, leafy residential area a stone's throw from the spa gardens. I

46.0km

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