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白马驿站 - Teritoria

Name: 白马驿站 - Teritoria
Address: 5, Place Du Mail, Selles-Saint-Denis, FR

Auberge Du Cheval Blanc - Teritoria

★★★·8.6/ 10推荐

·Hotels

📍5, Place Du Mail · Selles-Saint-Denis ↗

📞+330254963636·官方网站 ↗

提供折扣的场外停车费家庭房快速入住/退房传真/复印隔音房间残疾人士设施全部设施 · 21 +

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官方介绍

Nestled in the heart of Sologne, France, just 90 minutes from Paris, the Auberge du Cheval Blanc (White Horse Inn) offers a romantic escape. This charming 17th-century inn boasts a cozy fireplace and a delightful restaurant overseen by Chef Ludovic Poyau. Each guest room opens onto a terrace, courtyard, or garden. Explore the picturesque countryside by bike.

住客评分与口碑

基于 75 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-21

住客高度赞赏地理位置便利、环境宁静及餐饮卓越，尤其推荐主厨菜品与丰富早餐。主要不满集中在部分客房设施陈旧（如空调缺失、床铺偏小）、隔音不佳及个别极端差评提及的卫生与服务问题。

维度评分 · 跨来源加权

网络10.0

服务9.6

清洁9.3

房间9.2

位置9.1

设施8.9

性价比8.8

＋住客称赞位置优越、环境古朴宁静 · 服务热情专业周到 · 餐饮出色、早餐丰盛新鲜 · 清洁整洁、维护良好

－住客抱怨部分客房偏小、床铺尺寸不足 · 设施略显陈旧、缺空调冰箱及通风 · 餐厅价格偏高 · 个别设备故障及售后回应不足

KEY适合追求美食体验、自驾途经或寻求宁静住宿的旅客。建议对硬件设施要求高者谨慎选择，或提前确认房间配置。

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房

客房房型 · 7

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

豪华双人间

1 × Double bed / 2 × Twin bed25 ㎡最多 2 人

此宽敞的房间设有一个休闲区、小型酒吧以及卫星电视。客人可享受免费的无线网络连接。

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豪华四人间

2 × Extra-large double bed (Super-king size)25 ㎡最多 4 人

该宽敞客房设有休息区、迷你酒吧和卫星电视，并提供免费无线网络连接。

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客房Deluxe Twin Room

Deluxe Twin Room

1 × Twin bed24 ㎡最多 3 人

1 Twin Bed258 sq feet Internet - Free WiFi Entertainment - Flat-screen TV with satellite channelsFood & Drink - Room service and minibar (fees may apply)Bathroom - Private bathroom, shower, free toiletries, and a hair dryerPractical - Safe and phone; rollaway beds (surcharge) and cribs (free) available on requestComfort - Daily housekeeping and heatingNon-Smoking

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客房Superior Double Room, Accessible

Superior Double Room, Accessible

1 × Double bed24 ㎡最多 3 人

1 Double Bed258 sq feet Internet - Free WiFi Entertainment - Flat-screen TV with satellite channelsFood & Drink - Room service and minibar (fees may apply)Bathroom - Private bathroom, shower, free toiletries, and a hair dryerPractical - Safe and phone; rollaway beds (surcharge) and cribs (free) available on requestComfort - Daily housekeeping and heatingNon-Smoking

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豪华双人房

1 × Double bed20 ㎡最多 2 人

这间更宽敞的客房配备了阳台、卫星电视以及免费无线网络连接。

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高级三人房

1 × Extra-large double bed (Super-king size)15 ㎡最多 3 人

此房间宽敞，配备卫星电视、免费无线网络以及带吹风机的私人浴室。

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标准双人房

1 × Double bed12 ㎡最多 2 人

本套房配备卫星电视和免费无线网络。

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周

周边与地图

餐厅

Grand Hôtel du Lion d'Or

Modern Cuisine · ★ Michelin

€€€€

Marie-Christine and Didier Clément have successfully enhanced Sologne’s pastoral universe in their historic regional gourmet landmark thanks to some fabulous restoration work. The Offard house was entrusted with creating an incredible natural, ‘rural’ interior out of “stone cardboard”, an 18C handicraft about which chef Didier Clément is passionate. The food embodies a gourmet interpretation of the countryside, courtesy of the chef’s research into forgotten herbs and spices: grains of paradise, sand leek, angelica and lemon thyme. Clément signs a patriotic lineup, free of unnecessary frills an

