精品酒店普鲁斯代别墅
Boutique Hotel Villa de Proosdij
·Hotels
入住 04:00 PM / 退房 11:00 AM
提供折扣的场外停车费空调行李寄存打包午餐停车露台全部设施 · 28 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务8.4
设施8.4
清洁8.4
环境8.4
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客房房型 · 7
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
garden_view套房
套房
1 × Queen bed50 ㎡最多 3 人
这间套房配备了一个壁炉。套房包括一个客厅、一个独立卧室和一个配有浴缸及免费洗浴用品的浴室。该空调套房提供了一台带有有线频道的平板电视，墙壁经过隔音处理，设有茶和咖啡器具、休息区以及美丽的花园景观。单位内设有一张床。
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豪华小套房
1 × Queen bed35 ㎡最多 2 人
此套房设有一个客厅、一个独立卧室和一个配有浴缸及免费洗浴用品的浴室。空调套房配备平面电视及有线频道，具备隔音墙、茶和咖啡制作设施、休闲区域以及花园景观。房间内配置一张床。
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豪华小套房
1 × Queen bed35 ㎡最多 4 人
这间套房设有独立入口，包括一个客厅、一个独立卧室和一个配有浴缸和淋浴的浴室。套房采用了隔音墙设计，配备了平面电视和有线频道，客人可欣赏到花园美景。此外，房间还为客人提供了葡萄酒/香槟。该单元配有一张床。
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带独立浴室的双人房
1 × Queen bed30 ㎡最多 2 人
本双人房提供免费的洗漱用品，并配备私人浴室，内设浴缸、淋浴和吹风机。宽敞的空调双人房拥有平面电视，配备有线频道，墙壁隔音效果良好，设有茶水和咖啡机、休息区以及花园美景。此房间配有一张床。
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双人房
1 × Double bed20 ㎡最多 2 人
该双人间提供免费洗漱用品，配有私人浴室，内设浴缸、淋浴和吹风机。空气调节的双人间配备了带有有线频道的平面电视、私人入口、隔音墙壁，同时还有茶和咖啡的冲泡设备以及花园美景。该房间配有一张床。
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小双人房
1 × Queen bed17 ㎡最多 2 人
此双人房提供免费洗浴用品，配备私人浴室，设有浴缸、淋浴设施和吹风机。空调双人房配备有平板电视，提供有线频道，墙壁采用隔音设计，并配有茶和咖啡冲泡设备、衣柜以及可欣赏花园美景的窗户。该房型配备一张床。
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酒店设施 · 28
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调行李寄存打包午餐停车露台接驳服务（额外收费）户外家具遵循社交距离规则无现金支付可用灭火器烟雾报警器钥匙访问物业外的闭路电视互联网接入日本庭园没有无障碍班车音乐会/现场表演外部停车场提供折扣费用接待大厅安全停车场自助停车（额外收费）提供素食菜单选项无障碍接驳车免费有线互联网现场高尔夫应请求提供客房服务无烟房间
周
周边与地图
餐厅景点
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De Leuf
Creative, Asian Influences · ★ Michelin
€€€€
De Leuf is a really appealing family business run by hostess Sandra van de Bunt, her daughter Michelle, and son Robin, who is in charge in the kitchen. The trio's enthusiasm and dedication is extraordinary. The creative chef draws inspiration from his travels throughout Asia, without turning his back on the classic finesse for which this establishment is known. As soon as you enter, the team at the dining counter prepare a few appetisers for you. A combination of red shiso leaf ice cream, lukewarm rice and a sakura and black sesame seed coulis is a shining example of the intense Far Eastern fl
5.4km
2
Reua Thai
Thai · 必比登
€€
Reua Thai has a rather rough-hewn feel, with wooden ornaments adding to the unique character of the space. Pattama Simons is an aficionado of authentic Thai cuisine but adds a touch of finesse. She often works with produce from her own garden or local suppliers and takes the time to create depth in her cooking. For example, she infuses beef stock with cinnamon, lemongrass, peanut and coriander to achieve a vibrant and subtly spicy flavour profile. This broth serves as a rich foundation to elevate chopped beef, rice noodles and daikon. With a choice of options for each course, the set menu is r
4.6km
3
Restaurant Atelier
Creative French, World Cuisine · ★ Michelin
€€€€
At Atelier, you never know what to expect. Creative Hans Kinkartz knows how to link familiarity with excitement and every dish has a surprise in store. A prime example is his pan-seared red mullet, with its crispy skin and juicy flesh, which he pairs with wonderfully briny mussels with layers of lardo di Colonnata. A barigoule sauce and an espuma with baharat seasoning add that extra depth and a burst of freshness. The smoky notes of barbecued pineapple are offset by the subtle bite of ginger, umeboshi and a beautiful quenelle of chai ice cream. Chef Kinkartz is known for his love of Asian fla
