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阿尔达酒店 Orzán

Name: 阿尔达酒店 Orzán
Address: CALLE SOL 10, 拉科魯尼亞, ES

Alda Orzán

★★·8.4/ 10推荐

·Hotels

📍CALLE SOL 10 · 拉科魯尼亞 ↗

📞+0034981228399·官方网站 ↗

入住 03:00 PM / 退房 12:00 PM

电梯停车工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则全部设施 · 33 +

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官方介绍

The Hotel Alda Orzán, 2 star category, is located in the center of A Coruña and a 5-minute walk from Orzán beach. The accommodation has parking upon request (limited units) with cost. Smoking is not allowed in any room or common areas. There is a buffet breakfast for a fee. Internet access available in all rooms via wifi. There is a hairdryer in the private bathroom with shower. The studios have a small kitchen with microwave, mini refrigerator, small ceramic hob and table to work on.

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房

客房房型 · 9

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

标准四人间

2 × Twin bed / 2 × Bunk bed30 ㎡最多 4 人

四人间配备了衣柜、供暖设施以及一个设有淋浴和吹风机的私密浴室。房间内配有四张床。

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标准三人间

3 × Twin bed / 1 × Twin bed / 1 × Double bed27 ㎡最多 3 人

三人房配有衣柜、暖气，并且设有私人浴室，内含淋浴和吹风机。位于上层的客房可通过电梯到达。

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带阳台的双人房

1 × Double bed25 ㎡最多 2 人

双人房配备衣柜、暖气、带城市景观的阳台，并设有一间带淋浴设施的私人浴室。房间提供一张床。

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标准露台

1 × Double bed25 ㎡最多 2 人

精致的厨房配备了炉灶、厨房用具和微波炉。该公寓配有迷你酒吧、衣柜，以及设有淋浴和吹风机的私密卫生间。房间内设有一张床。

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标准双人房或双床房

2 × Twin bed / 1 × Double bed23 ㎡最多 2 人

双人/双床房间配备了衣柜和暖气，设有独立卫浴，配有淋浴和吹风机。

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大单人房

1 × Twin bed20 ㎡最多 1 人

单人间配备了衣柜和暖气，设有私人浴室，内含淋浴设施和吹风机。房间提供一张床。

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经济双人间

2 × Twin bed / 1 × Double bed20 ㎡最多 2 人

双人房配备了衣柜、暖气，且设有私人浴室，浴室内配有淋浴和吹风机。楼层较高的客房可通过电梯抵达。

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Standard Double Room

1 × Double bed最多 2 人

1 Double Bed OR 2 Twin BedsInternet - Free WiFi Entertainment - Flat-screen TV Sleep - Blackout drapes/curtains and bed sheets Bathroom - Private bathroom, towels, and a showerPractical - DeskComfort - Daily housekeeping and heatingNon-Smoking

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Standard Double Room Single Use

1 × Double bed最多 1 人

1 Double BedInternet - Free WiFi Entertainment - Flat-screen TV Sleep - Blackout drapes/curtains and bed sheets Bathroom - Private bathroom, towels, and a showerPractical - DeskComfort - Daily housekeeping and heatingNon-Smoking

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周

周边与地图

餐厅景点

El de Alberto

Modern Cuisine · 必比登

€€

This successful, family-run business has had a new lease a life under the baton of chef Aitor Prieto, part of the third generation at the helm of this culinary institution and trained in renowned restaurants such as Culler de Pau (in O Grove). This welcoming eatery, located close to the Playa del Orzán, is hidden behind a large picture window that bathes the contemporary dining room in natural light, and where guests can enjoy attentive and informal service, with owner Alberto Prieto keeping a watchful eye on proceedings. The cooking here is an updated take on traditional cuisine with hints of

306m

Terreo Cocina Casual

Contemporary · 必比登

€€

A restaurant with a modern feel that everyone is talking about given its aim of creating elaborate yet more informal cuisine based around lighter dishes that still retain incredible flavour. The couple that run it (chef Quique Vázquez mans the stoves while Ana Señarís takes care of everything front of house) like to describe what they offer as “casual” to make their guests feel very much at home, with a focus on delicate sauces, an interesting fusion of raw ingredients (marinated and smoked), plus an extensive array of rice dishes. Half-“raciones” are also an option on the menu here.