13.8km

Le Favori - Les Sources de Cheverny

Modern Cuisine · ★ Michelin

€€€€

In the heart of a wooded estate, this venue sets the scene for a culinary experience that is both delicate and daring under the auspices of Pierre Frindel, formerly at Sources de Caudalie. The chef delicately crafts local and less local produce, deploying his consummate skill and subtle creativity. Each dish strikes an accomplished, harmonious balance between tradition and modernity, depicted by a breast of Bresse poultry, melt-in-the-mouth aubergine, smoked caviar and crunchy confit leg, underscored by a saffron jus, or by John Dory in nasturtium oil. Spot-on cooking, elegant plating and a di

38.3km

Granica

Modern Cuisine · ★ Michelin

€€€

Just opposite their former establishment, Alice and Alexis Letellier are writing a new chapter at Granica. In a stylish, modern setting whose raftered ceiling bears witness to the premises’ former vocation as a barn, the couple is going from strength to strength in their new HQ. The chef deftly crafts a delicate, spot-on score in which premium ingredients are subtly garnished with fresh garden herbs. A set, several-course menu, razor-precision cooking, full-bodied gravies and sauces and elegant plating set the scene. Alice, your sommelier and in charge of the front of house, plies diners with

43.5km

Christophe Hay - Fleur de Loire

Modern Cuisine, Creative · ★★ Michelin

€€€€

Christophe Hay's restaurant is housed in a 17C stone-built hospice on the banks of the Loire, overlooking the river that is his primary inspiration. Giving onto the kitchens, the elegant dining room is adorned with decor that evokes the chef's culinary world. He rolls out his repertoire, from signature dishes to original creations, which are notable for their lightness and flavour, but also their textures. Every plate is an ode to the Loire Valley, drawing on its Ossietra caviar from Sologne, wild-caught Loire perch, vegetables from the kitchen garden, Touraine guinea fowl, Chambord venison, W

49.1km

Le Rendez-vous des Gourmets

Traditional Cuisine, Classic Cuisine · 必比登

€€

Since he opened this splendid country restaurant, Didier Doreau has turned it into a genuine gourmet stronghold. Terrine of pike à la Chambord, pâté of game served warm drizzled in jus, traditional calf’s head, Grand Marnier-flavoured baked citrus fruits… You can expect a pageant of traditional Gallic staples, made with fresh, crisp produce, crafted into dishes that exalt and respect the intrinsic flavour of each ingredient. The chef is renowned for his way with game in season (hare, venison, wild boar, etc.), which further adds to the well-deserved success of what has become a culinary benchm

34.0km

Ezia

Modern Cuisine · ★ Michelin

€€€

Nicolas Aubry, previously Christophe Hay's executive chef, has now taken over the reins of his mentor's restaurant. The decor has not been changed and it is a pleasure to be back in this modern space with a view into the kitchen. Organised into single set menus that take their cue from the seasons and from produce sourced in the Loire region, the finely crafted dishes are expressions of his delicate cuisine, which may be subtle but has bags of personality.

45.7km

Le Bruadan

Modern Cuisine

€€

Jean-Charles Boulmier and Christelle Cauli (formerly of L'Épicurien) are clearly passionate about nature. Named in homage to the forest bordering the village where they have set up shop, their appealing modern restaurant has a decor with plenty of wooden features and a palette of green, as if better to evoke the region of Sologne. The chef, who has an impressive track record (L'Espérance with Marc Meneau, Le Grand Coeur in Méribel, La Villa in Calvi), follows the seasons closely with his mouth-watering dishes: fish mousse, mussels and pig's trotter; pork filet mignon, polenta and corn. A warm

13.3km

Le Bois Blanc

Modern Cuisine

€€

Chambord asparagus and Sologne strawberries, freshwater fish like pike, catfish and carp, game in season: chef Maxime Valleye, with stints at Georges Blanc and in his parents’ establishment, sings an ode to his region. Even the restaurant’s name, which is evocative of a birch tree, is in tune with Sologne’s forests. Maxime carefully crafts seasonal dishes steeped in classical overtones: pork, confit of egg yolk, spinach and goat’s cheese crumble. The classy, stylish interior of this contemporary bistro sports varnished wooden tables and vintage incandescent light bulbs. Most of the tipples on

13.7km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

白马驿站 - Teritoria

住客评分与口碑

客房房型 · 7

豪华双人间

豪华四人间

Deluxe Twin Room

Superior Double Room, Accessible

豪华双人房

高级三人房

标准双人房

酒店设施 · 21

周边与地图