圣安德鲁斯奢华花园公寓
Square Green No 11 - Garden
·Apartments
提供折扣的场外停车费停车户外家具日本庭园外部停车场提供折扣费用自助停车(额外收费)全部设施 · 9 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
房间9.6
清洁9.4
位置9.3
设施9.3
性价比8.7
服务8.6
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客房房型 · 1
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

豪华公寓
1 × Extra-large double bed (Super-king size)90 ㎡最多 4 人
这间宽敞的公寓设有一个厨房、一处休息区、两个独立的卧室和两个带浴缸及淋浴的浴室。客人可以在配备冰箱、洗碗机、厨具和烤箱的厨房中自行烹饪。此外,该公寓还配有洗衣机、茶咖机、平板电视和露台。公寓内提供两张床位,舒适而便捷。
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酒店设施 · 9
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费停车户外家具日本庭园外部停车场提供折扣费用自助停车(额外收费)现场高尔夫无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Haar
Modern Cuisine
££££
There's a modern, Nordic edge to this appealing seafood-centric restaurant on the edge of St Andrews. The cooking both reflects the owner’s global travels and proudly pushes Scottish produce to the fore (look out for the ubiquitous Arbroath smokies). A range of menus includes a fixed-price lunch and an evening tasting option, showing off a wider range of dishes. Either way, the signature smoked lobster is available for a supplement, and "Nana's banoffee" provides a sweet-toothed finish. If you can't get a table, the same team run the Dune cocktail bar and 'seafood shack' up the road.
803m
2
Ondine
Seafood
£££
A key feature of the Edinburgh dining scene for many years, Ondine has now made the move coastwards to the glorious St Andrews. Located inside the beautifully restored Seaton House hotel, its new location is befitting of the seafood-focused menu, with views over West Sands beach and close proximity to the East Neuk’s renowned fishing villages. Top produce from the area could include crab or lobster, with the dishes taking a classic approach to showing them off – look out for the likes of fish & shellfish soup and sole meunière.
895m
3
Seafood Ristorante
Seafood
££££
The simple combination of great quality seafood and commanding bay views is a sure-fire winner at this smart restaurant housed in a striking glass cube. Perched over St Andrews Bay, locally landed seafood is very much at the heart of the menu, which has a subtle Italian slant. The kitchen team know not to mess around with super ingredients like day boat halibut, allowing the natural flavours to come to the fore. The friendly service is of a similarly high standard.
931m
4
The Peat Inn
Modern Cuisine · ★ Michelin
££££
Geoffrey and Katherine Smeddle have run this restaurant since 2006, but the history of this whitewashed inn extends back to the 18C. Geoffrey is an experienced and knowledgeable chef who has built up a close web of suppliers which, in conjunction with the seasons, virtually writes the menu. Expect to find ingredients like East Neuk crab, Black Isle lamb and Easter Grangemuir Farm strawberries. All of these are put to great use in vibrant, flavoursome dishes. Stylish, split-level bedrooms are available too, with breakfast served in your room.
8.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。