320m

Árbore da Veira

Creative · ★ Michelin

€€€

Located closed to the emblematic artillery batteries that once protected the estuary, this restaurant on top of Monte de San Pedro will delight guests with its panoramic setting, with tables in the dining room offering views of both the city and the expanse of the ocean. It boasts several rooms for private events, lots of light, large bare tables, innovative tableware, and surprising culinary combinations, including impeccable cream sauces. In his own words, the cuisine of chef Luis Veira, a proud native of the city, “focuses the five senses firmly on the Atlantic”. This is reflected in a cons

2.6km

Taberna 5 Mares

Contemporary, Galician · 必比登

€€

The cooking at this taberna is fun as well as delicious! And with this in mind, the duo of owner-chefs Iria Espinosa and Luis Veira have strived for what they describe as the offbeat face of gourmet cuisine. This bright space occupying the former café adjoining the Arbore da Veira restaurant reflects the more informal and casual dining option of this award-winning name, which features an à la carte of appetisers and main dishes suitable for all budgets (it also includes a section entitled “landscapes for sharing”), in addition to an affordable tasting menu that showcases several signature dish

2.6km

Eclectic

Creative, Modern Cuisine

€€€

A centrally located restaurant with a difference, given that its interior design resembles that of a private house, with a small entrance hall, an access corridor and a pass-through kitchen overlooking the dining room where various works of contemporary art adorn the walls. One of the restaurant’s key features is its “culinary liberty”, with chefs Paco Chicón and Sergio Musso (the former in the kitchen and the latter front of house) choosing a different theme every year (Galician women, Countess Emilia Pardo Bazán, Origen, Tempus etc). This season has been built around the concept of "Déjà vu"

98m

NaDo

Creative

€€

Located along a narrow street in the city’s old quarter, yet just a few steps from the boats moored at the Real Club Náutico de A Coruña, NaDo boasts a thoroughly modern look, with an open-view kitchen and just two long tables that can be adjusted according to the number of guests. Here, chef Iván Domínguez, who is constantly moving between the kitchen and the dining room, creates contemporary cuisine with its roots in Galicia and the Atlantic. This is showcased in particular on the Furancho surprise menu, on which the chefs themselves select the dishes to be served.

264m

Pedra Furada

Contemporary

€€

Located a stone’s throw from the Playa del Orzán, Pedra Furada can be viewed as a sibling of the successful Morrofino de Vigo as it shares the same culinary philosophy thanks to its fun, contemporary and meticulous dishes that also place a little more emphasis on top-quality ingredients inspired by the sea (e.g. flame-seared mackerel with cosium and a citrus jus with yellow chilli, and the grilled squid, onion sauce and delicate saffron cream). The à la carte, which is designed for sharing, is complemented by two menus entitled Pedra and Orixe, both served to the whole table.

324m

Miga

Traditional Cuisine, Modern Cuisine

€€

An attractive bistro-style taberna featuring a terrace, a bar where guests can also choose to eat if they wish, and two dining rooms with stone walls. The updated take on traditional cuisine perfect for sharing includes seasonal and market-inspired dishes, daily suggestions and Miga’s signature dishes such as the langoustine salad, the exquisite aged-beef tartare, and the boneless tripe stew (“callos de Miga”).

453m

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

阿尔达酒店 Orzán

客房房型 · 9

标准四人间

标准三人间

带阳台的双人房

标准露台

标准双人房或双床房

大单人房

经济双人间

Standard Double Room

Standard Double Room Single Use

酒店设施 · 33

周边与地图