伊图里奇奥乡村旅馆
Iturritxo Landetxea
·Country house
提供折扣的场外停车费空调家庭房残疾人士设施停车露台全部设施 · 20 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.9
房间9.8
清洁9.8
性价比9.6
设施9.6
环境9.4
位置9.3
网络8.0
本页不含价格与预订排序,佣金与广告不影响内容。
去 FlyerTrip 预订 →房
客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
sea_view六卧室房屋
六卧室房屋
1 × Queen bed250 ㎡最多 12 人
这间宽敞的度假屋设有两个起居室、六间独立的卧室以及六间配有步入式淋浴的浴室。您可以在设施齐全的厨房中轻松准备美食，该厨房配备了炉灶、冰箱、洗碗机和厨房用具。此外，度假屋还提供了一个带平面电视的休息区、茶水和咖啡机以及一个露台。这处单位共设有七张床。
在 FlyerTrip 查价 / 预订 →
四卧室房屋
1 × Queen bed150 ㎡最多 8 人
这间度假屋设有独立入口，配备空调。室内包括一个宽敞的客厅、四间独立卧室及四间带步入式淋浴和吹风机的浴室。厨房设施齐全，配有炉灶、冰箱、洗碗机和厨房用具，方便客人自行烹饪。此外，度假屋还为客人提供烧烤设施。宽敞的空间内配有茶杯咖啡机、休息区和用餐区，并设有一个可眺望海景的露台。此单元提供四张床位，适合家庭或团体入住。
在 FlyerTrip 查价 / 预订 →
海景两卧室公寓
1 × Queen bed70 ㎡最多 4 人
此宽敞的公寓设有独立入口，包含一个会客厅、两个独立卧室以及两个带步入式淋浴的浴室。厨房内配备有炉灶、冰箱、洗碗机和厨具，为宾客提供方便的家庭烹饪体验。公寓的阳台可欣赏到海洋美景，并配有隔音墙和一台平板电视，确保您在此度过一个宁静的入住时光。此单元提供两张舒适的床位。
在 FlyerTrip 查价 / 预订 →sea_view海景豪华双人或双床间
海景豪华双人或双床间
1 × Queen bed / 2 × Twin bed17 ㎡最多 2 人
双人/双床房提供私人入口、衣柜、带海景的阳台，以及一个配有步入式淋浴的独立浴室。
在 FlyerTrip 查价 / 预订 →
设
酒店设施 · 20
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调家庭房残疾人士设施停车露台共享休息室/电视区桌游/拼图户外家具工作人员按照当地当局的指示遵循所有安全协议发票已提供互联网接入外部停车场提供折扣费用私人野餐安全停车场自助停车（额外收费）免费有线互联网无烟房间旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
1
Akelaŕe
Creative, Traditional Cuisine · ★★★ Michelin
€€€€
With his impressive CV and distinctive moustache, chef Pedro Subijana is an icon of the restaurant scene and as such commands the utmost respect. As one of the founding fathers of the New Basque Cuisine movement, he believes in constant evolution, and even if the focus here is squarely on creativity and technique his approach is rooted in traditions that should never be forgotten.Located inside the spectacular hotel of the same name on Mt Igueldo (with two Michelin Keys), Akelaré continues to impress with its interior design, views of the Bay of Biscay and meticulous cuisine. After celebrating
251m
2
Itzuli
Contemporary, Modern Cuisine · ★ Michelin
€€€
Inside the Luze San Sebastián boutique hotel, at the top of Mount Igueldo, this restaurant hides its proposal under a Basque term that could be translated as ‘to return’ or ‘to come back’. Chef Iñigo Lavado, after two decades of success in Irun, has set up the project with his family (his wife, Arantxa Martínez, is in charge of the dining room and one of his sons, Julen, is a professional sommelier), trying to convey to diners, in his own words, a culinary style... ‘of time, stories and a lot of emotion’. In his elegant Belle Époque style dining rooms, with large windows to enjoy the sea views
1.6km
3
Martín Berasategui
Creative · ★★★ Michelin
€€€€
As a subtle tribute to his father, Martín Berasategui has based the logo of his restaurant on his own handwritten signature, but he could well have his name up in gold lettering! Berasategui considers himself to be merely a 'conveyor of happiness' who owes his success to the passion and effort that he always puts into his work, the unwavering support of his wife (Oneka Arregui) and, as he himself says, his incredible team. In this elegant space with no shortage of relaxing views of the surrounding countryside, diners can experience a hedonistic approach to cuisine that is highly original and c
4.9km
4
Agorregi
Regional Cuisine
€€
Agorregi has a somewhat unusual setting on the Igara industrial estate, where it offers a contemporary, market-inspired à la carte with its roots in Basque cooking, featuring dishes that are always honest yet with the occasional contemporary detail. This is complemented by two tasting menus (Aisa and Belabarce). Some of the desserts here need to be ordered at the start of your meal so that they can be prepared in time. These include the thin-sliced “erezilla” apple cake with natural yoghurt ice cream, and the chocolate and hazelnut cake with banana ice cream.
2.7km
5
Rekondo
Basque
€€€
A rustic property along the road up to Mt Igueldo with a history dating back over six decades and a classic-contemporary interior that comes as a pleasant surprise. The focus in the kitchen is on Basque cuisine that is respectful of tradition while at the same time constantly evolving and always based around seasonality. Signature dishes here, such as the baked crab and hake fillets in a parsley sauce, stand alongside more contemporary and elaborate options – we particularly enjoyed the artichokes stuffed with a hollandaise sauce, grilled foie gras, winter truffle and a red wine jus). The exte
2.8km
6
887
Fusion, Contemporary
€€
A casual restaurant occupying a stone basement with a modern feel (striking photos, neon lighting, background music etc) run by a Brazilian chef with a passion for fusion cooking, hence dishes with influences from France, Japan, Mexico etc. Discover the chef’s full creativity via an interesting 7-course tasting menu (887's Signature). An array of half-plate options is also available.
4.9km
7
Sukaldean Aitor Santamaria
Contemporary
€€€
In this highly original setting in the Hotel Zenit Convento de San Martín, several different gastronomic options are available in a single space, including a sushi bar and an area dedicated exclusively to cheese-lovers! The contemporary à la carte combines Basque and Asian recipes, including local sausages, grilled dishes, and traditional sushi (the latter described as “Euskal Sushi” (Basque Sushi). This is complemented by two tasting menus (Clásico and Akelena).
4.9km
1
2
3
4
5
6
7
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。