7.0km
4
Brut172
Creative, Seasonal Cuisine · ★★ Michelin
€€€€
Hans van Wolde has set up shop in the heart of the quiet Limburg countryside, having transformed a farmstead into an architectural gem. Diners are led through the different spaces, from the aperitif lounge to the cosy salon to the kitchen itself. The place has the feel of a luxurious chalet; the upscale modern design is extraordinary. This is art rather than architecture! Hans van Wolde takes you into his world, where you momentarily lose track of time. It is certainly worth considering the wonderful accommodation options in the lodges and mansion. But back to the food, which is made with top-
9.8km
5
Ambrozijn
Modern Cuisine, Creative French
€€€€
Previously a church, Irenekerk (1891) is now a restaurant. Here, design reigns supreme, with a stylish blend of soft and raw materials. The newly built roof truss immediately catches the eye, as do the rugged black walls. Downstairs, the chef's table encircles the completely open kitchen; on the upper floor, there is a magnificent bar built in the shape of an organ. This place is all the more exceptional because of the way Sven Nijenhuis draws on French cooking styles and innovative techniques. With exquisite sauces and precisely judged seasonings, he makes his mark. Think slow-cooked pork che
4.5km
6
De Lindeboom New Style
international · 必比登
€€
It's hard to resist the style of De Lindeboom on account of the charm of the building (1765), the terrace laid out at the foot of the church tower and the appealing sense of warm Limburg hospitality. And then there is the generous cuisine with which chef Jan Willem Punt has made a name for himself. He seeks inspiration in the fresh flavours of the Mediterranean and draws on international influences, but also delivers a traditional sole dish as well as various vegetarian options. Take his okonomiyaki – Japanese pancake made with spring onion and shiitake, served with sweet-and-sour pickled cucu
9.2km
7
Kasteel TerWorm
French Contemporary, Asian Influences
€€€
This 14C castle is brimming with character, and a meal here promises an experience beyond compare. With its wooden floors, medieval paintings and old stone walls, the setting couldn't be more enchanting. The waterside terrace overlooking the verdant surroundings is an absolute delight! Dave Beckers's approach is refreshingly modern and his sophisticated creations frequently feature flavour profiles based on koji, yuzu and koshi. For instance, he adds extra depth to his lamb fillet and crispy braised lamb neck by incorporating powdered seaweed into the potato mousseline and kombu into the rich
4.8km
8
Restaurant Darwin
International, Creative
€€€
Planning a romantic night out? Then secure a table at this beautifully restored traditional farmhouse, where the view of the Terworm estate will captivate throughout your meal. A glance at the menu reveals a creative take on fine dining – technically refined, bold and replete with influences from around the globe. For instance, the chef coats a fillet of skrei with a light aubergine caviar and finishes it with a crumble of panko, pistachio and herbs, then serves it with a lukewarm mirin broth. Darwin is a restaurant where diners are kept on their toes from start to finish.
5.0km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。